1058 pepper chipotle chicken Recipes

rotisserie-cooked chicken, at room temperature, white onion, chopped, black beans, rinsed and drained, fresh cilantro stem, canned chipotle chile in adobo (to taste), olive oil, fresh lime juice, salt, black pepper, firm-ripe california avocados, halved, pitted, and left unpeeled, corn chips , such as fritos (1 1/2 cups), romaine lettuce hearts, separated into leaves

olive oil, chicken thigh, skinless, boneless and cut into 2-inch chunks, onion, diced, green pepper, seeded and chopped, garlic cloves, minced, grain rice, chipotle chile in adobo, chopped, tomato sauce, water, pimento stuffed olives, chopped, frozen peas

chipotle peppers, seeded and chopped by hand, cilantro leaf, garlic cloves, sized shallots, rice vinegar, olive oil, limes , juice of, salt, chicken breasts

ground chicken breast, scallions, thinly sliced , then chopped, reduced-fat cheddar cheese, garlic clove, chipotle chile in adobo, finely chopped, salt, pepper, sheets phyllo dough , defrosted, margarine, melted, avocado, limes , juice of, fresh cilantro, salt, extra virgin olive oil

chicken breast (fat trimmed off ), salt and pepper, cumin, celery ribs, green bell pepper, white onion, ear of corn, fresh cilantro, jalapeno pepper, chipotle chiles in adobo, crushed tomatoes, chicken broth (1 box), avocado

chicken breast, mushrooms, chopped onion, minced garlic cloves, sweet potato (peeled and chopped in chunks ), green onions, chopped, diced red bell pepper, chicken broth, cayenne pepper, paprika, black pepper, sour cream (to add later), brown sugar (optional ( to cut the spiciness if need be)

boneless skinless chicken thighs, vegetable oil, vegetable oil, corn tortillas (6-inch size), onion, green bell pepper, seeded and chopped, salt and pepper, to taste, adobo sauce (from a can chipotle peppers), shredded iceberg lettuce, tomato, chopped, cheddar cheese , to taste (optional), sour cream , to taste (optional)

skinless, boneless chicken cutlets, pounded thin and cut into 1- x 3-inch strips, salt and pepper, chipotle chiles in adobo sauce, undrained

dry breadcrumbs, finely ground, monterey jack cheese, shredded and divided, cream cheese, cooked chicken, shredded, yellow onion, minced, chipotle peppers, vanilla yogurt, garlic clove, minced, eggs, egg yolks

chipotle peppers, seeded and chopped by hand, cilantro leaf, garlic cloves, sized shallots, rice vinegar, olive oil, limes , juice of, salt, chicken breasts

chicken tenderloins, chopped onion, grain white rice, petite diced tomatoes with chipotle peppers, drained, reserved tomato juice, water, to make 2 cups liquid

ground cumin, ground coriander, chipotle peppers in adobo sauce, juice of 1 lime (about 2 tbsp), honey, garlic, minced, kosher salt, oil, boneless, skinless chicken breast, sliced into long thin pieces, or 1 lb large shrimp with tails intact, peeled, and deveined (about 12), jicama , cut into 1/8-inch thick batons (about 2 cups), oranges, fresh cilantro , leaves picked (about 1/4 cup)

dried ancho chiles, peanut oil, yellow onion, minced, kosher salt and freshly ground black pepper, chipotle pepper in adobo sauce, minced, semisweet chocolate, chopped, ground cinnamon, garlic , smashed, chicken stock, diced tomatoes, drained, almond butter, raisins, toasted sesame seeds, bone-in skin-on chicken breasts (3 1/2 to 4 lb), refried beans (with chorizo if available), fresh bolillo rolls, warmed, shredded iceberg lettuce, pickled jalapenos, fresh cilantro leaves, tomatillo salsa , recipe follows, lime wedges, for garnish, fresh tomatillos, husk removed and rinsed well, garlic, peeled and left whole, jalapeno pepper, stemmed and halved, yellow onion, cut into thirds, vegetable oil, kosher salt and freshly ground black pepper, fresh cilantro, juice of 1 lime

low sodium chicken broth, canned chipotle chile in adobo, minced, grain white rice, salt and pepper, whole chicken breasts, trimmed skinless and boneless, canola oil, canola oil, onion, chopped fine, garlic cloves, minced, chili powder, ground cumin, sharp cheddar cheese, shredded, fresh cilantro, chopped, all-purpose flour, water, flour tortillas

boneless, skinless chicken thighs , cut lengthwise into strips about 1-inch wide, chipotle en adobo, minced (about 1 tbsp), kosher salt, vegetable oil, red onion, quartered and sliced crosswise 1/2-inch thick, garlic, thinly sliced (about 2 tbsp), bell peppers, stemmed, seeded , quartered lengthwise, and sliced into 1/2-inch strips, low-sodium chicken broth or water, roughly chopped fresh oregano, flour tortillas, warmed , for serving, pico de gallo salsa , optional for serving, guacamole , optional for serving, sour cream , optional for serving

unsalted butter, onion, diced (about 1 1/2 cups), garlic, minced, bay leaf, sweet potatoes, peeled, cut into 1/2-inch cubes (about 2 1/2 cups), all-purpose flour, low-sodium chicken broth, kosher salt and freshly ground pepper, boneless chicken breasts , (about 12 oz), cut into 1-inch pieces, chopped cilantro, sour cream or mexican crema, for serving, chipotle hot sauce , for serving

boneless, skinless chicken thighs, canola oil, canola oil, corn tortillas, whole onion chopped, whole green pepper seeded and chopped, salt and pepper, adobo sauce from 1 7 oz can chiptle peppers, shredded iceberg lettuce, whole tomoato chopped, cheddar cheese, sour cream