228 pepper canning Recipes

olive oil, onions, minced, garlic, crushed or minced, chopped fresh cilantro or 1 tbsp dried, hot pepper, minced or 1 tsp ground cayenne, fresh or canned tomatoes, chopped with the juice or canning liquid, well-cooked chickpeas, raw macaroni or small shell pasta (wholewheat is fine), water, salt, black ground pepper, ground allspice, ground cumin

tomatoes, peeled & quartered (1 gallon), onion, finely chopped, bell peppers, finely chopped, white vinegar, canning salt, jalapeno peppers, chopped (for hot, or 7 for medium. or mild use 4), sugar

peeled cored, chopped tomatoes, chopped onions, vinegar (5% acidity), seeded chopped chilies (use a mixture of mild and hot), canning salt, pepper

green beans, canning salt, vinegar, water, cayenne pepper, divided, garlic, divided, heads dill, divided

peeled cored chopped tomatoes, seeded chopped long green chilies, chopped onions, chopped seeded jalapeno, fresh cilantro, bottled lemon juice, garlic cloves, canning salt, black pepper, ground cumin

okra pods, white vinegar (5% acidity), canning -and-pickling salt, dill seeds, garlic cloves, peeled, fresh hot red peppers, halved (optional)

green beans, canning salt, vinegar, water, red pepper flakes (you can omit if you want too), instant minced garlic or 4 garlic cloves, heads dill, divided

baby spinach leaves, shredded beets, garbanzo beans (chickpeas), drained and rinsed, shredded carrots, half-pint canning jars with lids and rings, extra-virgin olive oil, apple cider vinegar, dijon mustard, honey, salt and ground black pepper to taste

sweet green peppers, cored, seeded, chopped (about 1 lb), jalapeno chiles, seeded and chopped (about 2/3 cup), cider vinegar, sugar, water, powdered fruit pectin , dissolved in, water, lemon juice, canning jars, lids, seals (1/2 pint)

this makes enough dry rub for three slabs of babyback rib, black peppercorns, brown sugar, mustard seeds, black, canning salt, red pepper flakes, juniper berries, garlic cloves, peanut oil, good quality balsamic vinegar

cucumbers, chopped, celery, chopped, onions, chopped, red bell peppers, chopped, canning salt, water, vinegar, sugar, mustard seeds, celery seeds

tomatoes, lemon juice, lemon juice, worcestershire sauce, celery salt, onion powder, canning salt, pepper, sugar, beef bouillon cubes or 1 tbsp beef bouillon granules, tabasco sauce, seasoned salt

tomatoes, chopped, green peppers, chopped, onions, chopped, tomato paste, vegetable oil, sugar, canning salt, garlic, chopped, bay leaves, dried basil, dried parsley, dried oregano, qt.) canning jars and lids, sterilized, balsamic vinegar, divided

cucumbers, thinly sliced, carrots, thinly sliced, onion, halved and thinly sliced, green pepper, chopped, canning salt, white vinegar

water, white vinegar, canning salt (plain , non-iodized), pickling spices, fresh asparagus, garlic cloves (1 per quart jar), hot chili peppers (i per quart jar)

cucumbers, thinly sliced, sugar, white vinegar, canning salt (kosher salt), white onions, sliced, green peppers (sliced thinly) (optional), red peppers (sliced thinly) (optional), mustard seeds (optional), chopped dill (optional)

water, cider vinegar, canning salt, hot peppers (1-2 per jar-i use cheyenne), garlic cloves (1-2 per jar), dill seed

cabbage, cut up fine, corn (about 24 ears , cut off cobb), ripe tomatoes, cut up fine (skinned ), sweet bell peppers (any color ), flour, sugar, cider vinegar (white may be substituted), canning salt, onions, chopped