7 pecan praline french pudding Recipes

heavy whipping cream, whole milk, sugar, whole eggs, egg yolk, real vanilla, salt, french bread cubes (fresh or day old is fine), lightly packed brown sugar, chopped pecans, butter, salt, heavy cream, sugar, irish cream (bailey s or similar), milk, heaping cornstarch

eggs, lightly beaten, half-and-half cream, milk, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, french bread, cut into 1-inch cubes, chopped pecans, brown sugar, butter, melted

butter, melted, half-and-half, milk, soft french bread , torn into small pieces, eggs, lightly beaten, white sugar, vanilla extract, ground cinnamon, raisins, or more to taste (optional), unsalted butter, heavy cream, brown sugar, chopped toasted pecans

butter, soft french or italian bread , torn, sweet potatoes, milk, eggs, sugar, vanilla extract, ground cinnamon, butter, light brown sugar, chopped shelled pecans, bourbon

milk, divided, eggs, sugar, salt, vanilla extract, butter, softened, cubed french bread (1 inch cubes ), ground cinnamon, raisins (optional), chopped pecans, now for the sauce, praline sauce, water, brown sugar, corn syrup, coarsely chopped pecans, vanilla extract, butter, salt, little carmel (optional) i melt them and pour this mixture on top of the bread pudding