8 pear ginger crisp cream Recipes

crushed gingersnap cookies (about 20 cookies), old-fashioned oats, brown sugar, ground ginger, salt, butter, softened, pears (about 2-1/2 lb), peeled and thinly sliced, king arthur unbleached all-purpose flour, vanilla ice cream , optional

pecans, flour, light brown sugar, granulated sugar, ground cinnamon, salt , see instructions, unsalted butter, softened, grated fresh ginger, lemons , juice of, granulated sugar, pears, peeled,cored and cut lengthwise in 1/2 inch slices, heavy cream, sugar, ground cinnamon, ground ginger, ground nutmeg

rolled oats, brown sugar, all-purpose flour, chopped crystallized ginger, ground cinnamon, butter, white sugar, all-purpose flour, chopped crystallized ginger, peeled and sliced pears, vanilla ice cream

chopped peeled tart apples, chopped peeled fresh pears, chopped dates, golden raisins, molasses, ground cinnamon, ground ginger, ground nutmeg, gingersnap cookies, crushed, sugar, brown sugar, king arthur unbleached all-purpose flour, cold butter, cream , optional

pears, peeled and cut into 1/2-inch slices, cornstarch, pear nectar, sugar, lemon juice, king arthur unbleached all-purpose flour, brown sugar, blanched almonds, toasted and chopped, crushed vanilla wafers, chopped crystallized ginger, ground cinnamon, salt, cold butter, caramel and vanilla ice cream

milk, butterscotch-caramel ice cream topping, butter, cubed, ground cinnamon, ground ginger, eggs, beaten, cubed day-old french bread, sliced peeled fresh pears, king arthur unbleached all-purpose flour, brown sugar, cold butter, english toffee bits