167 peanut pecan chocolate chip Recipes

peanut butter , crunchy or smooth, non-dairy chocolate chips, maple syrup, chopped walnuts or pecans

unsweetened chocolate squares, butter, sugar, eggs, vanilla, flour, oatmeal cookies or 1 cup peanut butter cookies or 1 cup vanilla wafers or 1 cup chocolate chip cookies or 1 cup oreo cookies, chopped peanuts or 1 cup chopped toasted sliced almonds or 1 cup chopped pecans or 1 cup raisins

all-purpose flour, baking powder, salt, granulated sugar, sweet butter, melted, eggs (extra large), milk, macadamia nuts, coarsely chopped, white chocolate chips or 8 oz white chocolate pieces, light raisins (optional), dark raisin (optional), chopped walnuts (optional), chopped raw cashews (optional), chopped pecans (optional), semi-sweet chocolate chips (optional), milk chocolate chips (optional), peanut butter chips (optional), butterscotch chips (optional)

butter, graham cracker crumbs, milk chocolate chips, peanut butter chips, white chocolate chips, toffee pieces, condensed milk, chopped pecans, flaked coconut, caramel syrup, hersheys chocolate syrup

brown sugar, applesauce, peanut butter, eggs or 3 egg whites, flour, baking soda, quick oats, vanilla, chocolate chips or 1 cup m&m s plain chocolate candy (optional), raisins (optional), chopped walnuts or 3/4 cup pecans (optional)

brown sugar (use splenda ), applesauce, peanut butter, whole eggs or 3 egg whites, flour, baking soda, quick oats, vanilla, chocolate chips (optional) or 1 cup m&ms plain chocolate candy (optional), raisins (optional), chopped walnuts (optional) or 3/4 cup chopped pecans (optional)

semi-sweet chocolate chips, peanut butter chips, peanut butter, chow mein noodles, pecans, chopped, raisins

sunflower kernels, pecan halves, whole salted cashews, salted peanuts, raisins, semisweet chocolate chips, creamy peanut butter or butterscotch chips, coarsely chopped dried apricots, coarsely chopped dried peaches or apples, dried cranberries

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

refrigerated ready-made pie crust, caramel ice cream topping (mrs. richardson s butterscotch caramel is excellent and very thick!), milk chocolate chips, a few optional ingredient ideas, sweetened, flaked coconut, butterscotch chips, white chocolate chips, peanut butter chips, kisses, m ini & s, diced pecans or walnuts, salted peanuts or cashews or pistachios or macadamias - whatever nut you like, toffee bits, sprinkles

butter, melted, sweetened condensed milk, graham cracker crumbs, vanilla wafer crumbs, chocolate wafer crumbs, animal cracker crumb, sugar cookie crumbs, semi-sweet chocolate chips, butterscotch chips, peanut butter chips, raisins (regular or golden ), m & s plain chocolate candy, flaked coconut, rice krispies, marshmallow (can add 2 1/2 cups of these), frosted flakes, cumbled, walnuts, chopped, pecans, chopped, peanuts, chopped, cashews, chopped

unsalted butter, unsweetened chocolate, sugar, eggs, at room temperature, vanilla extract, all-purpose flour, coarsely chopped toasted walnuts , pecans, or peanuts, baking powder, cream cheese, at room temperature, sugar, all-purpose flour, unsalted butter, at room temperature, egg, at room temperature, vanilla extract, toated walnuts , pecans, or peanuts, coarsely chopped, semisweet chocolate chips, unsalted butter, unsweetened chocolate, cream cheese, whole milk, sugar, vanilla extract

fudge brownie mix (13-inch x 9-inch pan size), eggs, canola oil, water, chopped pecans, semisweet chocolate chips, milk chocolate chips, peanut butter cups, halved, sugar, creamy peanut butter, water, sugar, baking cocoa, water

butter, melted, graham cracker crumbs, semi-sweet chocolate chips, white chocolate chips, toffee pieces (such as skor), chopped pecans, chopped peanuts, chopped macadamia nuts, coconut, ghirardelli double chocolate chips, granulated sugar, evaporated milk, butter

light brown sugar, margarine, egg, water, vanilla, all purpose flour, baking soda, salt, peanut butter chips, marshmallows, semi-sweet chocolate chips, pecans, chocolate drizzle, semi-sweet chocolate chips, margarine, orange drizzle, powdered sugar, water

butter, softened, shortening, white sugar, light brown sugar, eggs, vanilla extract, maple extract, oatmeal, all-purpose white flour, baking soda, baking powder, peanut butter chips, chocolate chips, white chocolate chips, chopped pecans (optional)

butter, melted, crushed graham crackers, crushed vanilla wafers, crushed chocolate graham crackers, shredded sweetened coconut, oats, peanut butter chips, butterscotch chips, chocolate chips, chopped pecans, chopped walnuts, chopped hazelnuts, cream cheese, softened, sweetened condensed milk

flour, baking powder, salt, unsweetened chocolate, butter (i usually use margarine to kee it non-dairy), sugar, eggs (the original recipe says room temperature, but i ve used them straight out of the fridge), vanilla extract, chocolate chips (or white , or toffee bits, or candied pecans, or peanuts, or m&ms, you get the pictur)