468 paula deen black and Recipes

thick country bread, butter, eggs, salt, pepper, butter, all-purpose flour, warm milk, cayenne pepper, dry mustard, hot sauce , dash (recommended -- tabasco), worcestershire sauce , dash, cheddar cheese, grated, freshly grated parmesan cheese, salt, fresh ground black pepper

ground beef, salt, ground black pepper, chopped onion, chopped bell pepper, egg, lightly beaten, canned diced tomatoes with juice, quick-cooking oats, ketchup, brown sugar, prepared mustard

fresh lemon juice, olive oil or 1/2 cup vegetable oil, sugar, crushed garlic cloves, dijon mustard, kosher salt, fresh ground black pepper

butter, diced onion, sliced fresh mushrooms, sliced fresh green beans, chicken broth, cream of mushroom soup, french fried onion rings, salt , black pepper, and garlic powder, grated cheddar cheese

lean ground beef, diced onions, pinto beans or 2 (15 1/2 oz) cans pink kidney beans, whole kernel corn, red gold chili ready diced tomatoes, diced green chilies, sliced black olives, taco seasoning, ranch dressing mix, reduced-sodium beef broth

house seasoning, salt, black pepper, garlic powder, southern fried chicken, eggs, water, hot red pepper sauce, self-rising flour, pepper, house seasoning, chicken, cut into pieces (i have used boneless , skinless chicken breasts and thighs, works great), oil, for frying , preferably peanut oil, i did not use this much hot sauce. (i m wimpy!) i heard her say on tv that you only need enough to thurn the egg mixture orange...for some reason i am thinking i used 3 tsp. hot sauce

idaho potatoes, peeled and quartered, butter, head garlic , roasted, carton sour cream, milk, sharp white cheddar cheese, grated, bacon , julienned and browned, salt, ground black pepper

ears fresh corn, shucked, thick slab bacon, butter, freshly ground black pepper

ground beef, salt, black pepper, onion, chopped, bell pepper, chopped, egg, lightly beaten, canned tomatoes with juice, diced, quick-cooking oats, ketchup, prepared mustard, brown sugar

ground chuck, green bell pepper, diced, onion, diced, garlic cloves, minced, crushed tomatoes, diced tomatoes, tomato sauce, water, chopped fresh parsley, house seasoning (see recipe below ), salt, sugar, bay leaves, angel hair pasta, grated cheddar cheese, grated mozzarella cheese, salt, ground black pepper, garlic powder

butter, onion, chopped, english muffins, cut in half, chive & onion cream cheese, sliced canadian bacon, chopped, tomatoes, chopped, roasted red peppers, drained and chopped, sharp cheddar cheese, shredded, divided, eggs, lightly beaten, milk, chives, fresh, chopped, kosher salt, ground black pepper, fresh tomato , slices and, fresh parsley

loaves white bread , oven dried (recommended-pepperidge farm), cooked white rice, saltine crackers, crushed (1 sleeve), bulk sausage (breakfast type), celery, chopped, onion, chopped, chicken stock, salt & freshly ground black pepper, dried sage, poultry seasoning, eggs, beaten, butter, melted

onion, diced, butter, all-purpose flour, chicken stock, cream, grated sharp cheddar cheese, green onions, salt and black pepper, to taste, cayenne pepper (optional)

cleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving

romaine lettuce, shredded divided, mangoes, peeled pitted and chopped, jicama , matchstick-cut, canned black beans, drained and rinsed, green onion, sliced, cilantro, minced, pineapple vinaigrette, divided, cooked shrimp , spicy version

pork tenderloin, all-purpose flour, vegetable oil, chopped onion, chopped celery, cubed potatoes (1/4-inch cubes ), sliced carrot, sliced zucchini, frozen niblet corn, frozen english peas, frozen green beans, beef broth, diced tomatoes, dried thyme, dried rosemary, dried sage, salt, ground black pepper

ground black pepper, ground oregano, paprika, celery salt, cayenne pepper, pork rib racks (st. louis-cut ribs)