16452 pastry dough fail pastry Recipes

flour, mixed vegetables (optional), active dry yeast ., ground black pepper, ground beef, water to form dough, eggs (beaten ), salt, onions (finely chopped )

milk ., semolina flour ., three and a half tbsp of cornstarch., two and a half cups of white sugar., salt ., eggs ., vanilla extract ., melted butter ., sheets filo pastry ., water .

unsweetened pineapple juice, raisins, chopped crystallized ginger, peeled and diced golden delicious apples (about 3 apples), brown sugar, cornstarch, sheets phyllo dough

granulated sugar, unsweetened white grape juice, divided, riesling or other sweet white wine, grated lemon rind, fresh lemon juice, ground nutmeg, cinnamon stick, coarsely chopped peeled peaches (about 1 1/2 lb), x 9-inch) sheets frozen phyllo dough, thawed (such as athens), powdered sugar

phyllo pastry or puff pastry, pastry recipe at : cottage cheese sweet pie myzithropitakia, sour cherry from sour cherry in syrup drained (about 1 kilo - 2 cans), spoons sugar, spoons flour

cupcake batter, unsalted butter, melted, self-rising cake flour, white sugar, brown sugar, eggs, vanilla extract, baking powder, milk, semi-sweet chocolate chips, cookie dough batter (eggless), all-purpose flour, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, milk, semisweet mini chocolate chips, cookie dough frosting, eggless cookie dough batter, heavy cream

dry breadcrumbs, brown sugar, margarine, melted, vegetable oil, granulated sugar, ground cinnamon, almond extract, ground nutmeg, coarsely chopped peeled pear (4 pears), dried cranberries, chopped almonds, toasted, sheets frozen phyllo dough, thawed

all-purpose or whole-wheat pastry flour, dried herbs, active dry yeast, salt, sugar, warm water 110 degree

x 9-inch) sheets frozen phyllo dough, thawed, butter-flavored cooking spray, chopped dried apricots, less-fat cream cheese, softened, hazelnuts, halved, bottled cinnamon-sugar

sheets phyllo dough (14 inches x 9 inches), strawberry all-fruit spread, almonds

frozen chopped spinach, thawed, feta cheese, crumbled, grated parmesan cheese, eggs, beaten, nutmeg, pepper, x 9-inch sheet size) frozen phyllo dough, thawed, unsalted butter, melted

onions, thinly sliced, butter, paprika, salt, dried thyme, pepper, shredded swiss cheese, sheets phyllo dough (14 inches x 9 inches), butter, melted, shredded parmesan cheese

cream cheese, egg yolks, sugar, orange flower water, frozen puff pastry, thawed but refrigerated, egg yolk beaten with 1 tsp cold water, for glazing, in a small mixing bowl, beat the cream cheese with an electric mixer until very smooth and creamy. add the egg yolks, 1/3 cup of the sugar and the orange flower water and beat until smooth and thoroughly combined, about 3 minutes. transfer the cream cheese mixture to the refrigerator and chill for at least 30 minutes., on a lightly floured surface roll each puff pastry sheet slightly so that they measure 12-inches square. using a pastry cutter or the rim of a small bowl or dish as a guide, use the tip of a sharp knife to cut out 4 (5 to 5 1/2-inch) circles from each sheet of puff pastry. using a dry pastry brush, lightly brush both sides of each pastry circle to remove any excess flour. transfer the 8 pastry circles to a baking sheet and refrigerate for 15 minutes.

puff pastry sheet (from 1 17 1/4-oz package frozen s), thawed, an egg wash made by beating 1 large egg yolk with 1 tsp water, chilled stilton cheese, quince jam

milk, melted butter , plus 1/3 cup for filling, sugar , for dough plus 2/3 cup for filling, salt, freshly ground cardamom (from about 25 cardamom pods), dry active yeast (2 packages), all-purpose flour or 8 -9 cups bread flour, cinnamon, egg white , lightly beaten together into an egg wash, water , lightly beaten together into an egg wash, granulated sugar (estimated) or 1/3 cup pearl sugar, for topping (estimated), chopped almonds (estimated) or 1/3 slivered almonds, for topping (estimated)

favorite pizza dough recipe, molasses as the sweetener, spring water for the liquid

onion, chopped fine, green bell pepper, chopped fine, unsalted butter, all-purpose flour, a 1-lb can whole tomatoes in puree, drained , reserving 2 tbsp puree, and chopped fine, water, cayenne , or to taste, a 1-lb bag frozen crawfish tail meat (preferably louisiana), thawed, sliced scallion greens, white-wine vinegar, olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, puff pastry shells, puff pastry sheets (from two 17 1/4-oz packages frozen ), thawed, an egg wash made by beating 1 large egg with 1 tsp water