219 pasta spinach feta cheese Recipes
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coarsely chopped spinach and10 Morecoarsely chopped spinach, hot cooked cavatappi (about 12 oz uncooked spiral-shaped pasta), crumbled feta cheese, olive oil, fresh lemon juice, salt, black pepper, chickpeas (garbanzo beans) or 2 (19 oz) cans other white beans, drained, garlic cloves, crushed, fresh ground pepper, lemon wedge (optional)15 min, 11 ingredients
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orzo pasta and11 Moreorzo pasta, chicken bouillon cubes (for the orzo cooking liquid) or 2 vegetable bouillon cubes (for the orzo cooking liquid), oven-roasted deli chicken, fresh baby spinach (regular fresh spinach will work if you can tsp find baby), feta cheese, crumbled (i use the plain kind , but the flavored type works here too), tomato, diced (or substitute halved grape tomatoes, approx. 1 1/2 cups), kalamata olive, pitted (reserve a bit of the brine if you use good quality olives), olive oil, salt, reserved olive brine (optional), capers (optional), fresh ground pepper , to taste30 min, 12 ingredients
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diced tomatoes with basil, garlic and oregano (or equival... and4 Morediced tomatoes with basil, garlic and oregano (or equivalent with canned regular tomatoes), cannellini or other white beans, rinsed and drained, spinach, chopped, hot cooked penne (or other chunky) pasta, crumbled feta cheese5 ingredients
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Elegant Orzo with Wilted Spinach, Feta and Pine Nutsuncooked orzo pasta, olive oil, minced garlic, dried basil and9 Moreuncooked orzo pasta, olive oil, minced garlic, dried basil, crushed red pepper flakes, pine nuts, baby spinach, balsamic vinegar, crumbled feta cheese, fresh tomato, chopped, shrimp, kosher salt, ground pepper13 ingredients
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Orzo With Cinnamon Browned Butter, Feta, Tomatoes and Spinachorzo pasta, butter, extra virgin olive oil and6 Moreorzo pasta, butter, extra virgin olive oil, cinnamon (preferably saigon or true ), baby spinach, feta cheese, crumbled, tomatoes, diced, parsley, chopped, sea salt & freshly ground black pepper25 min, 9 ingredients
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Spinach and Green Pea Pastapasta shells, frozen peas, lemon rind, grated, lemon juice and6 Morepasta shells, frozen peas, lemon rind, grated, lemon juice, olive oil, fresh dill, chopped, salt, ground black pepper, fresh spinach, packed and trimmed, feta cheese, crumbled20 min, 10 ingredients
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Noodles & co. pasta fresca with parmesean chickenextra virgin olive oil, penne pasta pre-cooked and17 Moreextra virgin olive oil, penne pasta pre-cooked, roma tomatoes cubed, red onion thinly sliced, kosher salt & cracked pepper, baby fresh spinach, feta cheese, fresh garlic microplaned or minced, kosher salt, balsamic vinegar, sweet white wine, extra virgin olive oil, chicken breasts thinly sliced, vegetable oil, parmesean cheese, panko bread crumbs, flour, cream19 ingredients
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Marg's Garden Pastagarlic clove, onion, mushrooms, tomatoes, spinach and5 Moregarlic clove, onion, mushrooms, tomatoes, spinach, feta cheese, light, crumbled, dried tarragon, vegetable broth, white wine, cornstarch10 ingredients
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Greek Lamb With Spinach and Orzoboneless leg of lamb (approx . 3-4 lb.) and9 Moreboneless leg of lamb (approx . 3-4 lb.), dried oregano, crushed, shredded lemon peel, garlic cloves, minced, salt, lemon juice, prewashed fresh spinach, chopped, cooked orzo pasta, crumbled feta cheese (i use a lot more), pine nuts (to garnish ) (optional)8 hour 15 min, 10 ingredients
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Pasta With Spinach, Chickpeas, Tuna, and Fetacoarsely chopped spinach and8 Morecoarsely chopped spinach, whole wheat pasta (i use wholemeal spirals), feta cheese, crumbled (i prefer goat or sheep feta), olive oil, fresh lemon juice, salt and pepper, to taste, chickpeas, rinsed and drained, garlic cloves, crushed, tuna in water, drained25 min, 9 ingredients
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Spinach and Feta Pasta Saladmostaccioli pasta or 8 oz penne pasta, cooked, olive oil and4 Moremostaccioli pasta or 8 oz penne pasta, cooked, olive oil, tomatoes, quartered, fresh spinach, washed, stems removed, cooked, green onion, chopped, feta cheese25 min, 6 ingredients
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Spinach, Shrimp & Feta With Fusillishrimp, peeled and deveined (about 20), lemon, halved and14 Moreshrimp, peeled and deveined (about 20), lemon, halved, salt & freshly ground black pepper, dried fusilli or 8 oz gemelli pasta or 8 oz other twist pasta, olive oil, more for drizzling, fresh thyme sprig, hot red pepper flakes, garlic cloves, minced, dry white wine, clam juice, spinach, stemmed, washed, and roughly chopped (about 10 oz. after stemming), crumbled feta cheese, coarse toasted breadcrumb, chopped fresh tarragon, chopped fresh flat-leaf parsley, snipped fresh chives15 min, 16 ingredients
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