272 pasta rosemary chicken Recipes

whole-wheat pasta shells, extra-virgin olive oil, ground turkey, chopped onion, garlic, minced, chopped fresh sage, chopped fresh rosemary, chicken broth, water, garbanzo beans, drained and rinsed, tomato paste, roughly chopped kale, salt and pepper to taste

bow tie pasta, cooked chicken, coarsely chopped or 2 cups precooked diced chicken, frozen peas , defrosted, cream of chicken soup, low-fat milk, dried rosemary or 1/2 tsp thyme, pepper, parmesan cheese, grated

chicken breasts, bacon, cheese slices (provolone, swiss, american, whatever you fancy...), egg, milk, saltine crackers, crushed or 1 cup breadcrumbs, rosemary, oil, pasta (i used rotelle style), frozen peas, thawed, alfredo sauce

chicken breasts, olive oil, shallot, minced, garlic, minced, white wine, heavy cream, grated parmesan cheese, fresh spinach, cut in strips, angel hair pasta , cooked according to package instructions, salt & pepper, marinade, olive oil, garlic, minced, oregano, fresh rosemary, chopped

minced fresh rosemary, olive oil, red wine vinegar, dijon mustard, coarse salt, fresh ground black pepper, chicken breast halves, coarse salt, fresh ground black pepper, rosemary, zucchini, ends trimmed, carrots, peeled, celery ribs, strings removed, red bell pepper, halved and seeded, tender green beans, trimmed, penne, capers, fresh rosemary sprig, for garnish

olive oil, boneless skinless chicken breast halves, cut into 1-inch pieces, dry white wine, hot italian sausage, casings removed, chopped onions, red bell pepper , cut into matchstick-sized strips, diced tomatoes, chicken stock or 1 1/4 cups canned low sodium chicken broth, tomato paste, chopped fresh garlic, chopped fresh rosemary, farfalle pasta (bowtie-shaped pasta), freshly grated parmesan cheese (about 4 1/2 oz), chopped fresh italian parsley

orecchiette, rotisserie-cooked chicken, chopped fresh rosemary, grated parmesan cheese, kosher salt and pepper

penne pasta, chicken breasts diced, cooked, cheese blend low-fat shredded, yellow onions diced, dried rosemary, kosher salt, black pepper, nonfat milk, cream of mushroom soup

boneless skinless chicken thighs, sliced carrots, chopped celery & leaves, chopped onion, garlic clove, minced, chopped scallion (green part only ), bells poultry seasoning, chopped fresh parsley, uncooked fine egg noodles or 1/2 lb angel hair pasta, chicken broth , if using stock use 2 qts (or enough to cover chicken), white pepper, rosemary (optional), chicken bouillon cube (we like it a little salty, don tsp tell my brother!)

olive oil, diced onions (cut into 1/2-inch cubes ), chopped garlic, celery , slices (bias-cut about 1/4 inch thick), carrots , slices (half-moon-cut 1/2 inch thick), salt, fresh ground black pepper, chopped fresh rosemary, chicken broth, cooked chicken breasts , pulled into bite-sized pieces, shredded asiago cheese, grated parmesan cheese, shell pasta, cooked, fresh spinach leaves, cut into small pieces (to taste), asiago cheese (to garnish , to taste)

garlic cloves, olive oil, divided, fresh basil leaf, dried rosemary, dried mini penne pasta, cooked chicken, sliced green onion, grated parmesan cheese

butter, chopped onion, garlic cloves, minced, chopped red peppers, flour, beef broth, red wine, sugar (to taste), bay leaf, dried thyme leaves, parsley, rosemary, salt and pepper (to taste)

minced fresh rosemary or 1 tsp. dried rosemary crumbled, olive oil, red wine vinegar, dijon mustard, course salt , freshly grd. pepper to taste, chicken breast, coarse salt and freshly ground pepper, fresh rosemary or 2 tsp dried rosemary, zucchini, ends trimmed, carrots, peeled, celery stalks , strings removed, red bell pepper, halved & seeded, tender green beans, trimmed, penne pasta, capers, fresh rosemary for garnish , optional

chicken, whole , buy the smallest 1 possible, chicken stock (4 cups), carrots, diced, onions, diced, diced tomatoes, worcestershire sauce, sherry wine or 1/2 cup marsala wine, medium-dry, ziti pasta or 6 oz rotini pasta, uncooked, dried rosemary or 1/2 tsp dried thyme, vegetable oil, for sauteing, salt and pepper, to taste

farfalle pasta (bow tie or other), boneless skinless chicken breasts, olive oil, red bell pepper, chopped small, garlic cloves, minced, crushed red pepper flakes, kalamata olives, pitted and quartered, diced tomatoes, chicken broth, chopped fresh rosemary, salt, crumbled feta, shredded parmesan cheese

olive oil, chopped yellow onion, garlic cloves, minced, chopped red bell pepper, zucchini, unpeeled and sliced, tomatoes, seeded, chopped, and drained, chicken broth or 1/2 cup vegetable broth, chopped parsley, chopped fresh basil or 1 tsp dried basil, chopped fresh oregano or 1/2 tsp dried oregano, chopped fresh rosemary or 1/2 tsp dried rosemary, salt, fresh ground pepper, rotini pasta or 6 oz other pastas, cooked and drained, butter or 3 tbsp margarine, coarse dry breadcrumbs, fresh grated parmesan cheese

chicken liver, rinsed and dried, onion, chopped, garlic cloves, crushed, olive oil, dry white wine or 3/4 cup vermouth, italian seasoning (or 1/2 tsp each basil and oregano, and a pinch of rosemary), salt and pepper, orzo pasta or 3/4 cup acini di pepe pasta or 3/4 cup other small shaped pasta, parmesan cheese , if desired

tb olive oil, onions coarsely chopped, carrot; chopped, st celery; chopped, chickpeas; drained and rinsed, cannellini beans; drained and rinsed, strained tomatoes, water, chicken stock, sp fresh rosemary, dried rosemary, dried conchiglie (pasta shells), salt and pepper, parmasan cheese; grated