62961 pasta eggplant bell pasta con carciofi peperoni Recipes
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eggplants , cut 1/4 inch widthwise and7 Moreeggplants , cut 1/4 inch widthwise, eggs, beaten and seasoned with dried parsley (add more as needed), cornstarch (add more as needed), breadcrumbs (add more as needed), olive oil (for frying , pure or light), marinara sauce, grated parmesan cheese , per layer, mozzarella cheese , per layer46 min, 8 ingredients
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eggplants (about 3 or 4 long ), onion, grated and7 Moreeggplants (about 3 or 4 long ), onion, grated, garlic cloves, crushed, tomato, peeled, seeded & chopped into small pieces, olive oil, vinegar, salt and pepper, to taste, ripe olives, green pepper, seeded and sliced into rings1 hour , 9 ingredients
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eggplants, peeled and thinly sliced into rounds and15 Moreeggplants, peeled and thinly sliced into rounds, kosher salt, for sprinkling, flour, buttermilk, unseasoned breadcrumbs, oil (for deep frying), shredded mozzarella cheese, grated parmesan cheese, olive oil, minced garlic, onion, chopped, salt and pepper, crushed tomatoes, turbinado sugar, water1 hour , 16 ingredients
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eggplants, peeled and cut into quarters lengthwise and9 Moreeggplants, peeled and cut into quarters lengthwise, stale italian bread, eggs, pecorino-romano cheese, freshly grated, garlic, finely minced, italian parsley, chopped to yield 1/4 cup, bread , crumbs, caciocavallo cheese (stringy italian semi-soft cheese), tomato sauce, extra-virgin olive oil, for frying20 min, 10 ingredients
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Eggplant (Aubergine) With Mushroom Stuffingeggplants, shallot, minced and5 Moreeggplants, shallot, minced, white mushroom, trimmed and finely chopped, pepper, freshly ground, garlic cloves, minced, cayenne pepper, fresh breadcrumb1 hour 25 min, 7 ingredients
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Eggplant (Aubergine) Panini for Twoeggplants, about 1/2-3/4-inch thick, butter and10 Moreeggplants, about 1/2-3/4-inch thick, butter, extra virgin olive oil, garlic powder, salt and pepper, to taste, extra virgin olive oil, pane italian bread (or any thick bread of your choice), fresh basil leaf, arugula leaf, tomatoes, provolone cheese18 min, 12 ingredients
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Eggplant (Aubergine) Cakeseggplant, egg, slightly beaten, flour, sugar and1 Moreeggplant, egg, slightly beaten, flour, sugar, salt and pepper30 min, 5 ingredients
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Eggplant (Aubergine) Parmesaneggplant, crushed corn flakes, eggs (beaten ) and4 Moreeggplant, crushed corn flakes, eggs (beaten ), shredded mixed cheeses (sargento 6-cheese or 4-cheese blend), extra virgin olive oil, good thick marinara sauce, salt & pepper50 min, 7 ingredients
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Eggplant (Aubergine) Croquetteseggplant (sliced into 1/2 inch , 1cm thick slices) and11 Moreeggplant (sliced into 1/2 inch , 1cm thick slices), olive oil, egg, lightly beaten, garlic cloves, minced, fresh parsley, minced, fresh breadcrumbs, fresh parmesan cheese, grated, feta cheese, crumbled, flour, oil (for frying ), salt , to taste, black pepper , to taste55 min, 12 ingredients
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Eggplant (Aubergine) Roll-Upseggplants, vegetable oil (for frying ) and7 Moreeggplants, vegetable oil (for frying ), tomato sauce (i use a hearty homemade meat sauce, but you can use jarred), ricotta cheese, parmesan cheese, shredded mozzarella cheese, minced garlic cloves, eggs, breadcrumbs1 hour 15 min, 9 ingredients
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Eggplant (Aubergine) Casseroleeggplants, cubed & peeled, onion, chopped, salt and6 Moreeggplants, cubed & peeled, onion, chopped, salt, cream of celery soup, milk, egg, beaten, margarine, melted, sharp cheddar cheese, shredded, cheddar french-fried onions1 hour 15 min, 9 ingredients
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Eggplant (Aubergine) & Olive Truffles (Vegetarian Meatballseggplants, olive oil, pine nuts and7 Moreeggplants, olive oil, pine nuts, kalamata olives (pitted and chopped ), dry breadcrumbs, freshly grated parmesan cheese, chopped fresh parsley, garlic clove, pressed, egg, beaten (organic is best ), butter, for greasing1 hour 15 min, 10 ingredients
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