221046 pasta chicken tomatoes gorgonzola pine Recipes

fresh basil , firmly packed, fresh parsley, parmesan cheese, garlic cloves, salt, pine nuts, extra virgin olive oil, white vinegar, pasta, cooked and kept warm, tomatoes, seeded and chopped, salt & pepper, pine nuts, toasted

penne pasta, button mushrooms, sliced, pine nuts, skinless chicken breast half, salt, pepper, olive oil, prepared pesto sauce (use pesto (food processor)), roma tomato, seeded and diced

onion, crushed garlic clove, tomato paste, chopped tomatoes, salt and pepper, harissa, original essence, fresh basil, chopped, fresh parsley, chopped, sugar, chopped cooked chicken, uncooked pasta, cottage cheese, egg, grated parmesan cheese, shredded cheese, pam cooking spray

chicken breast, cut into small pieces, olive oil, frozen ravioli , any variety (i used spinach ricotta), olive oil, olive oil, fresh asparagus, stalks cut into 1-inch long pieces, sun-dried tomatoes, diced, fresh tomato, diced, refrigerated pesto with pine nuts, white wine (or substitute chicken broth), gorgonzola, crumbled

pasta shells, gorgonzola, milk, butter, heavy cream, salt, to taste (you probably won tsp need it ), parmesan cheese, freshly grated , to taste

tomato sauce, diced tomatoes, pasta, water, cooked chicken breast, diced, garlic powder, basil, pepper, red pepper flakes (optional)

head broccoli, balsamic vinegar, garlic clove, finely chopped, extra-virgin olive oil, salt, pepper, salt, sliced sun-dried tomatoes, toasted pine nuts, salt, pepper, champagne vinegar

tomato pasta sauce, half-and-half, garlic, pressed, salt, black pepper, ground nutmeg, dried basil, angel hair pasta, freshly grated parmesan cheese

chopped drained oil-packed sun-dried tomatoes (2 tbsp oil reserved), skinless boneless chicken breast halves (about 9 oz total ), gnocchi pasta or medium shell pasta, garlic cloves, minced, chopped fresh basil, canned low-salt chicken broth, crumbled gorgonzola cheese (about 2 oz), chopped prosciutto, pine nuts, toasted

dijon mustard, balsamic vinegar, rice vinegar, basil oil , recipe follows, extra virgin olive oil, cooked chicken , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper

chicken breast halves, boneless skinless cut into 1-inch cubes, salt, pepper, olive oil, unsalted butter, shallots, minced, farfalle pasta , fusilli or 16 oz penne pasta, chicken stock, gorgonzola, rind removed, cut into small pieces, heavy cream, lemon , zest of, grated, salt & freshly ground black pepper, fresh sage leaves, coarsely chopped

vegetable oil cooking spray, boneless beef top sirloin steaks (about 1 1/2 lb) or 1 top round steak, 3/4-inch thick, thinly sliced (about 1 1/2 lb), sliced mushrooms, onion, thinly sliced (about 1 cup), balsamic vinegar, traditional pasta sauce, crumbled gorgonzola or 1/2 cup feta cheese, hot mashed potatoes

tomatoes , beefsteak or other large variety, red onion, cut in rings, gorgonzola, black pepper, salt, balsamic vinaigrette

baby spinach leaves or 1 1/2 cups mixed greens, sliced chicken breasts, toasted pine nuts, dried tarragon, grated lemon , rind of, ground nutmeg, olive oil, white wine vinegar

chicken cutlets, pasta shells , medium size, tomatoes, cut in half, mozzarella cheese, fresh , cut into cubes, parsley, chopped, parmesan cheese, grated, butter, coarse salt & fresh ground pepper

refrigerated angel hair pasta, diced tomatoes w/garlic & onions drained, boneless skinless chicken breasts cut into 1/2 in. strips, pepper, olive oil divided, carton reduced-fat garlic-herb cheese spread, lemon juice

chicken breasts, sliced thin, olive oil, garlic powder, uncooked penne pasta, diced tomatoes, butter, parmesan cheese, shredded mozzarella cheese