188432 party wraps cheese salami Recipes

some thinly sliced genovese or sopressata salami, your choice or some of each., some thin wedges of brie or camembert cheese, your choice or some of each. a tip here; it s easier to slice and wrap the cheese cold and then let it come to room temp to improve the flavor., some kalamata olives or marinated button mushrooms, your choice or some of each., some fresh , crusty french bread or baguettes., a bit of olive oil for dipping the bread. real, non evo is best here. you want the rich flavor. where did all this olive oil that doesn tsp taste like olive oil come from anyway, some toothpicks ., some decent red or white grape stompings; i like a rich chianti or a riesling with this but up to you.

italian sandwich rolls, reduced-fat mayonnaise, shredded lettuce, red onion, thinly sliced, olive oil, red wine vinegar, dried oregano, hard salami, thinly sliced, swiss cheese, thinly sliced, salt and pepper

italian or white bread, genoa or hard salami, provolone cheese, arugula or baby spinach leaves

hamburger or hot dog buns, split, salami, thinly sliced, fontina cheese, thinly sliced, jarred pepperoncini (hot tuscan peppers), thinly sliced lengthwise (optional), unsalted butter or olive oil

uncooked small pasta shells, chopped green pepper, chopped fresh tomatoes, chopped pepperoni, cubed hard salami, whole ripe olives, quartered, provolone cheese, cubed, chopped onion, canola oil, red wine vinegar, sugar, salt, dried oregano, pepper

butter, softened, rye bread, thousand island salad dressing, swiss or havarti cheese, hard salami, sauerkraut, rinsed and well drained

onion, chopped, butter, eggs, milk, diced hard salami, shredded swiss cheese

carton (8 oz) whipped cream cheese, hard salami, finely chopped, dill pickle relish, flour tortillas (10 inches), room temperature

fresh asparagus, trimmed, sweet red pepper , cut into 2-inch strips, onion, thinly sliced and separated into rings, hard salami , cut into strips, crumbled feta cheese, olive oil, sugar, white vinegar, rice vinegar, minced garlic, salt, dried basil

two 1/4-oz packages active dry yeast (5 tsp), lukewarm water, table salt, bread flour, pork salami, chopped fine, dried rosemary, a glaze made by beating 1 large egg white with 1 tbsp water, coarse salt for sprinkling the bread

dry italian salami , thin, peanut butter (we prefer chunky), sweet gherkins or sour gherkins

salami (chunk form, rather than sliced), green beans, sliced green onion, tomatoes, dijon-style mustard, white wine vinegar, salt, fresh ground pepper, olive oil

all-purpose flour, baking powder, sugar, kosher salt, unsalted butter, cubed and chilled, chopped salami , soppressata recommended, chopped scallions, heavy cream, butter, softened, for brushing

deli salami thinly sliced, white onion thinly sliced, green bell pepper chopped, prepared medium salsa divided, swiss cheese shredded, flour tortillas

butter or margarine, softened, onion, minced, poppy seeds, dijon mustard, worcestershire sauce, party rolls, sliced ham, chopped, swiss cheese slices

frozen puff pastry sheets, thawed, diameter ) salami (about 4 oz), swiss cheese (about 6 oz), dijon or whole-grain mustard

chopped salami, shredded cheddar cheese, garlic powder, dried oregano, frozen bread dough rolls, thawed, milk , optional