193283 parsley pesto rice and bean salad Recipes

rice noodles, diced cooked chicken (about 10 oz.), mung bean sprouts, scallions, thinly sliced, carrot, peeled and grated, chopped fresh coriander, chopped unsalted, dry-roasted peanuts (optional)

beans ,kidney, corn, sweet, tomatoes, pepper,sweet green, parsley, basil, salt, pepper, lime juice

extra virgin olive oil, sherry wine vinegar or 2 tbsp red wine vinegar, chopped shallot, dijon mustard, paprika, preferably smoked, salt, fresh ground pepper, cooked brown rice, lentils, rinsed or 1 1/3 cups cooked lentils, carrot, diced, chopped fresh parsley

rice noodles, fresh parsley (washed and chopped ), frozen peas, shiitake mushrooms (sliced ), european-style cultured butter, fresh garlic (minced ), organic tamari soy sauce, cabbage (thinly sliced ), ume plum wine vinegar or 1 tbsp apple cider vinegar, spinach leaves (washed and chopped ), sesame seeds (raw ), lemon (juiced ), cilantro (washed and chopped ), red curry paste, sesame oil, tamari soy sauce, maple syrup

tomato, roughly chopped, extra virgin olive oil, fresh parsley, garlic, minced, salt

fresh parsley leaves, rinsed well, roughly chopped , pressed into the measuring cup, capers, green olives, chopped, walnuts (or use macadamias), lemon juice (or use lime), sugar, salt, extra virgin olive oil

fresh parsley, chopped, sun-dried tomato, pine nuts, garlic clove, chopped, lemon juice, celtic sea salt, olive oil

butter, parmesan cheese (the cheap kind works best), parsley, garlic, basil, marjoram, olive oil, walnuts (optional)

flat leaf parsley, leaves (no stalks), garlic cloves, crushed, parmesan cheese, freshly grated, pine nuts, extra virgin olive oil, salt

basil leaves, chopped pecans, toasted, olive oil, lemon juice, garlic cloves, salt, fresh green beans, trimmed and steamed

italian parsley , packed, fresh basil leaf , packed, toasted walnuts, parmesan cheese, grated, garlic clove, low sodium chicken broth, olive oil, olive oil

salad oil, sugar, vinegar, salt, dill seeds, kidney beans, yellow wax beans, green beans, garbanzo beans, onion , ringed

fresh parsley, olive oil, lemon juice, salt, black pepper, salmon steaks

salt, spaghetti, garlic cloves, chopped (or grated ), flat leaf parsley, extra virgin olive oil, plus 3 tbsp, divided, ground black pepper, pine nuts or 1/4 cup sliced almonds, dry breadcrumbs, lemon , zest and juice of, grated pecorino cheese, tomatoes, seeded and chopped

parsley leaves, garlic cloves, pine nuts, lemon juice, grated pecorino romano, olive oil

fresh flat-leaf parsley leaves, toasted pine nuts, grated fresh parmigiano-reggiano cheese, extra-virgin olive oil, salt

parsley leaves, capers, drained, water, fresh lemon juice, extravirgin olive oil, anchovy paste, freshly ground black pepper, garlic clove, minced, crumbled feta cheese, fat-free mayonnaise, sourdough bread, trimmed arugula, sliced simply roasted pork (about 12 oz), roasted red bell peppers, drained

spaghetti, fresh parsley sprigs, blanched almonds, garlic cloves, minced, grated parmesan cheese, butter, melted, salt and pepper to taste