50063 parmesan eggplant mozzar Recipes

  • Eggplant Rollatini
    eggplants, salt and pepper, olive oil and
    7 More
    eggplants, salt and pepper, olive oil, frozen chopped spinach, thawed, squeezed dry, part-skim ricotta, garlic, minced, eggs, beaten, shredded part-skim mozzarella, grated parmesan, marinara sauce
    1 hour 30 min, 10 ingredients
  • Eggplant Italian Style
    eggplant, eggs, lightly beaten and
    3 More
    eggplant, eggs, lightly beaten, italian-seasoned breadcrumbs, olive oil, grated parmesan or romano cheese
    5 ingredients
  • Eggplant Snack Sticks
    eggplant (1-1/4 lb), toasted wheat germ and
    5 More
    eggplant (1-1/4 lb), toasted wheat germ, grated parmesan cheese, garlic salt, egg substitute, meatless spaghetti sauce, warmed
    20 min, 7 ingredients
  • Eggplant Au Gratin
    eggplant (about 1/2 lb) , peeled and cut into 1/4-inch sl... and
    4 More
    eggplant (about 1/2 lb) , peeled and cut into 1/4-inch slices, olive oil, spaghetti sauce, shredded part-skim mozzarella cheese, shredded parmesan cheese
    40 min, 5 ingredients
  • Eggplant & Zucchini Rollatini
    eggplant, salt, chopped onion, garlic cloves, minced and
    15 More
    eggplant, salt, chopped onion, garlic cloves, minced, olive oil, crushed tomatoes, dry red wine or vegetable broth, sugar, dried oregano and dried basil, salt, pepper, shredded part-skim mozzarella cheese, cream cheese, softened and cubed, zucchini, thinly sliced, olive oil, divided, eggs, lightly beaten, dry bread crumbs, grated parmesan cheese
    30 min, 20 ingredients
  • Eggplant Lovers Stuffed Eggplant
    eggplant, extra virgin olive oil, divided, ground beef and
    10 More
    eggplant, extra virgin olive oil, divided, ground beef, salt & freshly ground black pepper, onion, small diced, red pepper, small diced, garlic cloves, minced, freshly chopped fresh parsley leaves, freshly chopped basil leaves, chopped, grated pecorino romano cheese, divided, breadcrumbs, egg, diced fire-roasted tomatoes
    1 hour 30 min, 13 ingredients
  • Eggplant Parm Pie Eggplant Parm Pie
    eggplant peeled and sliced 1/2 inch, olive oil and
    8 More
    eggplant peeled and sliced 1/2 inch, olive oil, crushed red pepper, garlic chopped, crushed tomatoes, fresh basil chopped, sugar, pizza dough, shredded parmesan, shredded mozzarella
    10 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplants, trimmed and peeled and
    6 More
    eggplants, trimmed and peeled, shredded mozzarella cheese, divided, lowfat cottage cheese, plain dry breadcrumbs, grated parmesan cheese, chopped fresh basil, spaghetti sauce
    1 hour , 7 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 ... and
    9 More
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 (1/4-inch-thick) slices, tomato -and-basil pasta sauce, divided, part-skim ricotta cheese, grated parmesan cheese, chopped fresh basil, pine nuts, toasted, salt, garlic clove, minced, shredded part-skim mozzarella cheese
    10 ingredients
  • Eggplant Parmesan Soup Eggplant Parmesan Soup
    eggplants , cut in 1/2 lengthwise (about 2 lb) and
    9 More
    eggplants , cut in 1/2 lengthwise (about 2 lb), extra-virgin olive oil, plus more for the baking sheet, onion, chopped, garlic, minced, crushed tomatoes with basil, water, kosher salt, parmigiano reggiano cheese, grated, croutons, basil leaves , optional
    1 hour 25 min, 10 ingredients
  • Eggplant Sandwiches Eggplant Sandwiches
    eggplants, italian-seasoned breadcrumbs and
    7 More
    eggplants, italian-seasoned breadcrumbs, grated parmesan cheese, eggs, water, olive oil cooking spray, hard italian rolls, split, spaghetti sauce, shredded mozzarella cheese
    9 ingredients
  • Eggplant Parm Stacks Eggplant Parm Stacks
    eggplant sliced 1/3 inch thick, olive oil and
    9 More
    eggplant sliced 1/3 inch thick, olive oil, fine breadcrumbs, freshly grated parmesan cheese, fresh ground black pepper, fresh oregano finely chopped, fresh basil chopped, basic italian tomato sauce, fresh mozzarella halved lengthwise and sliced crosswise 1/4 inch thick (12 slices), extra virgin olive oil to drizzle, parmesean for garnish
    11 ingredients
  • Eggplant Sandwiches with Spinach and Fontina Eggplant Sandwiches with Spinach and Fontina
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices and
    16 More
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices, sea salt, divided, water, fresh spinach, chopped onion, crushed red pepper, garlic cloves, minced, fresh lemon juice, black pepper, shredded fontina cheese, grated fresh parmesan cheese, fat-free milk, egg whites, lightly beaten, dry polenta, olive oil, divided, lemon wedges
    17 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplant (about 2 medium), whole milk, egg, lightly beaten and
    12 More
    eggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese
    15 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplants (about 1 1/2 lb), milk and
    7 More
    eggplants (about 1 1/2 lb), milk, italian-seasoned breadcrumbs, olive oil, rotel bold italian diced tomatoes with garlic, basil, & oregano, rotel original diced tomatoes & green chilies, drained, chopped fresh basil, divided, grated parmesan cheese, shredded mozzarella cheese
    9 ingredients
  • Eggplant with Tomato Sauce Eggplant with Tomato Sauce
    eggplant, butter, melted, salt and pepper to taste and
    3 More
    eggplant, butter, melted, salt and pepper to taste, tomato sauce, garlic powder, grated parmesan cheese , optional
    20 min, 6 ingredients
  • Eggplant Bruschetta Eggplant Bruschetta
    eggplant, peeled and cut into 1/4-inch slices, salt and
    4 More
    eggplant, peeled and cut into 1/4-inch slices, salt, tomatoes, seeded and chopped, minced fresh basil, shredded part-skim mozzarella cheese, shredded parmesan cheese
    10 min, 6 ingredients
  • Eggplant (Aubergine) Kuku (Persian Eggplant) Eggplant (Aubergine) Kuku (Persian Eggplant)
    eggplants or 6 small , peeled and cut into thin strips and
    12 More
    eggplants or 6 small , peeled and cut into thin strips, egg white, lightly beaten, vegetable oil , butter or 1/2 cup ghee, onions, peeled and thinly sliced, garlic cloves, peeled and crushed, eggs, chopped fresh parsley, powdered saffron , dissolved in 1 tbsp hot water, lime , juice of, baking powder, all-purpose flour, salt, fresh ground black pepper
    16 min, 13 ingredients




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