131600 parchment baked halibut pesto zucchini Recipes
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eggs, whole milk, extra virgin olive oil, white flour and6 Moreeggs, whole milk, extra virgin olive oil, white flour, sugar, salt, baking powder, grated zucchini (about 2 medium zucchini), julienned fresh basil leaves, freshly grated parmesan cheese (or similar hard grating) or 1/2 cup grana padano (or similar hard grating)30 min, 10 ingredients
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Paper Baked Halibuthalibut fillets, garlic cloves, red onion, carrot and6 Morehalibut fillets, garlic cloves, red onion, carrot, red pepper, lemon , zest of, lemon , juice of, olive oil, salt, pepper15 min, 10 ingredients
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Baked Halibut En Papillote With Leeks and Carrotsleeks, well washed and cut into fine julienne strips and6 Moreleeks, well washed and cut into fine julienne strips, carrots, peeled and cut into fine julienne strips, halibut steaks, fresh dill, lemons, olive oil, dry white wine35 min, 7 ingredients
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Baked Halibut With Cashew-Crumb Toppingvegetable oil, dry breadcrumbs and9 Morevegetable oil, dry breadcrumbs, freshly grated parmesan cheese, chopped fresh parsley, chopped cashews, snipped fresh tarragon (or 1/2 tsp dried tarragon), grated lemon zest, paprika, fresh ground black pepper , to taste, halibut steaks (4 small), lemon wedge15 min, 11 ingredients
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Baked Halibut Wrapped in Lettuceboston lettuce leaves, halibut fillets, thyme, salt and5 Moreboston lettuce leaves, halibut fillets, thyme, salt, pepper, half-and-half, dry white wine, butter, cucumber, peeled, seeded, chopped30 min, 9 ingredients
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Baked Halibut With Fig Leavesfig leaves (may sub. for grape leaves) and4 Morefig leaves (may sub. for grape leaves), halibut fillets, 1/2 to 1 inch thick, olive oil, salt and pepper, lemon wedge15 min, 5 ingredients
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Baked Halibut With Thai Lemon-Mint Saucefresh lemon juice, divided and11 Morefresh lemon juice, divided, chopped fresh mint leaves, divided, sugar, fish sauce, grated lemon peel, divided, sambal oelek, corn oil, chopped lemongrass, chopped shallot, banana leaves , 10x20 inches, halibut fillets, unsalted butter, divided30 min, 12 ingredients
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Cheese-Baked Halibuthalibut steaks , 3/4 inches each, lemon juice, salt and5 Morehalibut steaks , 3/4 inches each, lemon juice, salt, pepper, dried thyme leaves, grated swiss cheese or 1 cup grated cheddar cheese, about 1/4 lb, packaged dry breadcrumbs, butter or 1/4 cup margarine, melted30 min, 8 ingredients
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Baked Halibut in a Saffron Broth over Mashed Potatoes with a Tomato and Black Olive Ragout (Emeril Lagasse)extra-virgin olive oil, chopped onion, chopped garlic and31 Moreextra-virgin olive oil, chopped onion, chopped garlic, very ripe plum tomatoes, peeled, cored, seeded and diced, tomato paste, kalamata olives, pitted and halved, basil chiffonade, chopped thyme leaves, salt and freshly ground black pepper, crushed red pepper, sugar (optional), chicken stock, saffron (about 1/4-oz), salt, idaho potatoes, peeled and cubed, unsalted butter , cut into pieces, warm milk, freshly ground white pepper, shallots, minced, chopped garlic, olive oil, chopped green onions, halibut fillets, olive oil, saffron broth from above, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 34 ingredients
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Baked Halibut with Arugula Salsa Verde (Giada De Laurentiis)chopped fresh chives, chopped fresh flat-leaf parsley and15 Morechopped fresh chives, chopped fresh flat-leaf parsley, lemon zest, four 6-oz halibut fillets, each about 1 1/2 inches thick, extra-virgin olive oil, kosher salt, freshly ground black pepper, arugula salsa verde , recipe follows, lemon wedges for garnish , optional, chopped arugula, chopped fresh flat-leaf parsley, olive oil, capers, rinsed and drained, juice of 1/2 large lemon (about 2 tbsp fresh lemon juice), zest of 1 large lemon, kosher salt, dried crushed red pepper35 min, 17 ingredients
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Baked Halibut with Wine and Herbs (Food Network Kitchens)thyme, parsley, bay leaves, preferably fresh and13 Morethyme, parsley, bay leaves, preferably fresh, garlic , smashed, halibut steaks, 1 1/4-inch thick , from tail end of fish, kosher salt and freshly ground black pepper, dry vermouth, extra-virgin olive oil, freshly squeezed lemon juice, pear, red and yellow tomatoes, for garnish, suggestion : tapenade, recipe follows, pitted and chopped kalamata olives, extra-virgin olive oil, fresh thyme leaves, grated lemon zest, freshly ground black pepper28 min, 16 ingredients
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Baked Halibut with Wine and Herbs (Food Network Kitchens)thyme, parsley, bay leaves, preferably fresh and13 Morethyme, parsley, bay leaves, preferably fresh, garlic , smashed, halibut steaks, 1 1/4-inch thick , from tail end of fish, kosher salt and freshly ground black pepper, dry vermouth, extra-virgin olive oil, freshly squeezed lemon juice, pear, red and yellow tomatoes, for garnish, suggestion : tapenade, recipe follows, pitted and chopped kalamata olives, extra-virgin olive oil, fresh thyme leaves, grated lemon zest, freshly ground black pepper50 min, 16 ingredients
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Baked Halibut with Onionsbutter, melted, onions, thinly sliced, mayonnaise and2 Morebutter, melted, onions, thinly sliced, mayonnaise, halibut steaks (8 oz each), crushed cornflakes30 min, 5 ingredients
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Zucchini Breadeggs, splenda sugar blend for baking, olive oil and7 Moreeggs, splenda sugar blend for baking, olive oil, zucchini, grated, cinnamon, vanilla, flour, salt, baking soda, baking powder1 hour 15 min, 10 ingredients
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