16553 panzanella flank steak Recipes
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flank steaks, mushroom stems and pieces, onion, chopped and9 Moreflank steaks, mushroom stems and pieces, onion, chopped, fresh parsley, chopped, bacon, finely chopped, vegetable oil, tomato sauce, beef bouillon cube, sugar, prepared mustard, worcestershire sauce, pepper2 hour 15 min, 12 ingredients
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flank steaks, butter, onion, chopped and12 Moreflank steaks, butter, onion, chopped, garlic cloves, minced, mushroom, chopped, canned tomato, drained and chopped, fresh parsley, chopped, breadcrumbs, dried oregano, dried basil, salt, pepper, egg, slightly beaten, oil, red wine2 hour 40 min, 15 ingredients
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flank steaks , trimmed of all visable fat and11 Moreflank steaks , trimmed of all visable fat, italian-style crushed tomatoes, beef broth, dry red wine (such as shiraz), onion, halved,thinly sliced, garlic, sliced thinly, worcestershire sauce, dried thyme, bay leaf, butter , cut into pieces, salt , to taste, black pepper , to taste24 hour 15 min, 12 ingredients
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Oriental Flank Steakflank steak , sliced very thin against the grain and9 Moreflank steak , sliced very thin against the grain, soy sauce, dry cooking sherry, sugar, minced garlic, minced gingerroot, green onions, whites chopped (or 2 tbsp chopped yellow onion), cornstarch, peanut oil, salt and pepper, to taste45 min, 10 ingredients
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