61175 pan seared oven roasted steak Recipes
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oven-roasted turkey breast, chopped or 12 oz leftover coo... and6 Moreoven-roasted turkey breast, chopped or 12 oz leftover cooked turkey, chopped fresh spinach, shredded 4-cheese pizza cheese or 1 1/2 cups your favorite kind cheese, pizza sauce, pizza dough (i use or use 2 package store bought dough), milk, grated parmesan cheese (optional) or 4 tsp romano cheese (optional)48 min, 7 ingredients
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shallots, finely chopped and9 Moreshallots, finely chopped, chicken stock (homemade or low-sodium canned ), fresh lemon juice, dijon mustard, honey, parsley, coarsely chopped, kosher salt & freshly ground black pepper, to taste, extra virgin olive oil (you may use more or less, this is a guideline), porterhouse steaks, about 22 oz each (or tsp-bone. any good quality, thick , tender steak), kosher salt & freshly ground black pepper, to taste30 min, 10 ingredients
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unsalted butter, room temperature, minced fresh thyme and10 Moreunsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steak (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low-salt beef broth or low-salt chicken broth1 hour , 12 ingredients
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Oven Barbecued Steaksteaks, 3/4 in, cooking oil, chopped onion, minced garlic and8 Moresteaks, 3/4 in, cooking oil, chopped onion, minced garlic, catsup, vinegar, water, brown sugar, prepared mustard, worcestershire sauce, salt, pepper , as you like (or more)21 hour 15 min, 12 ingredients
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Oven Roasted Lamb Shanks with Roasted Tomatoes and Toasted Orzo (Bobby Flay)roasted garlic bulbs, head garlic , split in 1/2 crosswise and24 Moreroasted garlic bulbs, head garlic , split in 1/2 crosswise, olive oil, salt and freshly ground black pepper, make extra roasted heads to use for garnish on the plate, if desired, olive oil, salt and freshly ground pepper, lamb shanks, bone-in, stalks celery, coarsely chopped, carrots, coarsely chopped, onion, coarsely chopped, port, red wine, chicken stock, fresh thyme, fresh flatleaf parsley plus freshly chopped parsley leaves, for garnish, roasted garlic cloves, orzo pasta, olive oil, unsalted butter , plus 2 tbsp cold, onion, finely chopped, chopped fresh parsley leaves, reduced lamb braising liquid (from above), tomatoes, sliced in 1/2 vertically, olive oil, salt and freshly ground black pepper7 hour 30 min, 26 ingredients
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Oven Roasted Chicken With Spinach Stuffingroasting chickens, herb stuffing mix (stove top), water and10 Moreroasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika2 hour 35 min, 13 ingredients
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Juicy Seared Black Pepper Steaksteak or 1/2 lb hamburger, fresh ground black pepper and1 Moresteak or 1/2 lb hamburger, fresh ground black pepper, salt (try sea )9 min, 3 ingredients
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Pan-Fried Venison Tenderloin Steaksboneless venison loin steaks, pounded to 1/4-inch and7 Moreboneless venison loin steaks, pounded to 1/4-inch, egg, beaten, heavy cream, ritz crackers, all purpose greek seasoning (i used cavender s), onion powder, cayenne pepper, bacon grease (or any oil you like for pan frying)20 min, 8 ingredients
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Oven Roasted Monkfish with Clams and Merguez Sausage (Bobby Flay)monkfish tails, trimmed, olive oil and8 Moremonkfish tails, trimmed, olive oil, salt and freshly ground black pepper, preheat oven to 400 degrees f. heat 2 tbsp of olive oil in a large saute pan over medium-high heat. season the monkfish with salt and pepper to taste. sear on both sides until lightly golden brown. place the fish in a small roasting pan and roast in the oven for 12 to 15 minutes., fingerling potatoes, sliced in half, vertically, olive oil, salt and pepper, preheat oven to 400 degrees. toss potatoes in olive oil in season with salt and pepper to taste. roast for 10 to 15 minutes, until just cooked through and lightly golden brown., merguez sausage, preheat grill or grill pan. grill the sausage until golden brown and cooked through. let rest and cut into 1/2-inch slices.45 min, 10 ingredients
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Pan-Seared Steaks With Roasted Red Pepper Sauceblack pepper, garlic powder, salt, divided and3 Moreblack pepper, garlic powder, salt, divided, beef tenderloin steaks (i inch thick ), olive oil flavored cooking spray, roasted red peppers, drained10 min, 6 ingredients
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Pan Seared Steaks With Roasted Red Bell Peppergarlic salt, pepper, salt and3 Moregarlic salt, pepper, salt, lean boneless beef tenderloin steaks, olive oil, roasted red peppers , in water, drained13 min, 6 ingredients
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Pan-Seared & Roasted Filet Mignonkosher salt , to taste, garlic salt , to taste and6 Morekosher salt , to taste, garlic salt , to taste, meat tenderizer , to taste, fresh ground pepper , to taste, paprika, dried parsley, olive oil, beef tenderloin steaks (1 to 1.5 inches in thickness , usda prime beef works best)10 min, 8 ingredients
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Pan-Seared Steaks With Red Wine Pan Sauceboneless beef steaks, 1 to 1 1/4 inches thick, trimmed (8... and12 Moreboneless beef steaks, 1 to 1 1/4 inches thick, trimmed (8 oz. each), salt, pepper, vegetable oil, vegetable oil, shallot, minced, low sodium chicken broth, dry red wine, brown sugar, unsalted butter, cut into 3 pieces and chilled, minced fresh thyme, salt, pepper50 min, 13 ingredients
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Pan-Seared Strip Steak With Red-Wine Pan Sauce and Pink-Peppercounsalted butter, room temperature, minced fresh thyme and10 Moreunsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steaks (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low sodium beef broth or 1/2 cup low sodium chicken broth1 min, 12 ingredients
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Pan-Seared Steak Pizzaiolaextra-virgin olive oil, divided, dried oregano, divided and5 Moreextra-virgin olive oil, divided, dried oregano, divided, fennel seeds, crushed, dried crushed red pepper, garlic cloves, pressed, diced organic tomatoes in juice, boneless rib-eye steaks, each about 3/4 inch thick20 min, 7 ingredients
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Pan-Seared Steak with Mushroom-Merlot Saucerib-eye steaks, coarsely ground pepper, vegetable oil and5 Morerib-eye steaks, coarsely ground pepper, vegetable oil, chilled unsalted butter, fresh shiitake mushrooms, stemmed , cut into 1/2-inch pieces, shallot, thinly sliced, merlot, chopped fresh thyme8 ingredients
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