164826 pan ham parmesan tomatoes Recipes

ripe tomatoes, sliced, mayonnaise, parmesan cheese, dijon mustard, brown mustard, dried oregano, salt and pepper to taste, chopped fresh parsley, shredded mozzarella cheese

tomatoes , halved horizontally, freshly grated parmesan cheese, chopped fresh oregano, salt, fresh ground pepper, extra virgin olive oil

cream cheese, softened, grated parmesan cheese, sour cream, chopped tomato, green onions, sliced, dried basil leaves, cracker , for serving

tomatoes (sliced in half ), fresh garlic clove, thinly sliced (use as many as desired), honey (optional), balsamic vinegar, olive oil, salt and pepper (i use seasoned for this), parmesan cheese

tomatoes, olive oil, garlic clove, minced, coarsely ground pepper, minced fresh basil or 1 tsp dried basil, soft bread crumbs, grated parmesan cheese

unsalted butter, divided, plus more for pan, grated parmesan or dry monterey jack, divided, mushrooms , such as chanterelles, torn or cut into small pieces, kosher salt , freshly ground pepper, ears of corn, husked, vegetable oil, chopped onion, all-purpose flour, heavy cream, whole milk, very thinly sliced country ham or prosciutto, chopped, eggs, beaten to blend

tomato, chopped, sliced green onion, balsamic vinegar, grated parmesan cheese, boneless skinless chicken breast halves (4 oz. each), salt, ground black pepper

ears fresh whole corn, roma tomatoes, fresh parmesan cheese, fresh basil leaf, ground black pepper , to taste, salt

tomatoes, olive oil, garlic clove, minced, ground pepper, fresh basil, minced, soft breadcrumbs, parmesan cheese, grated

ripe tomatoes, sliced, mayonnaise, parmesan cheese, dijon mustard, brown mustard, dried oregano, salt and pepper to taste, chopped fresh parsley, shredded mozzarella cheese

whole tomatoes, drained, salt, pepper, butter, parmesan cheese, shredded or grated

tomatoes, salt, pepper, grated parmesan cheese, seasoned bread crumbs, minced fresh basil, minced fresh parsley, canola oil

all-purpose flour, baking powder, salt, baking soda, buttermilk, eggs, beaten, granulated sugar, oil from the sun-dried tomatoes, coarsely chopped oil-packed sun-dried tomatoes, chopped green onions, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh oregano leaves, minced garlic, grated provolone, parmesan, tomato-herb bread, fresh ricotta cheese, drained, cream cheese, softened, extra-virgin olive oil, minced garlic, fresh lemon juice, salt, freshly ground black pepper, chopped kalamata olives, baby spinach, rinsed and spun dry, stems removed, sliced capacolla, sliced bresaola, sliced salami, sliced soppresata

ripe tomatoes (about 10 oz. each), frozen chopped spinach, thawed and squeezed dry, thick-sliced deli ham , cut into 1/2-inch pieces, light ricotta cheese, grated parmesan cheese, salt, pepper

ripe tomatoes, olive oil, salt and freshly ground pepper to taste, onion, chopped, garlic, minced, butter, fresh thyme leaves, freshly grated parmesan cheese

melted butter , plus, melted butter, dry breadcrumbs (breadcrumbs must be dry), grated parmesan cheese, seasoning salt, black pepper, ripe meaty tomatoes, cut in 1 inch sliced, grated mozzarella cheese or 1 cup cheddar cheese (or more if desired)

unsalted butter, divided (plus more for pan ), grated parmesan cheese , dvided, mushrooms, cut into small pieces (like chanterelles), kosher salt, fresh ground black pepper, ears corn (husked ), vegetable oil, chopped onions, all-purpose flour, heavy cream, whole milk, prosciutto, chopped, eggs, beaten to blend

french baguette, olive oil, plus more for drizzling, ham, roma tomatoes, garlic, peeled, kosher salt