179720 pan fried duck honey sauce pak Recipes

string cheese, egg roll wrappers, pepperoni, oil for deep-frying, marinara or pizza sauce

chopped pecans, divided, sugar, vegetable oil, honey, eggs, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, vanilla extract, chopped golden delicious apple, honey sauce, vanilla ice cream (optional)

honey, blood orange juice, strained, cornstarch or 1 1/2 tsp cornflour, butter, fresh strawberries, quarter, all-purpose flour , sifted, baking powder , sifted, salt , sifted, white sugar , sifted, egg, butter, melted and slightly cooled, milk

honey, butter, melted, vanilla extract, nectarines, halved, vanilla ice cream

duck breasts, soy sauce, worcestershire sauce, rice wine vinegar, hoisin sauce, honey, garlic cloves, crushed, fresh ginger, grated, chinese five spice powder, reserved marinade, hoisin sauce (extra ), honey (extra ), cornflour, white rice, butter, mushrooms, chopped into small pieces, red pepper, chopped fine, fresh coriander, finely chopped, fresh chives, chopped, olive oil, carrot, chopped into strips, snow peas, chopped, egg noodles, garlic clove, crushed, fresh ginger, grated, soy sauce, hoisin sauce, water

duck breast halves, salt, cayenne pepper, ground black pepper, chicken stock, honey, soy sauce, rice wine, grated fresh ginger, tomato sauce, chili powder, lime juice

duck breasts (i.e. 6 fillets with their skins), thyme honey, apple cider, apple cider, cinnamon stick, ginger, powdered, coriander, powdered, salt, pepper, freshly ground, apples, washed and cut into 8 pieces, seeds removed, butter or 1 tbsp olive oil, brown sugar, cinnamon, powdered

duck breasts, honey, sherry wine vinegar, soy sauce, freshly grated ginger, garlic, crushed, cinnamon, chinese five spice powder, freshly ground black pepper, spring onions

frozen whole duck, honey, xiao xing chinese rice wine (aka shao hsing), white vinegar, unpeeled fresh ginger, cornstarch, chinese five spice powder, for rub, soy sauce, water

elbow macaroni, unsalted butter, all-purpose flour, milk, warmed , plus 2 tbsp for egg wash, grated cheddar, grated smoked gouda, salt and freshly ground black pepper, eggs, seasoned bread crumbs, vegetable oil, for frying, marinara or alfredo sauce, to serve

chicken wings, if not separated-remove tip and cut at joint, salt, pepper, i omit the 2 above and use 1 tsp seasoned salt), honey, soy sauce, chopped onion (i use 1 tsp onion powder), ketchup, veg oil, garlic, minced, red pepper flakes, toasted sesame seeds - optional

beef sirloin, thinly sliced (200g=7.05oz), salt, pepper, sake, low sodium soy sauce, cornflour, scallions, red pepper, oyster mushrooms (shiitake and enoki mushurooms) (50g= 2oz), pak choi, oyster sauce, low sodium soy sauce, vegetable oil, sesame oil

butter, garlic cloves, chopped, salt, creole mustard , like zatarain s or 1 cup spicy brown mustard, white wine, brown sauce, honey, boneless center cut pork loin, vegetable oil, vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, salt and pepper, minced garlic, tomato sauce, ketchup, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, brown mustard, dark brown sugar , packed, chili powder, coarsley ground black pepper, ground allspice, liquid smoke

duck (defrosted), orange marmalade, lemon , juice of, orange juice concentrate (thawed ), salt, pepper (freshly ground black ), duck fat, marsala wine, honey, ginger powder, chicken broth, soy sauce, hoisin sauce, cider vinegar, sesame oil, minced garlic (from jar)

duck breasts, with skin, butter, onion, chopped, gherkins, chopped, chicken stock, honey, pink peppercorns, green peppercorns , in brine, drained

pak choi , mostly stalks, garlic cloves, minced, gingerroot, chili flakes, scallion, cut in 2 lengths, soy sauce, rice vinegar, salt, sugar