10233 palate grand apricot Recipes
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Apricot Almond Chickenapricot fruit spread and5 Moreapricot fruit spread, braggs liquid aminos or 3 tbsp liquid amino acid or 3 tbsp soy sauce, onion, finely chopped, apple cider vinegar, ground mustard, boneless skinless chicken breasts35 min, 6 ingredients
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Apricot Mustard Glazed Leg Of Lambapricot jam, honey mustard, garlic, chopped, soy sauce and7 Moreapricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper41 min, 11 ingredients
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Apricot-Kahlua Glazed Roasted Turkeyapricot preserves, kahlua, whole turkey and1 Moreapricot preserves, kahlua, whole turkey, unsalted butter, softened6 min, 4 ingredients
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Apricot Turkey Stir-Fryapricot jam, orange juice, lemon juice, cornstarch and10 Moreapricot jam, orange juice, lemon juice, cornstarch, dijon mustard, vegetable oil, turkey , cut into thin strips, garlic clove, minced, gingerroot, minced, red pepper , cut into strips, snow peas, carrot , julienne, green onions, sliced diagonally, cashews, toasted25 min, 14 ingredients
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Apricot Teriyaki Sauceapricot preserves (or use jam), teriyaki sauce and2 Moreapricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger5 min, 4 ingredients
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Apricot Parfaitapricot preserves, vanilla pudding and1 Moreapricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)5 min, 3 ingredients
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Apricot (Green) Teaapricot halves in light syrup, sugar, green tea, water1 hour 10 min, 4 ingredients
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Apricot Stuffed French Toastitalian bread, cut into 8 1-inch-thick slices (about 4 in... and7 Moreitalian bread, cut into 8 1-inch-thick slices (about 4 inches in diameter ), apricot jam, reduced-fat cream cheese, room temperature, eggs, low-fat milk (1 percent), ground cinnamon, unsalted butter, pure maple syrup , for serving (optional)30 min, 8 ingredients
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Apricot Halves in Orange Gelatinapricot halves (canned , lite is better than heavy syrup.... and2 Moreapricot halves (canned , lite is better than heavy syrup. if you have access to fresh, use em), orange jell-o (or make with gelatin, sugar and oj), cream15 min, 3 ingredients
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