3794 paella ala electric skillet Recipes

electric fry pan, i large jar sauerkraut, only drain half the liquid, bacon, cut into small pieces raw, pepperoni sticks, sliced, lots of water

olive oil, onion, chopped, garlic, minced, red bell pepper, chopped, chorize sausage , cut into pieces, skinless, boneless chicken breast halves - cut into 1 inch cubes, uncooked arborio rice, chicken broth, white wine, fresh thyme, saffron, salt to taste, ground black pepper to taste, squid, cleaned and cut into 1 inch pieces, tomatoes, seeded and chopped, frozen green peas, shrimp, peeled and deveined, mussels, cleaned and debearded, chopped italian flat leaf parsley, lemon, for garnish

mussels, cleaned and debearded, shrimp, squid, cleaned and sliced into rings, olive oil, boneless, skinless chicken pieces cut into chunks, garlic, chopped, red bell pepper, sliced, tomatoes, cubed, grain white rice, saffron, paprika, green peas

filippo berio extra virgin olive oil, boneless chicken breasts, skinned and cut in half (or turkey breasts), garlic cloves, slivered, green bell pepper , cut into strips, onion, chopped, low-sodium chicken broth, uncooked long-grain rice, paprika, dried oregano leaves, black pepper, crumbled saffron, raw shrimp, peeled and deveined, fresh littleneck clams, well rinsed and scrubbed, tomatoes, frozen green peas , defrosted

links hot italian sausage , cut into 1 inch pieces, links mild italian sausage , cut into 1 inch pieces, raw chicken tenders or strips, shrimp - peeled and deveined, onion, chopped, green bell pepper, seeded and cut into strips, stalk celery, with leaves, finely chopped, garlic, minced (optional), uncooked long grain rice, peeled and diced tomatoes , juice reserved, bay leaves, salt, dried oregano, ground turmeric, chicken broth

fresh shrimp, squid, mussels, short-grain rice, onion, minced, tomato paste, green pepper, red pepper, garlic cloves, minced, olive oil, saffron threads, salt, pepper, water

olive oil, garlic cloves, crushed, shallots, sliced, grain brown rice, saffron strands, white wine, fish stock, water, fennel, diced, red peppers, diced, peas, tomatoes, halved, mussels, jumbo shrimp, scallops, tomato sauce, fresh thyme leaves, parsley, chopped, tarragon, chopped

turkey italian sausage, mild, onion, garlic cloves, olive oil, chicken stock, salsa, uncooked rice, saffron, chicken breasts, boneless and skinless, shrimp, medium peeled and deveined, peas, frozen

olive oil, chorizo sausages , cut into slices, onion , sliced, garlic clove , chopped, turmeric, cooked rice, cooked prawns, frozen peas, lemon wedges, to serve

slender asparagus, trimmed, cut into 1-inch lengths, low-salt chicken broth, divided, uncooked large shrimp, peeled, deveined , tails left intact, shells reserved, dry white wine, crumbled saffron threads, olive oil, spanish chorizo sausage links (6 oz), casings removed, chopped onions, garlic cloves, finely chopped, tomato (12 to 13 oz), halved, seeded, cut into 3/4-inch cubes, drained roasted canned piquillo peppers or drained roasted red peppers from jar, coarsely chopped, pimenton de la vera (hot spanish smoked paprika) or hot hungarian paprika, salt, spanish bomba rice , italian arborio rice, or medium-grain white rice (about 17 oz), littleneck clams (about 1 1/4 lb), scrubbed, mussels , scrubbed, debearded, sugar snap peas, trimmed, lemon wedges

lemon, halved, artichokes (2 lb), tomatoes (4 medium), rabbit, cut into 12 pieces, salt, black pepper, extra-virgin olive oil, red bell pepper , cut into 1-inch pieces, garlic cloves, finely chopped, sweet spanish smoked paprika, chicken stock or reduced-sodium chicken broth, crumbled saffron threads, short- or medium-grain rice , preferably spanish bomba (1 1/4 lb; see cooks note, below)

extra-virgin olive oil, cumin seeds, dried hot red pepper flakes, onion, chopped, red bell pepper, chopped, spanish chorizo (spicy dried pork sausage) links, quartered lengthwise and cut into 1/4-inch-thick pieces, cold cooked rice, salt, frozen peas, hulled (green) pumpkin seeds, toasted, chopped fresh cilantro

dark creme de cacao, white creme de cacao, hot fresh espresso or 4 oz strong coffee, cream, for garnish

minced garlic, olive oil, chopped onion, fresh jalapeno peppers , seeds and ribs discarded and the flesh minced (2-inch, wear rubber gloves), ground cumin, coriander powder, salt & freshly ground black pepper, sliced carrot, sliced celery, chicken stock or 3 1/2 cups canned chicken broth (or use vegetable broth to make it vegetarian), ears corn, shucked ,the kernels cut off the cobs,and the kernels and cobs reserved separately, red bell pepper , roasted and chopped fine, minced fresh coriander or 2 -3 tbsp fresh parsley leaves, to taste, cayenne , to taste if desired, fried corn tortilla strips, garnish

potatoes, onions, salt, turmeric, chili powder, paprika, oil, curry leaf, mustard seeds, ground, cinnamon stick, lime juice