153510 oysters half shell lemon salsa Recipes
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watercress sprigs (2 oz before discarding coarse stems), ... and11 Morewatercress sprigs (2 oz before discarding coarse stems), finely chopped, baby spinach (1 1/3 oz), finely chopped, chopped scallion greens, chopped fresh flat-leaf parsley, minced celery, coarse fresh bread crumbs (preferably from a day-old baguette), unsalted butter, pernod or other anise-flavored liquor, cayenne, bacon slices, kosher salt for baking and serving (3 lb), oysters on the half shell , oysters picked over for shell fragments and shells scrubbed well1 hour 30 min, 12 ingredients
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Oysters on the Half Shell with Oriental Mignonetterice vinegar, minced peeled fresh ginger and3 Morerice vinegar, minced peeled fresh ginger, green onion (green part only), thinly sliced, grated lemon peel, fresh oysters5 ingredients
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Grilled Oysters With Spinach and Pine Nutsoysters , on the half shell rinsed if gritty and excess w... and8 Moreoysters , on the half shell rinsed if gritty and excess water removed, fresh breadcrumb , made from day old bread (use gf if required), unsalted butter (1 3/4 oz), english spinach leaves , blanched then drained on paper and finely chopped, parmesan cheese, grated (8 tsp), flat leaf parsley, chopped, chives, snipped, pine nuts, lemon , zested (.or peel finely grated)25 min, 9 ingredients
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Oysters on the Half Shell with Emeril's Hot Sauce Sorbet (Emeril Lagasse)tomato sauce, hot sauce, chopped green bell pepper and4 Moretomato sauce, hot sauce, chopped green bell pepper, chopped celery, lemon juice, worcestershire sauce, oysters per person , as needed2 hour 30 min, 7 ingredients
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Oysters Florentinefresh spinach, vegetable cooking spray, minced shallots and11 Morefresh spinach, vegetable cooking spray, minced shallots, garlic, minced, pepper, divided, clam juice, divided, cornstarch, lemon juice, minced garlic, divided, fine, dry breadcrumbs, grated parmesan cheese, reduced-calorie margarine, melted, oysters on the half shell, rock salt14 ingredients
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Oysters Rockefellerunsalted butter, divided, chopped flat-leaf parsley and14 Moreunsalted butter, divided, chopped flat-leaf parsley, chopped green onions, fennel bulb, chopped, chopped fresh chervil or tarragon, chopped celery leaves, watercress or baby spinach leaves, fine dry breadcrumbs, anise-flavored liqueur, salt, pepper, hot sauce, rock salt, dozen fresh oysters on the half shell, rock salt, garnish: lemon wedges16 ingredients
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Oysters with Mignonettechampagne vinegar, lemon juice, freshly grated horseradish and4 Morechampagne vinegar, lemon juice, freshly grated horseradish, minced shallots, sugar, salt and freshly ground black pepper, to taste, oysters on the half shell7 ingredients
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Oysters with Cocktail Sauceprepared horseradish, ketchup and2 Moreprepared horseradish, ketchup, squeeze of fresh lemon juice, oysters on the half shell4 ingredients
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Oysters Randallshrimp, chopped fine , shells reserved, white wine and13 Moreshrimp, chopped fine , shells reserved, white wine, spinach, frozen, chopped, bacon, chopped, unsalted butter, whole shallot, minced, garlic, minced, dry thyme, white pepper and salt, heavy cream, cayenne, hazelnut liqueur (recommended : frangelico), grated swiss cheese, grated asiago, dozen fresh oysters, in the half shell1 hour 30 min, 15 ingredients
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Oysters The Bears Wayshrimp, chopped fine , shells reserved, white wine and13 Moreshrimp, chopped fine , shells reserved, white wine, spinach, frozen, chopped, bacon, chopped, unsalted butter, whole shallot, minced, garlic, minced, dry thyme, white pepper and salt, heavy cream, cayenne, hazelnut liqueur (recommended : frangelico), grated swiss cheese, grated asiago, dozen fresh oysters, in the half shell25 min, 15 ingredients
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Oysters A Bears Wayshrimp, chopped fine , shells reserved, white wine and13 Moreshrimp, chopped fine , shells reserved, white wine, spinach, frozen, chopped, bacon, chopped, unsalted butter, whole shallot, minced, garlic, minced, dry thyme, white pepper and salt, heavy cream, cayenne, hazelnut liqueur (recommended : frangelico), grated swiss cheese, grated asiago, dozen fresh oysters, in the half shell15 min, 15 ingredients
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Four Seasons Oysters in Champagne Veloutéoysters, on the half shell, lightly-salted butter and8 Moreoysters, on the half shell, lightly-salted butter, all-purpose flour, fish stock, oyster liquid, brut champagne, heavy cream, chopped mixed fresh herbs, fresh ground black pepper, rock salt (optional)45 min, 10 ingredients
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Oysters Rockefellerrock salt and11 Morerock salt, bluepoint oysters on the half shell , liquid reserved, shallots, thyme, spinach, stalks green celery, plain water, oyster water, worcestershire sauce, butter, herbsaint (or absinth or pernod), ground bread crumbs, toasted and sifted55 min, 12 ingredients
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Oysters Mombasabutter, garlic cloves, finely minced and7 Morebutter, garlic cloves, finely minced, parsley or 1 bunch cilantro, chopped, hot sauce, to taste (african hot sauce , tabasco sauce, piri-piri sauce), white wine, salt , to taste, black pepper , to taste, red pepper , to taste, oysters, cleaned and left on the half shell30 min, 9 ingredients
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