136371 oven baked french peaches Recipes

butter for greasing baking dish, half-and-half or whole milk, eggs, vanilla, salt, sugar, thick) diagonally cut baguette slices from a day-old baguette, maple syrup , confectioners sugar, or jam

margarine, sugar, egg, flour, baking powder, salt, nutmeg, milk, margarine, melted, cinnamon, sugar

lean pork chops , trimmed of excess fat, half a tin chopped tomatoes, peach jam or 2 tbsp peach relish, balsamic vinegar, olive oil, soy sauce or 1 tsp maggi seasoning, garlic granules or 2 garlic cloves, peeled & crushed, ground ginger, sweet paprika, cayenne pepper

french bread, eggs, milk, baking powder, vanilla, sliced peaches , do not drain, brown sugar, cinnamon, melted butter

french vanilla flavored cake mix, instant french vanilla pudding, sour cream, vegetable oil, eggs, cream cheese, milk, sugar, ground cinnamon, vanilla extract, sliced peaches, drained

peach, peeled and in medium slices, butter, egg, sugar, cream or 2 tsp milk, salt, diced brie cheese, good day old french bread

french bread , cut into 20 slices, sliced peaches in extra-light syrup, drained and chopped, chopped pecans, eggs, egg whites, fat-free milk, sugar, ground cinnamon, divided, vanilla extract, king arthur unbleached all-purpose flour, brown sugar, cold butter, reduced-calorie pancake syrup , optional

butter, melted, brown sugar, ground cinnamon, sandwich bread, eggs, milk, salt

butter, softened, eggs, milk, powdered sugar, vanilla, cinnamon, bread (thick slices)

eggplants, peeled and cut crosswise (i cut 1/4-1/2 inch wide), kosher salt (i use less about a tsp), breadcrumbs (best from dense white bread, french bread, preferably not the kind from the can), grated parmesan cheese, all-purpose flour, ground pepper, eggs, beaten, vegetable oil (i ve used olive, too)

eggs, milk or 1/2 cup cream, brown sugar, orange juice, nutmeg, cinnamon, thick stale bread

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

baked pie shell (8-inch), sliced peaches, water, sugar, cornstarch , heaping, lemon juice

french bread (supermarket variety--not baquette), cream cheese, frozen, sliced peaches - fresh or canned will do, brown sugar, sweet cream butter, corn surup, dozen large eggs, half -and- milk, vanilla

peach preserves, fresh lemon juice, dijon mustard, chili powder, hot pepper sauce, salt, ground black pepper, rack of pork spareribs

french toast, eggs, orange juice, milk, vanilla, cinnamon, nutmeg, french bread slices, cut 1 inch thick, melted butter, orange aplle syrup, orange juice, brown sugar, apple, cored and thinly sliced, cinnamon, ginger, orange peeled and cut into sections

russet potatoes, garlic cloves, minced, canola oil, adobo seasoning, paprika, fresh ground black pepper

russet potatoes, olive oil, cayenne pepper, freshly ground pepper, salt, tomatoes, peeled, seeded, and diced, minced red onion, chopped , soaked in cold water for 30 minutes, drained and squeezed dry, tomato paste, apple cider vinegar, minced garlic, dark brown sugar, ground allspice, hot sauce, salt and freshly ground black pepper