140428 oven baked balsamic cherry Recipes

cherry pie filling, lemon juice, white cake mix, melted butter

balsamic vinegar, honey, dried tarragon, dijon mustard, garlic, minced, lemon juice, parmesan cheese, olive oil

balsamic vinegar, garlic clove, smashed, chopped fresh thyme, salt, white pepper, chopped fresh basil, extra virgin olive oil

cherry pie filling, apple pie filling, yellow cake mix, margarine, melted, pecan pieces

cherry pie filling , cans (about 1 lb and 5 oz), oranges, grated rind, flour tortillas, almonds, oil (for frying ), powdered sugar

cherries (canned or fresh ), soft butter, icing sugar, vanilla sugar, eggs, ricotta cheese, semolina, amarettinis (italian almond cookies)

balsamic vinegar, fesh lemon juice, worcestershire sauce, honey, dijon mustard, oil, loin veal chops, fresh ground pepper

balsamic vinegar, olive oil, salt, garlic, chopped or crushed, oregano, dijon mustard or 2 tsp honey mustard

cherries, fresh and pitted, cider vinegar, onion, chopped, brown sugar, raisins, mustard seeds, salt, grorund allspice, ground nutmeg

balsamic vinegar, dried oregano, salt, pepper, hot pepper sauce, olive oil or 1/2 cup vegetable oil, blue cheese, crumbled

balsamic vinegar, boneless skinless chicken breasts, potatoes, sliced onion, olive oil, thyme, dried, salt and black pepper (optional)

balsamic vinegar, honey, salt, xanthan gum, extra virgin olive oil

cherry pie filling, eggs, sweetened condensed milk (not evaporated), melted margarine, cinnamon, nutmeg, light brown sugar, self-rising flour, margarine, chopped nuts (chef s choice), quick-cooking oats, butter-flavored cooking spray