13506 original fondue old world Recipes

bacon, cut into small pieces, flour, sauerkraut, potatoes, cubed, apples, cubed, brown sugar, caraway seeds, polish sausage , cut into 3 inch pieces, water

tomato paste, tomato puree, crushed tomatoes, garlic cloves, crushed, onion, chopped, extra virgin olive oil, white sugar, salt, black pepper, dried basil, dried oregano, dried thyme leaves, dried rosemary leaves, parmesan cheese, dry red wine, water

butter, ground beef, red onion, diced, beef broth, tomato paste, crushed tomatoes, garlic cloves, chopped, worcestershire sauce, paprika, salt, pepper, season salt, liquid smoke, cold water, all-purpose flour, green bell pepper , cut into strips, elbo macaroni , package, partially cooked according to directions

butter (margarine ok but is best), eggs, milk (i use 1%), all-purpose flour, granulated sugar, ground nutmeg (it sounds like a lot but try it before you change the amount)

red potatoes, cut in half, baby carrots, frozen pearl onions, thawed, head of cabbage, cut into 8 wedges (optional), beef brisket, black pepper, water, worcestershire sauce, cornstarch, cold water

old world pasta sauce, ground beef or 1 (15 oz) can refried beans, whole kernel corn, drained, chili powder, flour tortillas, shredded cheddar cheese (about 8 oz)

all-purpose flour, sugar, chopped pecans, land o lakes butter, softened, egg, raspberry preserves (substitute your favorite flavor preserves)

full cooked polish sausage, sliced into 1/4 slices, coleslaw mix, celery ribs, sliced, olive oil, dijon mustard, garlic salt, rubbed sage, cooked pasta

yellow potatoes, red onion, bacon (optional), apple cider vinegar, olive oil, mayonnaise

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided, grated parmesan cheese or 1/2 cup romano cheese

unsalted butter, unsalted butter, melted, stout beer (pour stout slowly into measuring cup, do not measure foam), soft pitted prunes, chopped, fine quality bittersweet chocolate, chopped (use only bittersweet), flour, baking soda, salt, eggs, dark brown sugar, vanilla extract

red wine vinegar, fresh rosemary, chopped, whole chicken, cut up, lemon, halved, olive oil, salt, pepper, fresh rosemary, for garnish

red wine vinegar, cream, dijon-style mustard, worcestershire sauce, egg yolk, a-1 steak sauce, garlic cloves, oil, salt, pepper

vegetable oil or 4 tbsp bacon drippings, onions (halved and sliced ), garlic cloves (minced ), caraway seeds (crushed ), paprika, brown sugar, red wine vinegar, tomato paste, beef stock, boneless beef chuck (cut into 1 1/2 inch cubes ), bacon (diced ), salt, cayenne pepper, black pepper, sour cream, flour, parsley (fresh, minced )

manicotti, shredded cheddar cheese, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, spaghetti sauce, parmesan cheese

dry lasagna noodles, lean ground beef (chuck), tomato sauce (better when homemade), ricotta cheese, parmesan cheese, grated, pre-shredded mozzarella cheese, egg, fresh garlic

fresh tomatoes, red peppers, red onion, diced red pear tomatoes (italian style ), fresh garlic cloves, maggi seasoning (fondor), oregano, sugar, italian mild light green banana pepper, chopped sweet onion, orange rind

butter, at room temperature (do not substitute), sugar, egg, separated, vanilla, cake flour, lemon juice, grated orange zest, grated lemon zest, brazil nut, finely ground, candied cherries, red and green