115 oriental rice chicken Recipes

chicken rice-a-roni, green onion, thinly sliced, sliced celery, red radishes, diced (optional), water chestnuts, drained , slivered, diced cooked shrimp (pollock) or 1 -2 cup diced crabmeat (pollock), mayonnaise or 1 cup miracle whip, ground curry powder, kikkoman soy sauce, ground ginger

eggs, beaten , without milk, oil, cooked rice (minute rice works well, made up ahead of time), cooked chicken breasts, shredded or cut into small pieces (if i m in a hurry, i use canned chicken breast that has been well rinsed), sliced green onions (use white and green parts ), soy sauce, sugar

water, chicken stock or 1 cup broth, skim fat from top, uncooked long-grain white rice, olive oil, onions, finely chopped, green peppers, finely chopped, pecans, chopped, sage, ground, celery, finely chopped, sliced water chestnuts, nutmeg, black pepper

chicken rice-a-roni, butter, water, teriyaki sauce, frozen oriental-style vegetables, boneless skinless chicken breast , cut into thin strips, ginger, sesame seeds, to garnish

boneless skinless chicken thighs, hoisin sauce, sesame oil, tomato paste, ginger (ground ), nutmeg, garlic (crushed ), jasmine rice

chopped napa cabbage (can use green cabbage ), green onions, chopped white and green parts, sesame seeds, almonds, oriental-flavor instant ramen noodles, oriental style baked tofu, salad oil, sugar, rice wine vinegar, pepper, salt (can omit)

bell pepper, chopped, onion, top chopped, rice, chicken broth (add 1 cup water to bouillon cube) or 1 chicken bouillon cube (add 1 cup water to bouillon cube), water chestnuts, chicken, sliced mushrooms, butter

cooked rice, salt, enough water to cover the rice, boneless chicken fillets, soy sauce, flour or 1/4 cup cornstarch, five-spice powder, oil (for deep frying), pepper

water, soy sauce, dry white wine, cornstarch, ground black pepper, ground ginger, boneless skinless chicken breasts (about 1 1/2 lb. total ), oil, green onions , bias-sliced into 1-inch pieces (about 1 1/4 cup.), sliced fresh mushrooms, zucchini , halved lenghtwise,and cut into 1/4 inch thick pieces, garlic, minced or 2 -3 tbsp instant minced garlic, sliced water , chestuts, hot cooked brown rice or 2 cups white rice

hoisin sauce, low sodium soy sauce, rice wine or 3 tbsp sake, sugar, ketchup, minced garlic, chicken wings

fermented black beans, soy sauce, sesame oil, rice vinegar , unseasoned, brown sugar, molasses, hoisin sauce, horseradish, dijon mustard, garlic, minced, ketchup, chicken wings

ground pork, chinese cabbage or 2 cups cabbage, chopped, carrots, shredded, onion, chopped, mushrooms, quartered, water chestnuts, sliced, fresh gingerroot, grated, soy sauce (75ml), short-grain rice, chicken stock, zucchini, chopped, asparagus, sliced diagonally, salt, pepper, freshly ground, green onions, chopped

oriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions

chicken rice pilaf mix or 1 (5 oz) package yellow rice mix, found at most supermarkets, oil, minced ginger, garlic , smashed, sliced mushrooms, drained, tortillas, lettuce leaf, grilled chicken, cut in strips, green onion, low sodium soy sauce

chicken thighs (no exceptions, use thigh, not breast), soy sauce, sweet sherry, egg, lightly beaten, cornflour, vegetable oil, chicken stock powder, boiling water, sugar, soy sauce, sweet sherry, rice wine vinegar, carrot, sliced, celery, sliced, spring onion, sliced, mushrooms, sliced, capsicum, sliced, hokkien noodles, garlic clove, finely chopped, cm gingerroot, finely chopped

rice vinegar, sugar, salt, sesame oil, vegetable oil, black pepper, boneless skinless chicken breast, scallions, chopped into 1 inch pieces, fresh ginger (1/4-inch thick ), chinese wheat noodles, cooked and drained, snow peas, trimmed and chopped, water chestnuts, rinsed,drained and sliced, sliced red bell pepper, toasted sliced almonds, toasted sesame seeds

rice vinegar, sesame seed oil, drops hot pepper sauce, salt, sugar substitute, cooked shredded chicken, shredded iceberg lettuce (or greens of your choice), snow peas, bean sprouts, sliced water chestnuts, drained, carrot , julienne, chopped fresh cilantro, green onions, chopped, chopped walnuts or 2 tbsp almonds, toasted sesame seeds