12 oriental meatballs sauce Recipes

lean ground beef, egg, worcestershire sauce, chopped onion, sour cream, fine breadcrumbs, salt, pepper, brown sugar , packed, cornstarch, dry mustard, pineapple juice, white vinegar, ketchup, water, soy sauce

ground lean pork, green onions, finely chopped (use the white & green ), garlic clove, finely chopped, hoisin sauce, cornstarch, rice wine or 1 tsp sherry wine, salt, sesame seeds (optional), mango chutney, smooth (you can puree if not smooth), hoisin sauce

ground beef (i use all ), ground pork, white sugar, black pepper, dried ginger, soy sauce, tapioca starch or 2 tbsp cornstarch, onion, chopped fine (best minced or grated ), water chestnut, chopped fine (optional), white vinegar, white sugar (you may wish to use less), tomato paste, tapioca starch or 1 tbsp cornstarch, water (i use the drained juice from 1 19 oz can of pineapple chunks plus to equal 1 cup), pineapple chunk, drained (i use 1 19 oz can of pineapple chunks), green pepper, cut into small squares, red pepper, cut into small squares (optional), carrot, cut into thin slices (i use more ...about 4)

lean ground beef, dry breadcrumbs, egg white, minced fresh ginger, light soy sauce, minced garlic, fresh broccoli florets, baby carrots, cut in half diagonally, oriental-flavor instant ramen noodles (with flavoring pkt), fresh sugar snap peas, stems and strings removed (about 2 1/4 cup), dark oriental sesame oil, sliced scallion (for garnish )

beaten eggs, milk, soft breadcrumbs, onion salt, ground beef, cooking oil, pineapple chunks, green peppers, cut into 1/2 inch squares, carrots, sliced, stalks celery, brown sugar, cornstarch, dry white wine, vinegar, soy sauce, tomatoes, cut into wedges, shredded lettuce , for serving, rice noodles (optional) or chow mein noodles (optional)

ground turkey, chili, spring onions, soy sauce, oil, chicken stock, chili sauce, vinegar, cornflour, rice, pak choi

milk, grape nuts cereal, soy sauce, salt, pepper, ground beef, mushroom gravy mix, cornstarch, dry red wine, water, onion, chopped, green pepper, cut in strips, tomato, cut in wedges, hot cooked rice

ground beef, white sugar, black pepper, ginger, soy sauce, cornstarch, onion, grated, white vinegar, white sugar, tomato paste or 3 oz soup, cornstarch, water (use pineapple juice), pineapple

ground pork, button mushrooms, finely chopped (i just used button, shitaki would be great if you want), scallions, finely chopped, minced garlic, rice wine (not vinegar, cooking wine), hoisin sauce, kosher salt, ground black pepper, chicken broth , for steaming, canola oil for sauteing the meatballs, soy sauce, hoisin sauce, lime juice (i don tsp recommend it ... however, i admit to always keeping 1 of those plastic lime and lemon in my ), oriental noodles (you can use spaghetti too), scallions, chopped fine, soy sauce, minced garlic, sesame oil, vegetable oil, red pepper flakes, garnish with extra sesame oil and chopped peanuts (optional), sesame salad dressing (now there are many good brands out there, or you can make your own, but take advantage of some help ), napa cabbage, thin sliced, sliced red onion, mandarin oranges, drained, sliced water chestnuts, rinsed and drained, cucumbers, thin sliced (seedless cucumber with the skin on), kosher salt, ground black pepper

scallion, roughly chopped, peeled, chopped fresh ginger, fresh cilantro, ground pork (preferably pork butt), dry sherry or vermouth, toasted sesame oil, hot asian chili sauce (sriracha), freshly ground black pepper, egg, oriental-flavor ramen noodles, with seasoning packet, vegetable oil, for frying, salt, sweet chili sauce, for dipping