152844 open face chicken maytag pecan sandwich Recipes
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chicken breasts, butter or 1/4 cup margarine and10 Morechicken breasts, butter or 1/4 cup margarine, chicken bouillon granules, flour, poultry seasoning, milk, lemon juice, celery, finely chopped, red bell pepper, finely chopped, chopped pecans, toasted english muffins , halves or 4 toasted bread, pecan halves (to garnish )40 min, 12 ingredients
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skinless chicken breast halves, pecans, finely chopped and19 Moreskinless chicken breast halves, pecans, finely chopped, corn flake crumbs, salt, milk, eggs, beaten, all-purpose flour, canola oil, canola oil, balsamic vinegar, grey poupon dijon mustard, granulated sugar, salt, minced garlic, dried cranberries, dark brown sugar, chopped pecans, romaine lettuce, chopped (2 heads ), celery, sliced (2 ribs), mandarin oranges, drained, blue cheese, crumbled40 min, 21 ingredients
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chicken broth (14 fl oz) and15 Morechicken broth (14 fl oz), skinless boneless chicken breast halves, unsalted butter, yellow, red, and orange bell peppers , cut into 1/2-inch pieces (2 cups), salt , or to taste, black pepper, chopped onion, all-purpose flour, heavy cream, white mushrooms, trimmed and quartered, egg yolks, fresh lemon juice , or to taste, dry sherry , or to taste, paprika (not hot ), thick) slices firm white sandwich bread (preferably pullman), toasted, chopped fresh flat-leaf parsley45 min, 16 ingredients
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onion, chopped, celery ribs, chopped and14 Moreonion, chopped, celery ribs, chopped, apple, peeled, cored and diced, butter, salt, dried sage, dried sage, pepper, stale italian bread, cubed, chicken broth, egg, lightly beaten, chopped pecans, raisins, chicken breast halves, apple jelly, ground cinnamon1 hour , 16 ingredients
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flour, dried thyme leaves, black pepper and8 Moreflour, dried thyme leaves, black pepper, boneless skinless chicken breast halves (1-1/2 lb), canola oil, dried cranberries, pecan pieces, toasted, green onions, sliced, divided, grain and wild rice blend, side dish prepared as directed on package, reduced-sodium fat-free chicken broth, philadelphia cream cheese, cubed45 min, 11 ingredients
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celery, diced fine, blue cheese, crumbled, mayonnaise and9 Morecelery, diced fine, blue cheese, crumbled, mayonnaise, lemon , juice of, salt, pepper, buffalo wing sauce (use your favorite, i like spicy ), chicken broth, butter, chicken (you can pile it as high as you want. i just use a store bought rotisserie or leftovers from 1 that), lettuce (i prefer romaine chopped), onion rolls, buttered and toasted (or a french roll, or kaiser type of roll)30 min, 12 ingredients
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Gussie's Fried Chicken with Pecan-Honey Glaze (Paula Deen)frying chicken, cut up , or your favorite chicken parts and9 Morefrying chicken, cut up , or your favorite chicken parts, eggs, salt and pepper, garlic powder, vegetable shortening or vegetable oil, self-rising flour, butter, honey, coarsely chopped pecans30 min, 10 ingredients
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Asparagus, Chicken, and Pecan Pastapenne pasta, olive oil, minced garlic and10 Morepenne pasta, olive oil, minced garlic, red bell pepper, chopped, asparagus, trimmed and cut into 1 inch pieces, chicken broth, chopped fresh basil, salt to taste, pepper, butter, grilled chicken breast strips, grated parmesan cheese, pecan halves (optional)50 min, 13 ingredients
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Curried Chicken Salad Pita Sandwichesmayonnaise, plain nonfat yogurt, red curry powder and4 Moremayonnaise, plain nonfat yogurt, red curry powder, diced chicken from 2 purchased roast chickens (1 lb total ), sliced green onions, shredded hearts of romaine, pita breads, halved , pockets open7 ingredients
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Chicken Sandwiches for Two (For Leftover Chicken Breasts- Delishchicken breast, halved, fresh spinach, provolone cheese and4 Morechicken breast, halved, fresh spinach, provolone cheese, ground garlic, barbecue sauce (i use kraft original), yellow mustard, whole grain buns (i use healthy white wheat)15 min, 7 ingredients
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Pecan-Crusted Chicken Fingers with Dijon-Maple Saucechicken breast tenders (about 12 pieces), pepper, divided and12 Morechicken breast tenders (about 12 pieces), pepper, divided, salt, all-purpose flour, divided, egg substitute, chopped pecans, olive oil, divided, fat-free , less-sodium chicken broth, cornstarch, maple syrup, country-style dijon mustard, light butter, fresh lemon juice50 min, 14 ingredients
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Pecan Chicken with Cream Saucepecan halves, fine, dry breadcrumbs and8 Morepecan halves, fine, dry breadcrumbs, skinned and boned chicken breasts, salt, pepper, butter or margarine, melted, dijon mustard, divided, vegetable oil, whipping cream, chicken broth28 min, 10 ingredients
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Hearty Chicken-Mushroom-Pecan Pilaffat-free , less-sodium chicken broth, divided and16 Morefat-free , less-sodium chicken broth, divided, whole-grain breakfast pilaf (such as kashi), olive oil, chopped mushrooms, chopped onion, chopped carrot, chopped celery, dried thyme, garlic clove, minced, salt, ground nutmeg, black pepper, skinned, boned chicken breast halves, chopped pecans, chopped fresh parsley, grated asiago or fresh parmesan cheese17 ingredients
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