197008 old kentucky beer cheese Recipes

aged natural cheddar cheese, natural swiss cheese, garlic, mashed, dry mustard, worcestershire sauce, beer

whole milk, beer (divided ), cheese spread , plus, cheese spread (i prefer cheez whiz), chicken broth, undiluted, worcestershire sauce, tabasco sauce, cornstarch

grated cheddar cheese (i use extra-sharp), grated monterey jack cheese, cream cheese, cut up, fresh grated parmesan cheese, garlic, minced, dry mustard, tabasco sauce , to taste, worcestershire sauce, beer , allowed to go flat

russet potatoes, peeled and cubed, vegetable oil or 1/4 cup shortening, salt , to taste, pepper , to taste, beer, cream , cheese-philadelphia brand is the best bar cheese works just as well

warm flat beer, white flour, dried herbs , of your choice, cheddar cheese, grated, white sugar, salt, bread machine yeast, cheese, grated

butter, yellow onion, diced, chopped carrot (at least), chopped celery (at least), all-purpose flour, chicken broth, beer , of choice (recommended ( leinenkugels), extra-sharp cheddar cheese, shredded, processed swiss cheese, shredded, half-and-half, salt, dry mustard, worcestershire sauce, smoked sausage (chopped ), paprika, thyme, pepper

uncooked pasta, unsalted butter, flour, milk, beer, smoked cheddar cheese, grated, sharp white cheddar cheese, grated, mild cheddar cheese, grated, american cheese, smoked paprika, mustard powder, dried thyme, salt and pepper, to taste, basil leaves

sharp american cheese, cream cheese, softened, beer, bacon bits

shredded extra-sharp white cheddar cheese, shredded jarlsberg cheese, all-purpose flour, beer, chopped fresh chives, assorted baby cauliflower, boiling water for steaming cauliflower

cream cheese (8oz.), garlic, worcestershire sauce, shredded sharp cheddar cheese, dry mustard, cayenne (more if you like heat ), beer

sharp cheddar cheese, grated, bleu or roquefort cheese, butter, room temp ., beer, wine vinegar, worcestershire sauce, tabasco or cayenne pepper, garlic, crushed, dijon mustard

potato (chunks ), chicken stock ( 3 cups potato water + 3tsp chicken bouillon), chopped onion (sprinkled with water and cooked tender in microwave), beer, grated cheese (colby jack), cheese sauce (1/2 cup whole milk & 3/4 slice velveeta cheese, microwave and stir until smooth., worcester sauce, white pepper, thickening agent (2 tbsp flour and 1/2 cup skim milk mixed until smooth), precooked chicken diced (optional)

beer, condensed cheddar cheese soup, sharp cheddar cheese, cubed or shredded, worcestershire sauce, garlic powder, basil, chives, hot sauce (optional), beef bouillon cube (3.7g or so) (optional)

cream cheese, room temperature, shredded cheddar cheese , orange cheese room temperature, snipped fresh italian parsley, paprika, warm beer , slightly warmer than room temperature, sliced toasted almond , for top decorations

sharp cheddar cheese, shredded, cream cheese, softened, garlic clove, minced, worcestershire sauce, horseradish, grated, dry mustard, ground red pepper, beer (darker as in bass, guinness or other stout), salt and pepper to taste, pretzels , crusty bread and/or crackers to serve

cream cheese, softened, ranch dressing mix, shredded cheddar cheese, green onions, chopped, beer

chicken stock, butter, chopped carrots, chopped celery, chopped onion, flour, salt to taste, dry mustard, grated parmesan cheese, grated cheese (sharp cheddar), flat beer (open and let sit for a few hours)

chicken broth, shredded cheddar cheese, shredded monterey jack cheese, grated parmesan cheese, beer, butter, diced celery, diced carrots, diced onion, all-purpose flour, ground dry mustard