10437 nonfat cal super moist Recipes

brewed coffee, butter (two sticks equal 1/2 lb), cocoa, flour, sugar, baking soda, salt, eggs (beaten ), sour cream (1 8-oz container), vanilla, butter (1 stick), milk, cocoa, salt, sugar (1 lb box, sifted), vanilla, pecans (toasted in a dry hot iron skillet, then chopped)

raw sugar, spelt flour, cocoa powder, baking powder, baking soda, sea salt, eggs, milk or 1 cup rice, melted butter, vanilla extract, boiling water

super moist cake mix, vegetable oil, water, rum extract, crushed pineapple in juice, undrained, eggs, coconut extract, rum extract, vanilla frosting, shredded coconut

canola oil, eggs, lightly beaten, raw sugar, spelt, baking soda, allspice (or nutmeg or cinnamon), grated carrots , firmly packed, walnuts (or hazelnuts)

mexican-style corn, drained, corn muffin mix, mayonnaise (hellmann s or best foods), egg, slightly beaten

super moist white cake mix (i used betty crocker), frozen lemonade concentrate, thawed (put the rest in the freezer you can use it for other recipes and this 1!), sour cream, cream cheese, room temperature, egg whites, lemon zest (no pith), cream frosting (i used betty crocker) or 1 (12 oz) can your favorite white frosting, limoncello, lemon zest

super moist white cake mix, unflavored carbonated water, vegetable oil, rum, chopped fresh mint leaves, lime zest, egg whites, butter, water, sugar, rum, whipping cream, sugar, fresh mint leaves , if desired, shredded lime peel , if desired

yellow cake mix, vanilla pudding mix, bananas, ripe and mashed, water, eggs, water, vegetable oil, vanilla, pecans, chopped

whole wheat flour , plus, whole wheat flour, baking powder, baking soda, salt, cinnamon, ground, allspice, egg whites , large, egg substitute, splenda sugar substitute , plus, splenda sugar substitute, sugar-free maple syrup, pure vanilla extract or 1 nut extract, unsweetened applesauce, carrots, fine shredded, walnuts (optional)

brown sugar (light or dark ), applesauce (no sugar added), vegetable oil, eggs, vanilla, all-purpose flour, whole wheat flour, wheat germ (optional but adds a lot of folic acid and fiber), baking powder, baking soda, cinnamon, salt, lightly drained crushed pineapple, grated carrot (not matchstick carrots)

flour, sugar, salt, cocoa, butter, softened, eggs, vanilla, nuts, chopped (i like pecans)

butter (two sticks), white sugar, eggs, beaten, sour milk or 2 cups buttermilk, baking soda, cornmeal, flour, salt, honey butter, topping (optional), butter (softened ), honey

super moist white cake mix, sour cream, vegetable oil, almond extract, egg whites, maraschino cherries, well drained and chopped (1 cup), semisweet chocolate chips, ready to spread frosting (cherry)

butter, golden syrup, plain flour, self raising flour, bicarbonate of soda, ginger powder, cinnamon, mixed spice, sugar (i use brown ), eggs (whisked slightly ), milk

flour, baking soda, salt, sugar, buttermilk, apple cider vinegar, vegetable oil, eggs, vanilla, cream cheese, softened, butter, softened (no substitutes), powdered sugar, vanilla

unsweetened baking chocolate, butter, eggs, salt, granulated sugar, vanilla, all-purpose flour, chopped pecans (optional) or 1 cup walnuts (optional), ghirardelli sweet dark chocolate , baking bars or 8 oz other chocolate, bar of your choice, such as 7 oz symphony bar with almonds and toffee chips

ground beef, italian style breadcrumbs, parmesan cheese or 1/3 cup romano cheese, grated, eggs, garlic cloves, minced, red wine, black pepper, salt, tomato sauce or 6 -8 cups your favorite spaghetti sauce