261 new red chili Recipes

dried red chilies, medium heat ,preferably ancho and new mexican (the origianl recipe used 4 to 2 respectively), dried red chilies , of greater heat,to taste (like chile de arbol or cayenne), cumin seeds, toasted and ground, garlic powder, ground oregano (preferably mexican )

olive oil, yellow onion, peeled and chopped, red onion, peeled and chopped, garlic cloves, peeled and minced, ground turkey (not breast, too dry!), diced tomatoes, undrained, kidney beans, undrained, tomato sauce, liquid smoke, dried thyme, mild chili powder, ground cumin, dried new mexico chile, crumbled, hot red chili pepper flakes

chuck roast, bacon, garlic cloves, minced and crushed, red jalapeno chiles, chopped, unsweetened chocolate, tomato sauce, creamy peanut butter, mexican oregano, whole chiles de arbol, crushed chili pepper, ground cumin, minced new mexico chili pods, yellow onion, minced, hot mexican chili powder, hot paprika

cooked riced (warm and set aside ready for serving when the time comes), fresh chicken and shrimp broth (the how to s are below), cut up cooked breast of chicken, sweet italian sausages - sliced thin, hot italian sausages - sliced thin, more of sweet or hot suprasatta sausage (thinly sliced and cut into fourths) (found in your italian deli s - you can have them slice it or do it yourself at home, just make sure if there is a skin - it s been removed), bacon (thick sliced is best ), shrimp per person de-veined but with tails and shells still on, onion or more, diced, big red sweet pepper, diced, green sweet peppers, diced, diced tomatoes (14.5 oz can), tomato paste (6 oz can), shakes of red chili flakes, several shakes each of tabasco & franks hot sauce, good red wine, better than bouillon beef flavor - it is a thick paste and basis for broths - found in the soup section of your grocery stores - and comes in a variety of flavors., water (only if you are not using the homemade broth), salt, more of fresh ground pepper, all purpose flour, bacon and sausage fat, more cloves of garlic - freshly minced, scallions minced, all spice (whole seed pods - preferred), more cumin, more of old bay seasonings, freshly chopped parsley, bay leafs, worcestershire sauce, chili powder, basil, fresh cilantro sprigs as garnish (optional)

boneless skinless chicken breasts, olive oil, butter, dried red chilies (such as guajillo or new mexican red), garlic, chopped, onion, chopped, corn tortillas, chicken stock, sea salt, shredded monterey jack cheese, fresh cilantro stem

beef chuck roast, roasted poblano chilies (skin and seeds removed), finely chopped, sweet yellow onion, chopped, olive oil, chili powder, ground cumin, kosher salt & freshly ground black pepper to taste, garlic, minced, turkish bay leaf, water, a few sprigs of fresh cilantro, new mexico/california dried red chiles, water, olive oil, sweet yellow onion, finely minced, garlic, finely minced, flour, kosher salt to taste, ground cumin , to taste, fresh tomatoes, pureed (or 1 small can organic tomato sauce), fresh corn tortillas , each warmed in a pan with a little oil to soften, grated monterey jack cheese, grated sharp cheddar cheese, chopped green onions, fresh cilantro, light sour cream, homemade guacamole , if desired

yellow onions, chopped, garlic cloves, coarsely chopped, pasilla chiles, stemmed and seeded, new mexican dried red chilies, stemmed and seeded (can substitute a mixture of jalapeno and anaheim chiles), chipotle chiles in adobo, seeded and chopped, chicken broth, canola oil, divided, top round beef, trimmed and cut into 1/2-inch pieces, boneless pork loin, trimmed and cut into 1/2-inch pieces, tomato puree, water, dark brown sugar, cider vinegar, honey mustard, worcestershire sauce, molasses, salt, pinto beans, rinsed and drained

onion, chopped, garlic, minced, red bell pepper, chopped, ground beef, ground cumin, chili powder, dried oregano, bay leaf, chicken broth, peeled and diced tomatoes with juice, pinto beans, kidney beans with liquid, cornmeal

whole dried new mexican red chilies (preferably chimayo), whole dried ancho chiles, whole pasilla chiles, chipotle chiles in adobo, adobo sauce, water, roma tomato , blackened, white onion, chopped, olive oil, garlic , roasted,peeled,chopped, cumin, mexican oregano, salt, lard, chicken stock (or more as needed), red chili sauce, samuel smith s nut brown ale, beef stock, tomato sauce, las palmas medium enchilada sauce, lard, beef chuck, 1 1/2 inch cubes, white onions, diced, masa corn flour, poblano chiles , roasted,peeled,seeded, red bell peppers , roasted,peeled seeded, cumin, mexican oregano, instant minced garlic (or 1 tsp garlic powder), black pepper, aidells habanero turkey sausage, sliced (optional)

steaks, coarsely ground, chuck steaks, coarsely ground, wesson oil or 1 cup suet, black pepper, gebhardt chili powder, cumin, msg, garlic cloves, minced, onions, chopped, dried chili pods, seeded and de-stemmed , boiled 30 minutes in water or 1 (3 oz) bottle new mexico peppers, oregano , brewed in budweiser beer, like tea, budweiser beer, paprika, cider vinegar, beef broth, green chilies, diced (ortega brand), stewed tomatoes (or to taste), tabasco sauce (or to taste), masa harina flour

burgundy wine, dry, thyme, dried, bay leaves, garlic cloves, minced, black pepper, freshly ground, beef , coarse grind, chicken breasts , large, water, salt, oil , vegetable, onions, pork chops , coarse grind, red chili peppers, mild, ground, cayenne pepper, oregano, dried, new mexican, cumin, rosemary, tomatoes, tomato sauce, tomato sauce, mexican hot, chilies, green, mild, whole, jalapeno peppers, pickled, hot pepper sauce, liquid, butter, chilies, fresh whole green, mushroom, sauterne, beer

ground turkey or 1 lb beef, dried black beans (or 2 small cans), olive oil, yellow onion, chopped fine, minced garlic cloves, new mexico red chili powder (medium hot, toasted ), ground cumin, toasted, greek oregano, kosher salt, fresh ground pepper, chicken stock (more if the chili is too thick), cocoa, sour cream, chevre cheese

ea dried new mexico red chili pods, ea dried chili de arbol pods, ea dried ancho chili pods, chicken broth, ea cloves garlic, tblsp paprika hungary sweet, sea salt, tblsp canola oil, ea large red onion, chopped, sirloin beef, coarsely ground, ea 15 oz can tomato sauce, ea 10 oz cans rotel diced tomatoes, tblsp canola oil, ground black pepper , tellicherry coarse grind, tblsp ground cumin, tblsp masa flour, ea large jalapeno peppers , seeds removed and pureed, ranch style beans, shredded sharp cheddar cheese

dried ancho chili, dried new mexico chili, plum tomato, water, olive oil, garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, dry red wine, butter, minced fresh rosemary, beef tenderloin steaks (about 1 inch thick )

ground lean (7% fat) beef, garlic powder, salt, all-purpose flour, black beans (optional), rinsed and drained, ground dried new mexico chilies or chili powder, fritos corn chips (15-oz. bag), chopped onion, shredded longhorn cheddar cheese, shredded iceberg lettuce, chopped tomato

lean ground turkey, onion, chopped, garlic, minced, chili powder, ground cumin, dried basil, dried oregano, red wine or beer, at room temperature, black beans, drained and rinsed, plain tomato sauce, water, hoisin sauce, honey, garlic powder, salt, tabasco or cayenne pepper to taste

unsalted butter, room temperature, new mexico chili powder, ground cinnamon, salt, cayenne pepper, red-skinned sweet potatoes )

fatty bacon, ground beef , course grind, cumin seed, whole, ground red chili pods, preferably new mexican, cayenne pepper, cornmeal , as needed to thicken, salt, pepper, garlic cloves, minced, paprika (optional), water , as needed