201920 new deli style mac cheese Recipes
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peeled whole tomatoes, extra-virgin olive oil and15 Morepeeled whole tomatoes, extra-virgin olive oil, unsalted butter, garlic cloves, grated on microplane grater (about 2 tsp), dried oregano, red pepper flakes, kosher salt, fresh basil , with leaves attached each about 6-inch long, yellow onion, peeled and split in half, sugar, bread flour, plus more for dusting (about 4 1/2 cups), sugar, kosher salt, instant yeast, extra-virgin olive oil, lukewarm water, full-fat mozzarella cheese48 hour 45 min, 17 ingredients
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New Mexico Style Green Chili-Sour Cream Enchiladascream of mushroom soup, cream of chicken soup, milk and11 Morecream of mushroom soup, cream of chicken soup, milk, chopped onion, minced garlic cloves, chopped green chilies, butter, oregano, cumin, salsa (mild, medium or hot , your preference), sour cream, shredded cheese (whatever kind you like-i use the package of kraft shredded medium cheddar cheese), corn tortilla (allow 3-5 per person), vegetable oil30 min, 14 ingredients
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New Jersey Style Tuna Meltwhite tuna packed in water, drained, mayonnaise and10 Morewhite tuna packed in water, drained, mayonnaise, celery, finely chopped, onions, finely chopped, parsley, chopped, red wine vinegar, salt, black pepper, freshly ground, seedless rye bread, ripe tomatoes, swiss cheese, paprika, for garnish10 min, 12 ingredients
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New York Style Crustless Cheesecakecream cheese, sugar, cream or 2 tbsp milk, eggs and7 Morecream cheese, sugar, cream or 2 tbsp milk, eggs, vanilla extract, lemon , juice of, flour, cornstarch, sour cream, butter, melted, fruit, topping (optional)3 hour 20 min, 11 ingredients
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New Orleans Style Stuffed Peppersgreen peppers, garlic powder, onion powder, ground pepper and6 Moregreen peppers, garlic powder, onion powder, ground pepper, ground turkey, red beans and rice mix (i use knorr s), water, tomato sauce, shredded cheddar cheese, salt (to taste)55 min, 10 ingredients
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New Your-Style Cheesecake With Pecan Crustlow-fat cream cheese (neufchatel), cake flour and5 Morelow-fat cream cheese (neufchatel), cake flour, granulated sugar, egg beaters egg substitute, low-fat vanilla yogurt, vanilla extract, crushed pecans1 hour , 7 ingredients
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New York Style Cheesecake - Sugar Freegraham cracker crust (homemade or store bought ) and6 Moregraham cracker crust (homemade or store bought ), light cream cheese (455 g) or 1 lb neufchatel cheese, softened (455 g), light sour cream (120 g), eggs, splenda sugar substitute (12 g), vanilla extract, salt3 hour 15 min, 7 ingredients
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New York Style Cheesecake Cookiescrushed graham crackers, flour, baking powder and7 Morecrushed graham crackers, flour, baking powder, unsalted butter, softened, brown sugar, egg, separated, cream cheese, softened, granulated sugar, lemon zest, vanilla extract40 min, 10 ingredients
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New York-Style Sour Cream-Topped Cheesecakegraham cracker crumbs, butter, melted, sugar, divided and5 Moregraham cracker crumbs, butter, melted, sugar, divided, cream cheese, softened, vanilla, divided, sour cream, divided, eggs, mixed berries1 hour 5 min, 8 ingredients
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New York Style Cheesecakegraham cracker crumbs, sugar, margarine, melted, honey and6 Moregraham cracker crumbs, sugar, margarine, melted, honey, fat free cream cheese, softened (3-8oz packages), splenda sugar substitute, eggs, cornstarch, vanilla, reduced-fat sour cream1 hour , 10 ingredients
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New Caesar-Style Salad (Curtis Aikens2)thick slices french bread, cubed, lemon juice and7 Morethick slices french bread, cubed, lemon juice, olive or vegetable oil, anchovy paste, elephant garlic, peeled and finely minced, pepper, limestone lettuce, washed and dried and torn into bite size pieces, romaine lettuce, washed and dried and torn into bite size pieces, grated parmesan cheese32 min, 9 ingredients
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New Caesar-Style Saladthick slices french bread, cubed, lemon juice and8 Morethick slices french bread, cubed, lemon juice, olive or vegetable oil, anchovy paste, elephant garlic, peeled and finely minced, pepper, limestone lettuce , torn, romaine lettuce , torn, grated parmesan cheese, use rubber gloves when handling hot peppers. the oil from the inside of the pepper can burn any part of the body that it comes in contact with, even your hands. be especially careful of your eyes. cleanse hands and gloves thoroughly.10 ingredients
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