980 napkin folding lily pad variation Recipes
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Lily Pad Pancakesfrozen peas (1.5 cups) thawed, water, egg and5 Morefrozen peas (1.5 cups) thawed, water, egg, all-purpose flour option : gluten-free flour, kosher salt, baking powder, oil or butter for frying as needed, plain yogurt or sour cream for dipping as needed30 min, 8 ingredients
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