15 mussels with white wine and capers Recipes

mussels (about 40), dry white wine, capers, rinsed and drained, greek yogurt, kosher salt, fresh mint, cut into thin strips (julienne, about 10 leaves )

mussels (preferably cultivated; about 1 1/2 lb), scrubbed and beards removed, dry white wine, hard-boiled large egg, olive oil, white-wine vinegar, onion, finely chopped (1/2 cup), drained bottled capers, rinsed, chopped if large, dijon mustard, chopped fresh flat-leaf parsley, chopped fresh chervil, chopped fresh chives, salt, black pepper

fresh mussels , from penobscot (or other maine), onion, diced, tomato, seeded and diced, capers, extra virgin olive oil, butter, garlic, chopped, white wine, fresh basil leaves, sliced thinly or chiffonade

fresh mussels, in the shell , each scrubbed and rinsed, baguette , cut in 1/2-inch diagonal slices, olive oil, divided, white wine, bay leaf, unsalted chicken stock, preferably homemade, garlic cloves, peeled, sliced, tomatoes, peeled and seeded, chopped , about 1 cup (or, out of season, use good quality tinned diced tomatoes), capers in brine, drained, black olives, pitted, cut in half, sea salt , to taste, ground pepper , to taste, flat-leaf italian parsley, roughly chopped, lemons , juice of, strained, lemon , zest of, finely minced

chicken wings (30 to 40 wings ), olive oil, lemons , juice of, ground cumin, salt & freshly ground black pepper, mussels , scrubbed and debearded, dry white wine, chorizo sausage, onions, chopped, sweet red peppers, cored, seeded and chopped, green pepper, cored, seeded and chopped, garlic cloves, minced, oregano, grain rice, tomatoes, well-flavored chicken stock, powdered saffron, cooked shelled shrimp, drained capers, minced fresh parsley, lemon wedge (to garnish )

olive oil, shrimp, peeled and deveined, salt, divided, ground black pepper, divided, chorizo sausage, thinly sliced (about 2 oz), boneless skinless chicken thighs, quartered, onion, chopped, garlic cloves, minced, tomato, chopped, capers, drained, saffron thread, crushed, rice (arborio or other short grain type), white wine, fat-free low-sodium chicken broth, frozen green pea, water, mussels (about 3/4 lb), roasted red peppers, chopped (bottle), cilantro, chopped

olive oil, peeled and deveined large shrimp, salt, divided, freshly ground black pepper, divided, sliced spanish chorizo sausage (about 2 oz), skinless, boneless chicken thighs, quartered, chopped onion, garlic cloves, minced, chopped tomato, capers, drained, saffron threads, crushed, arborio rice or other short-grain rice, white wine, fat-free , less-sodium chicken broth, frozen green peas, water, mussels (about 3/4 lb), scrubbed and debearded, chopped bottled roasted red bell pepper, chopped fresh cilantro

gemelli pasta, uncooked, white wine vinegar, lemon juice, extra-virgin olive oil, salt, dry mustard, freshly ground pepper, capers, chopped shallots, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, water, mussels (about 2 lb), scrubbed and debearded

extra virgin olive oil, hot pepper, green, sliced, garlic clove, whole, salt, white pepper, monkfish steaks, oregano, fresh, chopped (or 1 tsp dried ), tomatoes, cut in half, capers, caper berries (optional), parsley, fresh , choppeed, clams, mussels, white wine (chardonnay is a good choice)

spaghetti, extra-virgin olive oil, onion, thinly sliced into rings, garlic, thinly sliced, dried red chile flakes, anchovy fillets, washed and dried, salted capers, italian parsley leaves, finely chopped to yield 1/4 cup, black mussels , scrubbed and de-bearded, dry white wine

olive oil, chopped garlic, capers, kosher salt, whole tomatoes, chopped oregano leaves, freshly ground black pepper, butter, chopped garlic, chili flakes, rock codfish, shrimp, mussels, clams, white wine, calamari, dungeness crab legs, crabmeat, shredded, grated parmesan, for garnish, chopped parsley leaves, for garnish, fugasa bread , for serving

olive oil, garlic cloves, onion, chopped, crushed tomatoes, clams, scallops, lobster, black mussels, calamari, cut into thin rings, dry white wine, linguine, capers, fresh flat-leaf parsley, coarsely chopped, fresh basil, coarsely chopped, red pepper flakes, salt, pepper

onion, diced, celery branches, diced, carrot, diced, garlic cloves, crushed, crab shells , roasted, white wine, saffron threads, ripe roma tomatoes, fresh basil leaves, sea salt, red capsicums, diced, capers, onion, bay leaf, garlic cloves, crushed, fresh chili, freshly chopped parsley leaves , plus more for garnish, tinned tomatoes, olives, sugar , to taste, salt, basil leaves, fregola, toasted, crab meat (from 3 crabs), mussels, vongole, prawns, cuttle fish, fish pieces