1353 mushroom topped Recipes
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uncooked linguine and12 Moreuncooked linguine, beef top round steak , cut into thin strips, salt, pepper, olive oil, divided, chopped sweet red pepper, chopped onion, sliced fresh mushrooms, coarsely chopped fresh spinach, dried rosemary, crushed, spreadable chive and onion cream cheese, sour cream, whole milk30 min, 13 ingredients
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butter, fresh shiitake mushrooms, stemmed, caps sliced and12 Morebutter, fresh shiitake mushrooms, stemmed, caps sliced, wonder bread or other white bread (about 12 slices), whole milk, half and half, eggs, chopped fresh chives or green onion tops, chopped fresh thyme, garlic cloves, chopped, salt, ground black pepper, soft fresh goat cheese (such as montrachet), crumbled (about 2 1/2 cups), grated parmesan cheese (about 4 oz), grated fontina cheese (about 4 oz)14 ingredients
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common mushrooms or chanterelles (see notes) and11 Morecommon mushrooms or chanterelles (see notes), bacon (1 oz.), chopped, chopped onion, chopped celery, garlic, peeled and chopped, cognac or brandy, dry white wine, fat-skimmed chicken broth, whipping cream, salt and white pepper, frozen puff pastry shells, thawed, egg, lightly beaten12 ingredients
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butter or 1 tbsp margarine, chopped red bell peppers and14 Morebutter or 1 tbsp margarine, chopped red bell peppers, chopped green bell peppers, chopped yellow onions, mushrooms, chopped, tabasco sauce (to taste), chopped parsley, grated monterey jack cheese, eggs, water, salt (or to taste), fresh ground pepper, butter or 1 tsp margarine, grated parmesan cheese (topping ), parsley sprig (garnish ), tomato, cut into wedges (garnish )1 hour 5 min, 16 ingredients
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carrots, peeled and sliced on the diagnonal 1/4in thick and10 Morecarrots, peeled and sliced on the diagnonal 1/4in thick, french beans , topped and tailed, then halved crosswise, red pepper , deseeded and cut into shreds (around 12oz), soy sauce, red wine vinegar or 1 tbsp cider vinegar, garlic cloves, peeled and finely chopped, thick slices fresh ginger, peeled and shredded, sesame oil, toasted sesame seeds, for garnish (optional), vegetable oil , to coat the pan well (around 1 - 2 tbsp), fresh cilantro, for garnish (optional)30 min, 11 ingredients
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olive oil, divided, top round steak , cut into thin strips and11 Moreolive oil, divided, top round steak , cut into thin strips, vertically sliced vidalia or other sweet onion, bottled minced garlic, presliced mushrooms, madeira wine, green bell pepper strips, red bell pepper strips, worcestershire sauce, salt, black pepper, shredded reduced-fat cheddar cheese, ciabatta rolls13 ingredients
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Mushroom-Dill-Topped Potatoesbaking potatoes (about 1 1/3 lb), fresh mushrooms, sliced and6 Morebaking potatoes (about 1 1/3 lb), fresh mushrooms, sliced, diced onion, vegetable oil, part-skim ricotta cheese, chopped fresh dill weed, salt, pepper1 hour 10 min, 8 ingredients
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Beef & Mushrooms in Hoisin Saucetop round steak, cornstarch, soy sauce, water and6 Moretop round steak, cornstarch, soy sauce, water, dry madeira wine, hoisin sauce, sugar, oil, red onion, chopped, mushroom, stems removed, quartered25 min, 10 ingredients
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Steak, Mushroom and Blue Cheese Saladtop round strip steaks (13434), net from 16-20 oz raw, ab... and9 Moretop round strip steaks (13434), net from 16-20 oz raw, about 1 inch thick, salt and pepper, extra-virgin olive oil, red wine vinegar, shallot, minced, dijon mustard, white mushrooms, sliced thin, baby spinach, capers, minced, crumbled blue cheese10 ingredients
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Mushroom, Bell Pepper, and Ham Frittatavegetable oil and13 Morevegetable oil, green onions, sliced (include some tender green tops), red bell pepper, chopped, green bell pepper, chopped, mushrooms, sliced, cubed cooked ham, eggs, water, salt, dried thyme, fresh ground black pepper, grated provolone cheese, divided, chopped flat leaf parsley, sour cream, for topping43 min, 14 ingredients
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Blade Steaks with Mushroom-Madeira Saucetop blade beef chuck steaks, olive oil, divided and5 Moretop blade beef chuck steaks, olive oil, divided, shallot, chopped, sliced fresh mushrooms, madeira, water, cornstarch mixed with 1 tbsp water20 min, 7 ingredients
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Mushrooms and Watercress in Mustard Dressingolive oil, red wine vinegar, balsamic vinegar and6 Moreolive oil, red wine vinegar, balsamic vinegar, dijon mustard, crumbled dried tarragon, salt and pepper, chopped fresh chives or 1 tbsp green onion top, mushroom, sliced, watercress or 1 bunch butter lettuce15 min, 9 ingredients
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Mushroom, Onion, and Cherry Tomato Flatbread Toppingonions, thinly sliced and separated into rings and7 Moreonions, thinly sliced and separated into rings, mushrooms, thinly sliced (about 1 lb), fresh thyme, chopped (or 1/2 tsp. dried ), salt, divided, fresh ground black pepper, garlic cloves, minced, tomatoes, quartered, fresh parmesan cheese, grated (2 oz.)45 min, 9 ingredients
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Mushrooms With Port and Stilton Sauce in a Bread Bowlunsalted butter, melted and6 Moreunsalted butter, melted, mushroom, trimmed and quartered , about 2 cups, ruby port, stilton cheese, crumbled, heavy cream, crusty rolls , about 3-inch in diameter, tops cut off and hollowed out, chopped fresh parsley (to garnish )40 min, 7 ingredients
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Top-Notch Shrimp Casseroleonion, chopped, green bell pepper, chopped and13 Moreonion, chopped, green bell pepper, chopped, celery, chopped, butter, fresh garlic cloves, chopped, pimientos , plus juice, cheddar cheese soup, cream of mushroom soup, salt, raw shrimp, cooked rice, chopped scallion, fresh parsley, chopped, tabasco sauce, seasoned bread crumbs1 hour 15 min, 15 ingredients
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Top Chef Betty Fraser Black Forest Ham & Egg Bundle, Corneggs, grated monterey jack cheese and11 Moreeggs, grated monterey jack cheese, cremini mushrooms, cut into thirds, leek (white and light green part, sliced, dark green part cut into strips for tying up bundle), fresh corn kernels, orange tomatoes, sliced into 4 slices each, unsalted butter , more if needed, fresh basil leaf, thinly sliced, olive oil, black forest ham, salt and pepper, for seasoning, chopped chives, for garnish, rustic toast1 hour , 13 ingredients
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Roasted Vegetable Medley With Artichoke Hearts and Mushroomsfresh green beans, top and tailed and13 Morefresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste1 hour 20 min, 14 ingredients
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