54 mushroom salmon fillet Recipes
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slender asparagus, trimmed and cut in half on a diagonal and10 Moreslender asparagus, trimmed and cut in half on a diagonal, leek (white part only), thinly sliced and rinsed well to remove dirt, butter, chopped fresh thyme leaves, kosher salt, divided, pepper, divided, fresh morel mushrooms , rinsed well and halved lengthwise, or 3/4 oz. dried morels, fino sherry or dry white wine, olive oil, king or coho salmon fillet (1 1/2 lbs., 1 in. thick), with skin, whipping cream11 ingredients
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sliced green onions, rice vinegar, low-sodium soy sauce and13 Moresliced green onions, rice vinegar, low-sodium soy sauce, water, sesame seeds, toasted, bottled minced garlic, dark sesame oil, chile paste with garlic or 1/4 tsp crushed red pepper, dark sesame oil, divided, sliced shiitake or button mushroom caps (about 8 oz), sliced green onions, fresh or frozen corn kernels, thawed, salmon fillets (about 1 inch thick ), baby spinach, fresh bean sprouts, red bell pepper strips16 ingredients
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green onions, thinly sliced, butter, garlic cloves, minced and8 Moregreen onions, thinly sliced, butter, garlic cloves, minced, condensed cream of potato soup, undiluted, condensed cream of mushroom soup, undiluted, milk, cream cheese, cubed, halibut or salmon fillets, cubed, frozen sliced carrots, frozen corn, cayenne pepper , optional20 min, 11 ingredients
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whole dried shiitake mushrooms and13 Morewhole dried shiitake mushrooms, chicken thighs bones removed and kept, salmon fillet skin on , scales removed, sake, satoimo or jerusalem artichokes peeled, daikon peeled, carrot peeled, whole spring onions (scallions) white part only, trimmed, mitsuba root part removed, whole yuzu or lime, whole tiger prawns peeled but tail left on, shoyu, mochi, salt14 ingredients
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Susan's Coulibiac of Salmon (Emeril Lagasse)flour, cornstarch, salt, butter, cut into small pieces and17 Moreflour, cornstarch, salt, butter, cut into small pieces, eggs, sour cream, salmon fillets, skin on, court bouillon, salt, freshly ground white pepper, paprika, red bell peppers , roasted, skinned, seeded and julienned, assorted exotic mushrooms, finely chopped, shallots, minced, butter, onion, minced, grain white rice, sour cream, eggs, beaten with 2 tbsp water, fresh watercress, cleaned and patted dry, hollandaise sauce21 ingredients
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Fillet of Salmon in a Porcini Pumpkin Seed Crustsalmon, dried porcini mushrooms, pumpkin seeds and3 Moresalmon, dried porcini mushrooms, pumpkin seeds, salt and pepper, pure vegetable oil, unsalted butter6 ingredients
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White Wine Poached Salmon With Tarragon & Cream (For One)unsalted butter, fresh mushrooms , wiped clean and sliced and6 Moreunsalted butter, fresh mushrooms , wiped clean and sliced, salt & freshly ground black pepper, dry white wine (or dry white vermouth, or part wine and part water), salmon fillet, skinned (about 6 oz), heavy cream, chopped fresh tarragon (plus more for garnish), fresh lemon, quarters to serve35 min, 8 ingredients
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Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)olive oil, chopped yellow onions, minced garlic and18 Moreolive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil48 min, 21 ingredients
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Roasted Salmon with Creamed Leeks (Tyler Florence)veal knuckle, tomato paste, rutabaga, peeled and quartered and14 Moreveal knuckle, tomato paste, rutabaga, peeled and quartered, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, fresh thyme, decent red wine, sea salt and freshly ground black pepper, unsalted butter, extra virgin olive oil, leeks, trimmed , and sliced into 1/4-inch circles, heavy cream, whole fillet of salmon , about 3 1/2 lb, scaled, with the skin attached and pin bones removed, shallots, minced, fresh porcini mushrooms, cleaned and sliced, fresh chanterelle mushrooms, cleaned and sliced3 hour 10 min, 17 ingredients
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Koulibiakabutter, chopped onion, uncooked long-grain white rice and18 Morebutter, chopped onion, uncooked long-grain white rice, chicken broth, salt and pepper to taste, sauce, butter, all-purpose flour, chicken broth, butter, button mushrooms, quartered, chopped onion, fresh-squeezed lemon juice, hard-cooked eggs, chopped, chopped fresh dill, cabbage leaves, salmon fillets, skin removed, salt and ground black pepper to taste, frozen puff pastry, thawed, egg, water1 hour 25 min, 22 ingredients
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Benihana Fish Tsutsumi-Yakihead broccoli, broken into florets and blanched and13 Morehead broccoli, broken into florets and blanched, cauliflower, broken into florets and blanched, cabbage, chopped into bite size pieces, carrot, sliced, onion, sliced, green beans, fresh shiitake mushrooms, sliced, white miso, sugar, rice wine or 1 tbsp dry sherry, soy sauce, salmon fillet, skinned and cut into 4 portions, sheets nori , seaweed cut into julienne strips, scallions, trimmed, thinly sliced30 min, 14 ingredients
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Catch of the Day Fish Filletsfish fillets (flounder, salmon, scrod or blue ) and7 Morefish fillets (flounder, salmon, scrod or blue ), scallions, chopped, mushroom, sliced, watercress , coarsly chopped, lemons , juice only, white wine , liberal splash, fresh herb, tomatoes, halved30 min, 8 ingredients
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