324 mushroom chive sauce Recipes

  • Mediterranean Stuffed Potato Dumplings With Mushroom Cream Sauce
    simply potatoes diced potatoes with onion, eggs, sea salt and
    12 More
    simply potatoes diced potatoes with onion, eggs, sea salt, frozen spinach, thawed and squeezed dry, all-purpose flour, grated parmesan cheese, goat cheese, sun-dried tomato packed in oil, finely diced and drained, dried basil, bacon, diced, diced onion, sliced mushrooms , i used baby bellas, heavy whipping cream, salt, diced chives or 1/4 cup green tops green onion
    35 min, 15 ingredients
  • Orecchiette Pasta With Wild Mushroom Cream Sauce- Emeril Lagasse
    orecchiette (or other pata if you prefer), olive oil and
    9 More
    orecchiette (or other pata if you prefer), olive oil, assorted wild mushroom, stems trimmed , wiped clean, and thinly sliced, chopped shallot, chopped garlic, minced fresh thyme leaves, salt, fresh ground black pepper, heavy cream, grated parmesan cheese, chopped chives (for garnish )
    25 min, 11 ingredients
  • Mushroom and Spinach Ravioli with Chive Butter Sauce
    olive oil, water , or more if needed, eggs and
    17 More
    olive oil, water , or more if needed, eggs, all-purpose flour , or more if needed, salt, olive oil, garlic, minced, chopped onion, fresh mushrooms, coarsely chopped, cream cheese, softened, grated parmesan cheese, mozzarella cheese, frozen chopped spinach, thawed and drained, chopped fresh chives, chopped fresh parsley, ground cayenne pepper, salt and ground black pepper to taste, egg white, beaten, butter, chopped fresh chives
    2 hour 20 min, 20 ingredients
  • Mushroom Marinade
    salad oil, white vinegar, chives, chopped and
    9 More
    salad oil, white vinegar, chives, chopped, green onion, finely chopped, sugar, salt, fresh lemon juice, minced garlic, worcestershire sauce, bottled browning sauce (kitchen bouquet, gravy master, etc.), prepared yellow mustard, fresh mushrooms, washed and patted dry
    20 min, 12 ingredients
  • Mushroom Chicken Wrap
    canola oil spray, ground chicken breast and
    4 More
    canola oil spray, ground chicken breast, shiitake mushrooms, chopped, chopped fresh chives, low-sodium soy sauce, leaves boston lettuce
    6 ingredients
  • Spicy Grilled Mushrooms
    mushrooms, stalks removed and
    5 More
    mushrooms, stalks removed, rindless bacon, chopped & cooked, tomato paste (small tub ), tabasco sauce, tasty cheese, grated, chives, snipped
    15 min, 6 ingredients
  • Sausage Stuffed Mushrooms
    mushrooms , wiped clean, spicy sausage and
    5 More
    mushrooms , wiped clean, spicy sausage, garlic clove, finely minced, minced scallions or 1 tbsp chives, egg, beaten, soft white breadcrumb, soy sauce
    1 hour , 7 ingredients
  • Mushroom Salad with Yuzu Dressing
    grapeseed oil, soy sauce, yuzu juice, garlic clove, minced and
    6 More
    grapeseed oil, soy sauce, yuzu juice, garlic clove, minced, kosher salt and freshly ground pepper, extra-virgin olive oil, assorted wild mushrooms (such as wood ear, maitake, enoki, chanterelle, oyster, and stemmed shiitake), thickly sliced, sake, chopped fresh chives (for garnish )
    10 ingredients
  • Mushrooms in a Rich Tomato-Onion Sauce
    ounches button mushrooms, olive oil, onion, finely chopped and
    9 More
    ounches button mushrooms, olive oil, onion, finely chopped, green chili pepper, finely chopped (seeded if you like ), garlic paste, ground cumin, ground coriander, chili powder, salt (or to taste), tomato paste, water, fresh chives, snipped for garnish
    30 min, 12 ingredients
  • Rigatoni with Beefy Mushroom Gorgonzola Sauce (Emeril Lagasse) Rigatoni with Beefy Mushroom Gorgonzola Sauce (Emeril Lagasse)
    vegetable oil, butter and
    16 More
    vegetable oil, butter, thick sirloin or rib-eye steak, cut into 1-inch cubes (about 24 oz), salt, divided, freshly ground black pepper, divided, cremini mushrooms, stem ends trimmed and sliced, minced shallots, minced garlic, minced fresh rosemary leaves, minced fresh thyme leaves, dry white wine, all-purpose flour, beef broth, gorgonzola, crumbled, heavy cream, rigatoni , cooked al dente, drained, 1/2 cup cooking liquid reserved, chopped fresh parsley leaves, snipped chives
    45 min, 18 ingredients
  • Orchiette Pasta with Wild Mushroom Cream Sauce (Emeril Lagasse) Orchiette Pasta with Wild Mushroom Cream Sauce (Emeril Lagasse)
    orchiette pasta, olive oil and
    9 More
    orchiette pasta, olive oil, assorted wild mushrooms, stems trimmed , wiped clean, and thinly sliced, chopped shallots, chopped garlic, minced fresh thyme leaves, salt, freshly ground black pepper, heavy cream, grated parmesan, chopped chives
    39 min, 11 ingredients
  • Mushroom and Roasted Pepper Tarts With Chive Piecrust Mushroom and Roasted Pepper Tarts With Chive Piecrust
    all-purpose flour (about 1-1/4 cups), salt, baking powder and
    27 More
    all-purpose flour (about 1-1/4 cups), salt, baking powder, minced fresh chives, hot sauce (a few drops, if you choose) (optional), vegetable shortening, unsalted butter, melted, boiling water, dijon mustard, boiling water, sliced button mushroom, chopped shallots, cremini mushrooms, thinly sliced, shiitake mushroom caps, thinly sliced, garlic clove, minced, madeira wine, chopped fresh flat-leaf parsley, fresh lemon juice, fresh ground black pepper, hot sauce (a few drops) (optional), kosher salt, low sodium vegetable broth, grated parmigiano-reggiano cheese, divided, reduced-fat evaporated milk, half-and-half, egg, egg white, chopped bottled roasted red pepper, chopped fresh chives
    36 min, 30 ingredients
  • Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese Mushroom Ravioli with Roasted-Tomato Sauce and Shaved Parmesan Cheese
    olive oil, sliced shiitake mushroom caps and
    18 More
    olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)
    20 ingredients
  • Mushroom Asparagus Japchae Mushroom Asparagus Japchae
    korean rice noodles, cooked and prepared by by package di... and
    13 More
    korean rice noodles, cooked and prepared by by package direction (dang-myun), assorted mushrooms such as oysters , enoki, shitaki, etc, asparagus , wooded ends removed, asian chives , same volume as asparagus, sliced into 2 1/2-inch long (or 1 small onion), red chili or 2 red bell peppers, seeded and thinly sliced, canola oil, divided, chicken broth, garlic, sliced, soy sauce, divided, sugar, divided, sesame oil, divided, sesame seeds, divided, pepper, salt
    30 min, 14 ingredients
  • Worcestershire Mushroom Rolls Worcestershire Mushroom Rolls
    mushrooms, trimmed and quartered and
    6 More
    mushrooms, trimmed and quartered, shallots (about 3), minced, unsalted butter, worcestershire sauce, grated cheddar, very thin slices firm white sandwich bread, garnish: 28 long fresh chives
    7 ingredients
  • Soba With Garlic Chives Mushrooms and Bok Choy Soba With Garlic Chives Mushrooms and Bok Choy
    water, bok choy, uncooked soba noodles (buckwheat noodles) and
    6 More
    water, bok choy, uncooked soba noodles (buckwheat noodles), olive oil, garlic chives ((1-inch slices), sliced shiitake mushroom caps (about 1/2 lb), sliced cremini mushrooms (about 1/2 lb), sake (rice wine) or 1/3 cup sherry wine, low sodium soy sauce
    25 min, 9 ingredients
  • Soba with Garlic Chives, Mushrooms, and Bok Choy Soba with Garlic Chives, Mushrooms, and Bok Choy
    water, bok choy, uncooked soba (buckwheat noodles) and
    6 More
    water, bok choy, uncooked soba (buckwheat noodles), olive oil, garlic chives, sliced shiitake mushroom caps (about 1/2 lb), sliced cremini mushrooms (about 1/2 lb), sake (rice wine) or sherry, low-sodium soy sauce
    9 ingredients
  • Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai) Gnocchi with Asian Hazelnut Pesto and Wild Mushroom RagoutLeftovers: Pesto Soup with Mushroom Dumplings (Ming Tsai)
    russet potatoes; peeled and cut into quarters, flour, egg and
    41 More
    russet potatoes; peeled and cut into quarters, flour, egg, parmesan, chopped chives, chopped basil, chopped cilantro, salt and pepper, extra virgin olive oil, plus more, to cook, mushroom ragout , recipe follows, tomatoes, cut into small dice, lemon zest, asian hazelnut pesto , recipe follows, butter, chopped garlic, shallots, thinly sliced, chanterelle , hedgehog, or lobster mushrooms, fresh shiitake caps, quartered button or cremini mushrooms, chinese dried black mushrooms , soaked in a bowl of warm water to soften, about 20 minutes, stemmed and quartered, salt and pepper, dry red wine, chicken stock, veal demi-glace , or 1/2 cup chicken stock mixed with 1 tbsp soy sauce, dark soy sauce, chopped fresh thyme, or 1/2 tbsp dried, hazelnuts, chopped garlic, roughly chopped cilantro leaves, roughly chopped mint leaves, roughly chopped thai basil leaves, extra-virgin olive oil, lemons, juiced, salt and pepper, chicken stock, leftover pesto, wontons, cold mushroom ragout, roughly chopped, cilantro or small basil leaves, egg wash, chiffonade spinach,(1/8th inch thick slices), tomatoes, cut small dice, salt and pepper, lemons, juiced
    3 hour 5 min, 44 ingredients




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