148 moroccan mint Recipes

  • Moroccan Eggplant (Aubergine) Salad
    eggplant, peeled and diced and
    16 More
    eggplant, peeled and diced, red bell pepper, coarsely chopped, chopped red onion, olive oil, sun-dried tomatoes, boiling water, sea salt, black pepper, ground cumin, paprika, garlic cloves, minced, pitted kalamata olives or 1/2 cup pitted green olives, chopped, chopped italian parsley, toasted slivered almonds (may substitute pine nuts), lemon (juice of, no seeds, amount depending on size), chopped fresh mint (optional), pita bread rounds (optional)
    29 min, 17 ingredients
  • Moroccan-Style Chicken With Lentils
    olive oil, boneless skinless chicken thighs and
    13 More
    olive oil, boneless skinless chicken thighs, garlic cloves, crushed, ground cumin, ground coriander, smoked paprika, salt and pepper, onion, finely sliced, split red lentils, chopped tomatoes, tomato ketchup, chicken stock, cinnamon stick, dried apricots, mint leaf, to serve (optional)
    21 min, 15 ingredients
  • Moroccan Tagine of Chicken With Apricots
    boneless skinless chicken thighs and
    14 More
    boneless skinless chicken thighs, garlic cloves, crushed (for marinade), orange juice, extra virgin olive oil, chopped fresh cilantro, chopped fresh mint, ground cumin, ground nutmeg, extra virgin olive oil, yellow onion, garlic clove, minced, dried apricot , soaked overnight just covered by water, prune (that have been quartered), chicken stock, kosher salt
    14 min, 15 ingredients
  • Moroccan Vegetables With Spiced Couscous
    olive oil, onions, thinly sliced, garlic cloves, minced and
    13 More
    olive oil, onions, thinly sliced, garlic cloves, minced, red pepper flakes, ground cumin, ground cinnamon, red bell pepper , cut into 1/2-inch pieces, sweet potato, peeled and diced into 1/2-inch pieces, saffron, low sodium vegetable broth, broccoli florets, currants, hot pepper sauce, couscous, fresh mint, chopped, salt
    35 min, 16 ingredients
  • Moroccan Lamb Kebabs with Golden Couscous
    olive oil, fresh lemon juice, garlic cloves, minced and
    10 More
    olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh mint, salt, grated lemon peel, ground black pepper, ground coriander, ground cumin, well-trimmed boneless leg of lamb, cut into 2-inch cubes, whole dried apricots (preferably mediterranean), soaked in boiling water 5 minutes, drained, red onions, each cut into 8 chunks, golden couscous
    13 ingredients
  • Moroccan Spiced Lamb Stuffed Bell Peppers
    red bell peppers or 5 large green bell peppers and
    10 More
    red bell peppers or 5 large green bell peppers, short grain brown rice, cooked, ground lamb, salt, garlic cloves, minced, lemon juice, fresh mint, finely chopped, ground cinnamon, ground cumin, cayenne pepper, chicken broth
    30 min, 11 ingredients
  • Moroccan-Spiced Bulgur and Chickpea Salad
    fresh lime juice, extravirgin olive oil, salt and
    10 More
    fresh lime juice, extravirgin olive oil, salt, ground cumin, ground coriander, freshly ground black pepper, boiling water, uncooked bulgur, matchstick-cut carrots, dried cranberries, almonds, toasted, chopped fresh mint, chickpeas (garbanzo beans), drained
    13 ingredients
  • Moroccan Pumpkin and Harissa Stew Moroccan Pumpkin and Harissa Stew
    olive oil, baby onions, peeled, garlic, chopped tomatoes and
    11 More
    olive oil, baby onions, peeled, garlic, chopped tomatoes, harissa, cinnamon stick, vegetable stock, baking potatoes, peeled and cut in wedges, pumpkin, in wedges, baby corn, sugar snap peas, tomatoes, cornflour, chopped fresh mint, coriander leaves
    40 min, 15 ingredients
  • Moroccan Couscous and Lentil Salad Moroccan Couscous and Lentil Salad
    french green lentils or 1 cup brown lentils and
    10 More
    french green lentils or 1 cup brown lentils, white wine vinegar, water, couscous, salt, olive oil (preferably extra-virgin), garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh mint leaves, arugula , stems discarded and leaves washed well, spun dry, and chopped, vine-ripened cherry tomatoes, halved, feta, crumbled (about 1 cup)
    30 min, 11 ingredients
  • Moroccan Chicken with Green Olives Moroccan Chicken with Green Olives
    ground coriander, dried mint flakes, ground cinnamon, salt and
    7 More
    ground coriander, dried mint flakes, ground cinnamon, salt, black pepper, skinned, boned chicken breast halves, olive oil, divided, sliced onion, fat-free , less-sodium chicken broth, thawed orange juice concentrate, undiluted, green olives, sliced
    11 ingredients
  • Moroccan Style Chicken With Lentils Moroccan Style Chicken With Lentils
    olive oil, boneless skinless chicken thighs and
    12 More
    olive oil, boneless skinless chicken thighs, garlic cloves, crushed, ground cumin, ground coriander, sweet paprika, onion, finely sliced, split red lentils, chopped tomatoes, tomato ketchup, chicken stock, cinnamon stick, whole dried apricots, handful mint leaf, to serve (optional)
    21 min, 14 ingredients
  • Moroccan - Style Sweet Potato Salad Moroccan - Style Sweet Potato Salad
    olive oil, honey, grated lemon zest, lemon juice and
    10 More
    olive oil, honey, grated lemon zest, lemon juice, orange juice, ground cumin, ground paprika, cayenne pepper, garlic cloves, minced, salt & freshly ground black pepper, sweet potato, peeled and cut into 1/2 -inch cubes, green onions, thinly sliced, fresh mint, chopped
    25 min, 14 ingredients
  • Moroccan Chicken and Vegetable Tagine Moroccan Chicken and Vegetable Tagine
    chicken breast, onion and
    16 More
    chicken breast, onion, bell peppers (vary the colors for more interesting presentation), zucchini, yellow squash, chili peppers (i use serranos because they re cheap), chicken broth, ground cumin, ground cinnamon, ground ginger, coriander powder, ground cardamom, paprika, turmeric, crushed red pepper flakes, dried mint, salt, pepper
    55 min, 18 ingredients
  • Moroccan Lamb Stew with Quince Sambal Moroccan Lamb Stew with Quince Sambal
    all-purpose flour and
    24 More
    all-purpose flour, boneless leg of lamb, trimmed and cut into bite-sized pieces, canola oil, chopped onion, chopped carrot, grated peeled fresh ginger, tomato paste, dried oregano, ground cinnamon, ground coriander, salt, ground cardamom, freshly ground black pepper, garlic cloves, minced, water, grated lime rind, grated orange rind, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped poached quinces (about 2 quince quarters), chopped fresh mint, sambal oelek (ground fresh chile paste) or chile paste with garlic, grated peeled fresh ginger, ground cinnamon, garlic clove, minced
    25 ingredients
  • Moroccan Green Fish Curry (With Snapper) Moroccan Green Fish Curry (With Snapper)
    roasted red pepper, skin & seeds removed, garlic cloves and
    14 More
    roasted red pepper, skin & seeds removed, garlic cloves, red chili, coriander seeds, ground, cumin seeds, ground, coriander (50g), italian parsley, mint leaves, pepper, a preserved lemon (or you can use rind and flesh of 1 small lemon, but discard pith), olive oil, red snapper fillet, big purple onion, finely sliced, oil (for frying ), coconut cream, frozen spinach, thawed
    30 min, 16 ingredients
  • Moroccan-Spiced Bulgur and Chickpea Salad Moroccan-Spiced Bulgur and Chickpea Salad
    fresh lime juice, extra virgin olive oil, salt and
    10 More
    fresh lime juice, extra virgin olive oil, salt, ground cumin, ground coriander, fresh ground black pepper, boiling water, uncooked bulgur, matchstick-cut carrot, dried cranberries, almonds, toasted, chopped fresh mint, chickpeas, drained (garbanzo beans)
    20 min, 13 ingredients
  • Moroccan lamb kababs with golden couscous Moroccan lamb kababs with golden couscous
    olive oil, fresh lemon juice, garlic cloves, minced and
    11 More
    olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh mint, salt, grated lemon peel, ground black pepper, ground coriander, ground cumin, well-trimmed boneless leg of lamb, cut into 2-inch cubes, metal skewers, whole dried apricots (preferably mediterranean), soaked in boil, red onions, each cut into 8 chunks, golden couscous
    14 ingredients
  • Moroccan Spaghetti - Accidental Vegetarian Moroccan Spaghetti - Accidental Vegetarian
    whole wheat spaghetti, dried, olive oil , i used less and
    10 More
    whole wheat spaghetti, dried, olive oil , i used less, onion, finely chopped, garlic cloves, roasted, finely chopped, roma tomatoes, finely chopped, ground cinnamon, ground cumin, turmeric, almonds, toasted , silvered, chickpeas, canned, drained and rinsed, cilantro , parsley and mint leaves, fresh, finely chopped, reserve some for garnish, salt & freshly ground black pepper
    40 min, 12 ingredients




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