681 monde pate Recipes
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oyster (retain liquid), garlic powder, louisiana hot sauce and9 Moreoyster (retain liquid), garlic powder, louisiana hot sauce, onion powder, lea & perrins worcestershire sauce, water, salt , to taste, bacon, cooked and crumbled, onion powder, stuffed green olives, pickle relish, chili powder12 ingredients
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ground venison, ground pork, venison , cut into strips and16 Moreground venison, ground pork, venison , cut into strips, pork fatback, rind removed, blanched , and cut into strips, chestnuts, crumbled, ground allspice, nutmeg, freshly grated, garlic cloves, peeled and minced, dried currant, red wine, cognac, salt, raspberry vinegar, fresh ground black pepper, eggs, slightly beaten, bay leaf, pork fatback, sliced 1/8 inch thick, simmered for 2 minutes in water, and patted dry, cornichon, for garnish31 min, 19 ingredients
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rabbit, cut into serving size pieces and10 Morerabbit, cut into serving size pieces, pork , duck, ... i prefer the duck pate or fois gras du canard), red onions, thinly sliced, garlic clove, finely chopped, red chile, finely chopped, pepper, herbes de provence, red wine, tomatoes, finely chopped , only keep the flesh, carrots, peeled and thinly sliced, potatoes , pealed and cut into mouth size pieces12 hour 1 min, 11 ingredients
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tuna, onion, quartered, hard-boiled eggs, halved and8 Moretuna, onion, quartered, hard-boiled eggs, halved, homemade sweet pickles, salt, fresh ground pepper , to taste, homemade worcestershire sauce, homemade hot sauce (to taste), homemade mayonnaise, fresh fresh curly-leaf parsley, cracker15 min, 11 ingredients
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Green Vegetable Pateunflavored gelatin, cold water, butter or 1 tbsp margarine and12 Moreunflavored gelatin, cold water, butter or 1 tbsp margarine, sliced onion, sliced mushroom, frozen cut green beans, walnuts, fresh parsley leaves, mayonnaise, fresh lemon juice, worcestershire sauce, salt, tabasco sauce, dried fines herbes or 1/4 tsp herbes de provence, ground nutmeg30 min, 15 ingredients
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Quick & Easy Beef Liver Patecooked beef liver, onions, hard-boiled eggs and2 Morecooked beef liver, onions, hard-boiled eggs, crisp bacon , slices, mayonnaise23 min, 5 ingredients
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Chicken Liver Pate Adapted from Michael Field's Cooking School Cbutter, chopped onion, chopped shallots and11 Morebutter, chopped onion, chopped shallots, tart apple, peeled, cored and chopped coarsely (about 1/4 cup), butter, chicken liver, cut in halves, calvados, heavy cream, butter, lemon juice, salt, pepper, chopped truffle (optional), butter , clarified (optional)5 min, 14 ingredients
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Mushroom and Sherry Pate With Homemade Melba Toastbutter (1/2 stick) or 1/4 cup margarine (1/2 stick) and6 Morebutter (1/2 stick) or 1/4 cup margarine (1/2 stick), button mushrooms, cleaned and thinly sliced, heavy cream, dry sherry, salt , to taste, fresh ground black pepper , to taste, whole wheat bread (or purchased melba toast)26 min, 7 ingredients
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Buffalo Chicken Patefat free cream cheese, chicken, drained and2 Morefat free cream cheese, chicken, drained, ranch dressing mix, hot sauce5 min, 4 ingredients
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Lori's Chicken Liver Patecanola oil, hot chili oil, chicken liver, onion (minced ) and6 Morecanola oil, hot chili oil, chicken liver, onion (minced ), garlic clove (minced ), salt, fresh cracked pepper, sugar, sake, crackers or bread6 min, 10 ingredients
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Shrimp (Or Crab) Patecream of mushroom soup, cream cheese, softened and6 Morecream of mushroom soup, cream cheese, softened, unflavored gelatin , softened in 1/2 cup of water, green onion, chopped, cooked shrimp or 1 1/2 lbs cooked crabmeat, coarsely chopped, mayonnaise, lemon juice, tabasco sauce30 min, 8 ingredients
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Jalapeno Tofu & Egg Patefirm tofu, eggs (hard boiled and peeled ) and8 Morefirm tofu, eggs (hard boiled and peeled ), prepared yellow mustard, extra virgin olive oil, canned jalapeno peppers (no juice), canned garlic (or the kind in jar), lime juice, salt, black pepper, water10 min, 10 ingredients
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Southern Smokies Catfish Patesmoked catfish, flaked, cream cheese, softened and7 Moresmoked catfish, flaked, cream cheese, softened, butter or 1/2 cup margarine, softened, red wine, lemon juice, garlic clove, crushed, black pepper, toast , fingers or assorted cracker, lemon wedge10 min, 9 ingredients
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White Bean & Pork Patecarrot, stalk celery, onion, white beans, rinsed, bay leaf and7 Morecarrot, stalk celery, onion, white beans, rinsed, bay leaf, water, pork shoulder chops (about), thyme leaves, dry white wine, salt and pepper, cornichons (sour french pickles) or tiny dill pickles, crusty sliced bread or toast3 hour 10 min, 12 ingredients
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Decadent Pateonion, sliced, chicken liver, parsley and8 Moreonion, sliced, chicken liver, parsley, butter, at room temperature, cognac , very generous, nutmeg, salt, tarragon, heavy cream , whipped, chicken stock35 min, 11 ingredients
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Half-Time Patetoasted almond, chopped, bacon , crisped and crumbled and3 Moretoasted almond, chopped, bacon , crisped and crumbled, mayonnaise, sharp cheddar cheese, grated, onions, chopped10 min, 5 ingredients
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Country Pate (Christmas Meatloaf)dried cranberries, egg, beaten and11 Moredried cranberries, egg, beaten, chopped shallots or 1/2 cup onion, pistachio nut, shelled and chopped, port wine or 1/3 cup cranberry juice, half-and-half or 1/4 cup light cream, dry breadcrumbs (fine ), dried sage, crushed or 1/2 tsp ground sage, salt, black pepper, coarsely ground, garlic cloves, minced, ground beef, ground pork (i like to use spicy sausage)1 hour 20 min, 13 ingredients
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