76777 mom cheesy potato casserole aka funeral Recipes

potatoes , preferably russet,peeled &,cubed, onion, chopped, eggs, hard boiled,chilled and shelled, mayonnaise, pickle juice, stalks celery, finely sliced (optional), paprika

potatoes, water, salt, oil, salt, black pepper, dried oregano leaves, dried thyme leaves, cayenne pepper, grated parmesan cheese, grated cheddar cheese

potatoes, peeled and cubed (6 to 8 potatoes), eggs, hard boiled, chopped, mayonnaise, yellow mustard, sweet onion, chopped, celery ribs, chopped, sweet pickle, chopped, salt, pepper

potatoes, peeled and sliced about 1/4-inch thick, salt, margarine, half-and-half cream

potatoes, boiled, onion, radishes, stalk celery, miracle whip, yellow mustard, equal sugar substitute , 2 packets, hard-boiled eggs

potatoes, cooked and cubed, hard-boiled eggs, diced, cucumber, cubed, vidalia onion, diced (optional), tomato, diced, green pepper, diced, mayonnaise , to coat, salt (to taste), pepper (to taste)

french potato casserole, russet potatoes, melted butter (use butter), grated onion, salt , pepper, paprika

potatoes, peeled and sliced, onion, finely chopped, shredded cheddar cheese, margarine, salt and pepper to taste

potatoes (sliced 1/4-inch thick ), onions, chopped, grated parmesan cheese, grated cheddar cheese, shredded, mozzarella cheese, shredded, bacon, cooked and crumbled (i just use a 1-lb package of bacon), butter, cut into small pieces (use 3 tbsp for each packet), seasoning salt, black pepper, shredded cheese

potatoes, onion, grated cheddar cheese (or cheese of choice-a mix of cheddar and swiss is good), chicken stock (i use vegetarian broth), butter, for topping, paprika, salt and pepper, garlic powder (optional)

potatoes, peeled and chopped, water, chicken bouillon granule, butter, velveeta cheese, chopped, sour cream, chopped onion, chopped celery , optional, salt , to taste, pepper , to taste, crisp-fried bacon, crumbled, chives, chopped

potatoes (thinly sliced ), onion, sliced, grated parmesan cheese (optional), butter (cut into small cubes ), shredded cheddar cheese, mozzarella cheese, dried parsley (or use 1-2 tbsp chopped fresh parsley), worcestershire sauce, seasoning salt (or to taste), fresh coarse ground black pepper (or to taste), garlic powder, canned chicken broth

potatoes, butter or 1/4 cup margarine, cream of chicken soup, sour cream, chopped green onion (4-5), shredded cheddar cheese

potatoes , cut into 1/2 inch pieces, cream of mushroom soup, minced onions, minced carrots, frozen corn kernels, old bay seasoning, ground black pepper, salt, apple cider vinegar or 1 tsp white vinegar, flour, milk, grated cheddar cheese (or more if you love cheese)

potatoes (frozen cubed hashbrowns with green and red peppers and onions), half-and-half, margarine, onion, chopped (optional), velveeta cheese, cubed, shredded cheddar cheese, salt and pepper, to taste

potatoes, boiled and cubed, onion, chopped, celery, chopped, fat-free miracle whip, sugar, yellow mustard, paprika, milk, vinegar

sweet potato casserole, sweet potato, cooked and mashed, vanilla, eggs, white sugar, melted margarine, mix well put into 9 x 13 pan ., brown sugar, flour, nuts (pecans), butter, mix until crumbly , put on top of sweet potatoes. bake at 350 degree oven for 30 to 35 minutes.

potatoes boiled peeled & cooled, onion - i like brown best chopped fine, celery chopped, eggs hard boiled & chopped, mayonnaise, mustard, pickle relish, sweet pickle juice to taste, sugar