1085 mollie tiny Recipes

dried marrowfat peas (see note ), bicarbonate of soda, butter, salt and freshly ground black pepper

fresh or frozen corn, sliced pimientos, drained, sliced green onions, green pepper, diced, butter, chili powder, ground cumin, salt

butter, softened, cream cheese, softened, all-purpose flour, egg, brown sugar, margarine, melted, chopped pecans

all-purpose flour, salt, butter, softened, water, vanilla extract, butter, softened, egg yolk, white sugar, vanilla extract, unsweetened cocoa powder, flaked coconut

two 10-oz packages frozen petits pois (tiny peas), unsalted butter, softened, zest of 1 lemon, removed with a vegetable peeler and cut into fine julienne strips

unsalted butter, softened, light brown sugar, egg, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips (7 1/2 oz)

refrigerated crescent dinner rolls, sugar, ground cinnamon, powdered sugar, milk, drop vanilla

tiny new potatoes , scrubbed and left whole, extra virgin olive oil, herbes de provence, coarse salt, lemon , juice of, fresh ground black pepper , to taste

tiny new potatoes, onion, bell pepper (red, yellow or orange), olive oil, garlic clove, crushed (or more ), rosemary, fresh, chopped, salt & freshly ground black pepper

white bread, or brown or granary. thick sliced with crusts removed, eggs, poached or soft/hard boiled, back bacon, thick-sliced , you can use streaky bacon, little gem lettuces, leaves separated and rinsed can also be (2 small cos lettuce can be used, red wine vinegar, olive oil, whole, spring onion, washed and finely shredded, salt and freshly ground black pepper, to taste

fresh peaches (organic is best , make sure they are not mealy, but juicy and ripe), if the peaches are unripe , let them sit for a day or two in a brown paper bag., butter, flour (1/2 cup each cake and regular is best), baking powder, baking soda, milk, brown sugar

turkey ground, northern white beans, stewed tomatoes, corn, onions diced, red peppers diced, sugar, chili powder, cumin, salt , garlic, pepper, cube chicken bouillon

lasagne noodles, onion chopped, butter, cream cheese, cottage cheese, large curd, egg beaten, dried basil crushed, salt & cracked, cream of shrimp soup, dry white wine, frozen shrimp cooked and sliced in half, lump crab meat phillips, parmesan cheese, sharp cheddar cheese

tiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces

all-purpose flour, chopped dill, eggs, water, unsalted butter, softened

white-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste

olive oil, guanciale (cured pork jowl)* or pancetta, finely chopped (1/2 cup), red onion, finely chopped (1 1/4 cups), garlic clove, minced, tomatoes, drained (reserving juice) and finely chopped, water, sugar, salt, yellow-fleshed potatoes such as yukon gold, all-purpose flour plus additional for dusting, salt, grated pecorino romano

dozen small potatoes , scrubbed, creme fraiche, leaves from 1 large bunch chervil, sea salt and freshly ground black pepper