17775 mocha fondue dip Recipes
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butter, cream cheese, softened, onion, diced and9 Morebutter, cream cheese, softened, onion, diced, green pepper, diced, red pepper, diced, cooked crawfish meat (or crab or lobster, but not canned), sharp cheddar cheese, grated, cojack cheese, grated, chicken stock, cayenne(or more to taste...i use about 3, salt and black pepper, sourdough loaf, hollowed out(chunk these pieces for dipping), toasted15 min, 12 ingredients
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milk and7 Moremilk, condensed cream of mushroom or celery soup, undiluted, shredded cheddar cheese, process cheese (velveeta), cubed, crabmeat, drained, flaked and cartilage removed, lemon juice, garlic clove, halved, cubed french bread, cherry tomatoes , baby zucchini, cooked new potatoes and/or artichoke hearts for dipping15 min, 8 ingredients
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all-purpose flour, quick-cooking rolled oats and16 Moreall-purpose flour, quick-cooking rolled oats, unsweetened cocoa, powder, sugar-free mocha instant coffee, unpacked light brown sugar, sugar, baking powder, baking soda, ground cinnamon, table salt, fat free egg substitute, unsweetened applesauce, canola oil, skim milk, quick-cooking rolled oats, unpacked brown sugar, sugar-free mocha instant coffee, chopped walnuts46 min, 19 ingredients
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Swiss Fonduegruyere, coarsely grated, emmental, coarsely grated and7 Moregruyere, coarsely grated, emmental, coarsely grated, cornstarch, garlic clove, dry white wine ( chardonnay is fine), kirsch (dry cherry brandy), freshly grated nutmeg, freshly ground pepper, dipping items of your choice, such as bread cubes or apples20 min, 9 ingredients
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White Wine Fondue (Sandra Lee)shredded swiss cheese*, at room temperature and7 Moreshredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping20 min, 8 ingredients
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Lemon-lime Fonduesugar, cornstarch, salt, water, butter, lemon juice and3 Moresugar, cornstarch, salt, water, butter, lemon juice, lime juice, grated lemon and lime peel, gingerbread cubes , meringues, sliced fruit, lb cake cubes, etc. for dipping.10 min, 9 ingredients
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Pizza Fondueground beef, onion, chopped, pizza sauce, cornstarch and7 Moreground beef, onion, chopped, pizza sauce, cornstarch, fennel seed, dried oregano, garlic powder, shredded cheddar cheese, shredded mozzarella cheese, loaves french bread, sliced and toasted, brown ground beef and onion in a skillet over medium heat; drain. add remaining ingredients except bread; simmer until cheese melts. serve hot with bread slices for dipping. serves 6 to 8.15 min, 11 ingredients
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Cheddar French Onion Fonduecream of cheddar soup and6 Morecream of cheddar soup, commercial ready-made french onion dip, shredded medium sharp cheddar cheese, dry mustard, cayenne pepper or tabasco, picks or fondue forks for dipping, french bread cut into 1 inch pieces; bread sticks; or pretzels, etc. for dipping.15 min, 7 ingredients
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Nutella Fonduenutella ( choclate hazelnut spread ), heavy cream and1 Morenutella ( choclate hazelnut spread ), heavy cream, biscotti, for dipping1 min, 3 ingredients
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Suisse Mocha Tiramisu (Low Calorie)sugar-free mocha instant coffee, divided (general foods s... and6 Moresugar-free mocha instant coffee, divided (general foods suisse mocha flavor), water, ladyfingers, split, nonfat milk, divided, fat free cream cheese, fat-free sugar-free instant vanilla pudding mix (jell-o)3 hour 15 min, 7 ingredients
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Peppermint Mocha Chip Ice Creammilk, sugar, eggs, beaten and2 Moremilk, sugar, eggs, beaten, peppermint mocha coffee creamer (i use coffeemate brand), chopped andes mints candies15 min, 5 ingredients
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Asian Fondue (Emeril Lagasse)beef bones with marrow, cleaned and soaked overnight and26 Morebeef bones with marrow, cleaned and soaked overnight, oxtails, cut into small pieces, water to cover, onions, unpeeled, halved and studded with cloves, shallots unpeeled, whole fresh ginger, unpeeled, star anise, garlic cloves, cinnamon stick, parsnips cut into 2-inch chunks, salt, tripe and tendons, flank steak, beef brisket, garnishes for asian fondue, green onions , sliced thinly on the bias, chiffonade of cilantro, onions , julienned, fish sauce (nuoc mam), wide dried rice noodles , soaked in warm water for 30 minutes and drained, beef sirloin, sliced paper -thin, fresh ground black pepper, fresh bean sprouts, fresh jalapenos pepper , julienned, limes, cut into wedges, chinese basil , chiffonade, pairs chopsticks7 hour 25 min, 27 ingredients
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Raspberry Fondue with Meringue Cloud Hearts (Sandra Lee)heavy cream, premier white morsels, seedless raspberry jam and3 Moreheavy cream, premier white morsels, seedless raspberry jam, white chocolate liqueur, meringue cloud hearts , recipe follows, special equipment : fondue pot1 hour 20 min, 6 ingredients
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