406 mixed peel cake Recipes

super moist white cake mix, unflavored carbonated water, vegetable oil, rum, chopped fresh mint leaves, lime zest, egg whites, butter, water, sugar, rum, whipping cream, sugar, fresh mint leaves , if desired, shredded lime peel , if desired

prepared loaf angel food cake, frozen, sweetened condensed milk, cold water, almond extract, vanilla instant pudding mix (4-serving size), whipping cream , whipped, peeled sliced fresh peaches (about 2 lb)

yellow cake mix (regular size), water, eggs, canola oil, lemon extract, carton (8 oz) mascarpone cheese, heavy whipping cream, lemon curd, limoncello , optional, fresh raspberries and lemon peel strips

orange cake mix, instant vanilla pudding, candied orange peel, eggs, sour cream, oil, orange extract, powdered sugar, orange juice

ripe pears, peeled and sliced, caramels, water, divided, butter, yellow cake mix (regular size), eggs, canola oil, cream

yellow cake mix (regular size), lemon gelatin, eggs, water, canola oil, sugar, lemon juice, grated lemon peel

betty crocker super moist lemon cake mix, water, vegetable oil, grated lemon peel, eggs, lemon flavor instant pudding and pie filling, milk, cream , if desired

lemon cake mix , super moist (try betty crocker), water, vegetable oil, grated lemon peel, eggs, instant lemon pudding (4-serving size each), milk, cream , if desired

white cake mix (regular size), water, egg whites, canola oil, grated orange peel, orange or lemon extract, apricot preserves, butter, sugar, orange juice, chopped pecans

cold butter, lemon cake mix (regular size), chopped walnuts, milk, eggs, cream cheese, softened, sugar, lemon juice, grated lemon peel

lemon or yellow cake mix (regular size), water, eggs, canola oil, sugar, cornstarch, salt, water, lemon juice, egg yolks, lightly beaten, butter, grated lemon peel, egg whites, cream of tartar, sugar

angel food cake mix, frozen orange juice concentrate, thawed, frozen light whipped dessert topping, thawed, plain low-fat yogurt, citrus rose (optional), orange rind, grapefruit peel

butter, cubed, sugar, grated lemon peel, divided, fresh or frozen blueberries, yellow cake mix, cream , optional

butter (1 stick), light brown sugar, peaches, peeled and quartered, your favorite lemon cake mix

yellow cake mix wheat free, oil, crushed pineapple, drained, banana peeled, milk, cream cheese softened, cool whip, coconut, coconut cream instant pudding - if you can tsp find use instant vanilla or banana

lemon cake mix, ready made lemon frosting, frozen lemonade concentrate(thawed out ), powdered sugar, lemon peel zest

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

yellow cake mix (regular size), grated lemon peel, fresh or frozen blueberries, lemon gelatin, boiling water, sugar, cream or topping , optional