35733 midori apple martini Recipes
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apple, chopped, soft breadcrumbs, celery, chopped, raisins and8 Moreapple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon26 min, 12 ingredients
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Sour Apple Martinivodka, chilled, sour apple schnapps, chilled and2 Morevodka, chilled, sour apple schnapps, chilled, fresh lime juice, garnish: green apple slices4 ingredients
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Sour Apple Martinivery thin granny smith apple wedges, cinnamon sugar, vodka and2 Morevery thin granny smith apple wedges, cinnamon sugar, vodka, sour apple schnapps, crushed ice cubes10 min, 5 ingredients
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Green Apple Martinicinnamon and sugar for rimming glass, vodka and3 Morecinnamon and sugar for rimming glass, vodka, sour-apple schnapps, lemonade, lemon-lime soda (such as 7-up or sprite)5 ingredients
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Mike's Apple Martinialmond liqueur, dekuyper sour apple schnapps and4 Morealmond liqueur, dekuyper sour apple schnapps, vanilla vodka, lemon juice, cranberry juice, ice cubes1 min, 6 ingredients
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Green Apple Martini (Nigella Lawson)shot vodka or gin, shot sour apple liqueur and2 Moreshot vodka or gin, shot sour apple liqueur, shot monin green apple syrup, granny smith apple slice, for garnish5 min, 4 ingredients
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Apple Pie Barsapple pie bars, all-purpose flour, sugar, salt and20 Moreapple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.25 ingredients
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