38485 middle eastern spiced lamb steaks poached Recipes

olive oil, balsamic vinegar, green za atar spice mix, salt, black pepper, garlic powder, chickpeas, drained & rinsed, roma tomatoes, chopped, cucumber, peeled & chopped, green pepper, seeded & chopped, onion, diced, marinated artichoke hearts, drained

cumin, cardamom, allspice, coriander, fresh ground pepper, red pepper flakes, crushed, ginger, turmeric, salt, paprika, cinnamon

curry powder, paprika, turmeric, ground cumin, ground coriander, ground allspice, fresh ground black pepper, salt

chicken, cubed, plain yogurt, cumin, cinnamon, nutmeg, salt, pepper, olive oil, orange juice, chicken broth, onions, dried apricot, almonds, cornstarch

olive oil, olive oil, boneless beef roast, chunks cut into 1 in . pieces, diced tomatoes, green beans, chopped onion, cinnamon, allspice, sugar, salt & pepper

red lentil (mid-eastern type), garlic, kosher salt, cumin, nutmeg, coriander, oil, whole lemon, water

lamb shanks , or, french trimmed lamb shanks (these are smaller in size therefore you will need 2 per person), cinnamon stick, dried chili pepper flakes, five-spice powder, star anise, chinese rice wine, soy sauce, tamarind paste (i use trs brand), brown sugar, fresh ginger, grated, garlic cloves, chopped coarsely, water, bok choy, ends chopped off, gai lan, trimmed, cornflour, brown sugar, extra

cumin seeds, thick; 10 to 12 oz each) lamb leg steaks, extra-virgin olive oil, salt, freshly ground black pepper, assorted peppers , such as bell, cubanelle and wax, cored, seeded and cut into strips and diced

ground lamb or ground beef, vegetable oil, water, cubes stale white bread, onions, unsalted butter, minced garlic, golden raisins, sliced almonds, mango chutney such as major grey s, cape malay masala, turmeric, cumin, grounds coriander seeds, dried thyme, crumbled, dried marjoram, crumbled, coarsely ground black pepper, ground allspice, fresh or frozen kaffir lime leaves, eggs, milk, steamed rice , mango chutny such as major grey s

onion, chopped, chicken broth, whole wheat couscous, salt, divided, baby spinach, lean ground turkey, egg substitute, steak sauce, cinnamon, ground cumin, black pepper, water, tomato paste

water, sugar, powdered ginger, cinnamon, dried fig, orange juice, lemon juice, pine nuts, for garnish (pignoli) (optional)

lemon , juice of, lime , juice of, zest from 1 orange, jalapeno , sliced lengthwise, garlic cloves, smashed with the back of a knife, fresh ginger, peeled and rough cut, salt, pickling spices, bay leaf, dried, cinnamon stick, white vinegar, water, white wine, sugar, honey, saffron, turmeric, head cauliflower, cut into small florets

tuna in water (without the water), olive oil, tabasco sauce, spice mix, sweet paprika, hard-boiled egg, olives, tomato, pickle, onion

panko breadcrumbs (japanese breadcrumbs), spice mix, toasted sesame seeds, salt, divided, fresh ground black pepper, divided, eggs, egg white, boneless skinless chicken breasts, olive oil, divided, lemon, cut into 8 wedges (optional)

chicken wings , cut at the joint, tomato paste, red onion, big red onion, garlic cloves, ground in mortar and pestle, mixed arabic spices (called baharat here ( it s a combo of many different spices such as chili powder, cumin, cloves), fresh black pepper, plain yogurt, white vinegar, fresh lemon juice, olive oil, chopped fresh coriander (cilantro)

fresh lamb steaks or 500 g lamb cutlets, olive oil, yoghurt, dukkah, mirin (or dry or sweet sherry), chopped fresh coriander or 2 tsp other herbs, finely chopped, lime , juice of

olive oil, capsicum (bell pepper diced), spring onions (scallions, sliced finely), lemon (zest of), lemon (juice of, zest first and juice 1/2), salt (to taste), pepper (to taste), couscous, water (boiling ), mixed spice (moroccan blend), lamb chops (forequarter chops), coriander (1/2 bunch, chopped ), cumin

extra-virgin olive oil, shallots, thinly sliced, coarsely chopped flat-leaf parsley, anchovy fillets, minced, coriander seeds, crushed, minced rosemary, salt and freshly ground pepper, four bone-in lamb leg steaks, cut 1/2 inch thick (6 to 7 oz each)