472 mexican potatoes Recipes

  • Mexican Potato Corn Cakes
    potatoes, peeled and sliced 1/2 to 3/4 inches thick (abou... and
    13 More
    potatoes, peeled and sliced 1/2 to 3/4 inches thick (about 1 lb.), low-fat milk, separated, corn (mexican mix with peppers, if desired), green chilies, diced, low-fat cheddar cheese, shredded (or low-fat mexican cheddar and monterey jack blend), flour, cornmeal, seasoning salt, dried oregano, garlic powder, pepper, egg, butter, separated, butter, separated
    1 hour , 14 ingredients
  • Mexican Potatoes With Cheese - Papas Con Queso
    potatoes, peeled and chopped into squares, fresh jalapenos and
    10 More
    potatoes, peeled and chopped into squares, fresh jalapenos, tomatoes, onion, chopped, garlic cloves, peeled, tomato sauce, knoor chicken bouillon powder (consome), cumin, mexican queso fresco, chopped into cubes, water, oil (for frying ), salt
    25 min, 12 ingredients
  • Mexican Potato Latkes
    potatoes , scrubbed and unpeeled, egg, lightly beaten and
    14 More
    potatoes , scrubbed and unpeeled, egg, lightly beaten, onion, chopped, lemon juice, fresh coriander, chopped, morton lite salt, pepper, oil (for frying ), tomatoes, coarsely chopped, celery, chopped, scallion, chopped, parsley, chopped, morton lite salt, vinegar, minced garlic, drops hot pepper sauce
    11 min, 16 ingredients
  • Mexican Potato Casserole
    potatoes, with peel, butter, taco seasoning and
    5 More
    potatoes, with peel, butter, taco seasoning, lean ground beef, chopped onion, salsa, red pepper, chopped, monterey jack cheese, grated
    1 hour 10 min, 8 ingredients
  • Mexican Potato & Chorizo Tortilla
    olive oil , for sautee, olive oil , for brushing tortillas and
    14 More
    olive oil , for sautee, olive oil , for brushing tortillas, onions, sliced thin, i used red, chorizo sausage, uncooked, garlic, minced, yukon gold potatoes , small, i used red potatoes, boil until tender, peeled, mexican oregano , i used regular, sea salt, ground cumin, flour tortillas , 12-inch substitute eight 6-inch size, can use corn tortillas, monterey monterey jack pepper cheese, divided, salsa , use as much as you like, roasted yellow pepper, sliced thin, can substitute red, green onion, sliced, cilantro, chopped (optional), sour cream , for serving (optional)
    1 hour 5 min, 16 ingredients
  • Mexican Potato Omelet
    extra-virgin olive oil, divided and
    9 More
    extra-virgin olive oil, divided, frozen hash brown potatoes (or diced cooked potatoes), chopped mild green chilies, eggs, hot sauce (tabasco), salt , to taste, fresh ground black pepper, grated monterey jack pepper cheese or 1/2 cup cheddar cheese, chopped scallion, chopped fresh cilantro or 1/4 cup fresh parsley
    30 min, 10 ingredients
  • Mexican Potato Stew
    ground beef, diced tomatoes with green chile peppers and
    4 More
    ground beef, diced tomatoes with green chile peppers, ranch-style beans, garlic salt to taste, potatoes, sliced, salt and ground black pepper to taste
    50 min, 6 ingredients
  • Mexican Potato Soup
    baking potato, peeled and cubed, half-and-half cream and
    9 More
    baking potato, peeled and cubed, half-and-half cream, corn kernel, red bell pepper, finely chopped, jalapenos, minced , seeds and veins removed, water, ground cumin, chili powder, salt & freshly ground black pepper, to taste, hot sauce , to taste, fresh cilantro
    15 min, 11 ingredients
  • Mexican Potato Mash
    head garlic, olive oil and
    13 More
    head garlic, olive oil, potatoes, peeled and cut into large chunks, salt, butter, softened, chili pepper, minced, tomato puree, oregano, cilantro or 1 tsp coriander, chili powder, paprika, cayenne, milk, warmed, cheddar cheese, grated, salt and pepper, to taste
    1 hour , 15 ingredients
  • Mexican Potato Soup
    chopped carrot, chopped onion, chopped garlic and
    14 More
    chopped carrot, chopped onion, chopped garlic, vegetable broth, crushed tomatoes, red beans, rotel, chili powder, cumin, season-all salt, all purpose greek seasoning, red pepper flakes, golden potatoes, grated cheese, sour cream, crushed tortilla chips
    4 hour 30 min, 17 ingredients
  • Mexican Potato Salad
    red potatoes, quartered, chopped celery and
    7 More
    red potatoes, quartered, chopped celery, chopped green pepper, chopped green onion, frozen corn, thawed, mayonnaise or 2/3 cup salad dressing, chili powder, ground cumin, cilantro
    27 min, 9 ingredients
  • Mexican Potato Salad
    salsa, lime juice, corn oil, salt, cayenne pepper and
    4 More
    salsa, lime juice, corn oil, salt, cayenne pepper, potatoes, cut in chunks & boiled until tender, tomatoes, chopped, mushroom, sliced, parsley (i always use ) or 2 tbsp cilantro, chopped (i always use )
    30 min, 9 ingredients
  • Mexican Potato Pancakes Mexican Potato Pancakes
    potato peeled and shredded, onion diced and
    10 More
    potato peeled and shredded, onion diced, whole jalapeno peppers diced, stalk corn cut off stalk, garlic minced, ear eggs, flour, salt, vegetable oil, avaocado, greek yogurt or sour cream, salt and pepper
    12 ingredients
  • New Mexican Potato Bake New Mexican Potato Bake
    potato , halved lengthwise and cut into 1/4 inch slices (... and
    8 More
    potato , halved lengthwise and cut into 1/4 inch slices (about 2), onion, quartered and cut into 1/4 inch thick slices, milk, chicken stock, chile powder (preferably new mexican , not chili powder), cumin, ground, oregano, dried (preferably mexican ), garlic, crushed, salt and pepper, to taste
    16 min, 9 ingredients
  • Mexican Potato Soup Mexican Potato Soup
    pinto beans (do not drain), salsa (i use la victoria) and
    9 More
    pinto beans (do not drain), salsa (i use la victoria), water, mexican stewed tomatoes; diced, water, whole clove garlic; diced, onion; diced, green bell pepper; diced, link kielbalsa sausage (i use turkey); chopped into 1/4 rounds, potatoes; peeled and chopped, monterey jack cheese
    2 hour , 11 ingredients
  • Mexican Potatoes Au Gratin Mexican Potatoes Au Gratin
    ore-ida hash browns and
    4 More
    ore-ida hash browns, velveeta mexican cheese, cut into 1/2-inch cubes, sour cream, cream of chicken soup, chili powder
    45 min, 5 ingredients
  • Mexican Potato Skins Mexican Potato Skins
    russet potatoes|russet potatoes, ground beef, taco sauce and
    3 More
    russet potatoes|russet potatoes, ground beef, taco sauce, cheddar cheese, diced jalapeno peppers, sour cream
    6 ingredients
  • Mexican Potato Puffs Mexican Potato Puffs
    mashed potatoes, beaten eggs, chili powder, cayenne pepper and
    7 More
    mashed potatoes, beaten eggs, chili powder, cayenne pepper, salt, dry mustard, grated onion, milk, grated cheddar cheese, dry breadcrumbs
    24 min, 11 ingredients




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