318821 mex grilled tenders corn tomatoes chipotle lime cream Recipes

chipotle chili powder, salt, freshly ground black pepper, ears corn, crema mexicana, lime wedges

corn , niblits, tomatoes, quartered, fresh parsley, chopped, 1 handful, olive oil, balsamic vinegar

dried chipotle powder, salt, fresh ground black pepper, ears corn, mexican crema, lime wedges

ears sweet corn, southwest chipotle seasoning, ground, butter , soften, fresh lime wedges

ears of corn, butter, fresh lime juice, pepper , if desired

vegetable oil, chili powder, ground cumin, salt, beef shoulder tender petite roasts, green tomatoes , cut into 1/2-inch-thick slices, ears fresh corn, husks removed, vegetable oil, salt, pepper, chipotle-lime cream

ears shucked corn, butter, chipotle chile powder, grated lime rind, freshly ground black pepper, salt

cream cheese, at room temperature, soft goat cheese, shredded aged white cheddar cheese, ears corn, grilled in husk and kernels removed, green onions, thinly sliced, salt, freshly ground black pepper, jalapeno chiles, halved, stemmed and seeded, heaping tbsp ancho chili powder, grilled red pepper-tomato sauce , recipe follows, red peppers, grilled, peeled and chopped, tomatoes , grilled until charred on all sides, and coarsely chopped, red wine vinegar, honey, chopped fresh cilantro leaves, olive oil, salt, freshly ground black pepper

ears fresh corn, husked, butter, softened, freshly grated lime zest, lime juice, minced chipotle pepper in adobo sauce , plus 1/4 tsp. sauce, kosher salt

unsalted butter, softened, chipotle chile from canned chipotles in adobo, minced, grated zest and juice from 1 lime, kosher salt and freshly ground pepper, vegetable oil, for grilling, bone steaks, each about 1 1/2 lb and 1 1/2 to 2 inches thick

pork tenderloin, chipotle lime marinade, butter, onion, minced, chicken broth, orange marmalade, chopped canned chipotle chile in adobo, cold water, tapioca starch, salt, black pepper

sour cream, chopped fresh cilantro, grated lime rind, fresh lime juice, seeded chipotle pepper in adobo sauce, minced, sugar, salt

thick chicken breast (or 2 small breasts), olive oil, monterey jack pepper cheese, off a small red onions, crisp lettuce, kaiser roll, butter, mayonnaise, fresh lime juice, adobo sauce (from the chipotles in you will find in the hispanic foods aisle at the grocery store), salt or pepper

ears fresh yellow corn, tomatoes (about 2 cups) cored and diced, hass avocadoes (about 2 cups) peeled, seeded and diced, chopped red onions, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, salt, white pepper, salmon fillets, olive, essence

liquid crab boil, water, whole lemons, cut in half, whole spiny lobsters, olive oil, salt, freshly ground black pepper, haricots verts, cleaned and blanched, chopped shallots, red tear drop tomatoes, stemmed, yellow tear drop tomatoes, stemmed, garlic creamed new potatoes, hot , recipe follows, drizzle of white truffle oil, chopped chives

tomatoes, lean ground beef, sweet green pepper, chopped, jalapeno pepper, minced, garlic cloves, smashed, chili powder, ground cumin, dried oregano, salt, pepper, tomato paste, fresh coriander, chopped, cornmeal, corn kernels, light sour cream, old cheddar cheese, shredded

canned tomatoes, vegetable broth, onions or 1 green onion, macaroni or 1/4 cup other pastas, canned corn, butter, flour, salt, cream, milk, green pepper, grated cheese, crouton

eggplant , marinated in extra-virgin olive oil, garlic, and spices, and grilled, wheat bread, tomato, grated parmesan, cucumber, sliced, lemons, quartered, chopped parsley, for garnish