199 mex chicken Recipes

bottled salsa , ensure gluten free, cream cheese, softened, white onion, finely diced, butter, grated cheese, white corn tortillas , ensure gluten free, diced cooked chicken breasts

uncooked boneless, skinless chicken breast, fat-free miracle whip, fat-free sour cream, ground cumin, chili powder, sweet red pepper, chopped, green pepper, chopped, scallion, sliced, canned yellow corn, drained and rinsed, canned black beans, drained and rinsed

cooked chicken, diced, spaghetti sauce, bottled or homemade, picante sauce (save 1/2 cup for bottom of dish), taco seasoning mix, curd cottage cheese, drained, flour tortillas or 8 corn tortillas, colby-monterey jack cheese, shredded, stuffed green olive, chopped

shredded chicken breasts, cooked, frozen corn , defrosted, black beans, drained and rinsed, cheddar cheese, shredded, monterey jack pepper cheese, shredded, salsa, your choice, pie crusts

beer, soy sauce, worcestershire sauce, lemon juice, olive oil, hot sauce, garlic cloves, minced, sweet onion , cut into 1/2-inch-thick slices, green bell pepper, halved, skinned and boned chicken breast halves, zip-top bags, flour tortillas

leftover rice, seasoned chicken breast , cut into cubes, mild salsa or 1 (8 oz) jar hot salsa, mexican-style corn, drained, black beans, rinsed and drained, monterey jack pepper cheese

cooked chicken, chopped, instant rice, cooked, salsa, black beans, drained and rinsed, shredded cheddar cheese, chili powder

converted white rice, uncooked, tomatoes, diced, tomato paste, water, taco seasoning mix, boneless skinless chicken breasts, cut into 1/2-inch cubes, onions, chopped, green pepper, chopped, diced green chilies, garlic powder, pepper

boneless skinless chicken breast , cut into 1-inch-wide strips, taco seasoning mix (1/2 of 1-1/4-oz. package.), flour, green pepper , cut into 1-inch-wide strips, red pepper , cut into 1-inch-wide strips, frozen corn, salsa, shredded four-cheese mexican blend cheese

chili powder, ground cumin, garlic powder, ground red pepper, chicken breast halves, cooking oil, diced tomatoes (don tsp drain), chopped green onion, mild rotel (don tsp drain), cornstarch, water, instant rice, water

boneless skinless chicken breasts, tostada chips (about 25-30), red enchilada sauce, tomato sauce, frozen corn kernels, breadcrumbs, garlic cloves, minced, chopped chives, canned black olives, drained and sliced, shredded monterey jack and cheddar cheese blend, hidden valley original ranch seasoning mix, taco seasoning, roma tomatoes, chopped, sour cream, picante sauce , if desired

french bread, thinly cut slices, onion, finely chopped, green bell pepper, chopped, cheddar cheese, grated, divided (1 cup), chicken meat (canned chunk white drained and flaked ), mayonnaise, southwest seasoning, garlic clove, pressed, tomatoes, sliced, fresh parsley, snipped

cooked diced chicken, avocado diced, red onion chopped, cooked corn kernals, torn romaine lettuce, red bell pepper diced, lime juice, cumin, salasa, sour cream, crushed tortialla chips ( garnish )

boneless skinless chicken breasts, taco seasoning, garlic powder, salt, ground pepper, taco sauce or 1/2 cup red enchilada sauce, butter, room temperature, mayonnaise, shredded cheese (i use sharp ceddar or pepper jack), tabasco sauce, paprika

breadcrumbs or 2 cups cracker crumbs, flour, chili powder, salt, ground cumin, chicken breasts , cut into long strips, eggs, slightly beaten

sour cream, commercial green salsa, mayonnaise, lime juice, ground red pepper, masa harina, baking powder, salt, chili powder, whole milk, club soda, egg, beaten, egg white, minced pickled jalapeno pepper, skinned, boned chicken breast halves, cut into 1-inch pieces, vegetable oil

lemon juice, canola oil, chili powder, garlic powder , ground cumin, dried coriander and dried oregano, salt, pepper, cayenne pepper , optional, boneless skinless chicken breasts , cut into 1-inch strips, onions, halved and sliced into rings, garlic cloves, minced

all-purpose baking mix, egg, enchilada sauce, crushed spicy tortilla chips, minced fresh cilantro leaves, skinned and boned chicken breast halves, cut into 1 1/2-inch pieces, vegetable oil, ranch dressing, barbecue sauce