131970 memaw old chicken spaghetti Recipes

chicken breast , cut into bite-size pices (i used 1 large boneless, skinless breast), spaghetti sauce (i used prego mushroom supreme and all i had was 1/2 of a 1 lb 9.75 oz jar), jarred minced garlic (equivalent to 3 garlic cloves), olive oil, water , for boiling spaghetti, salt , to taste, spaghetti or favorite pasta

chicken breast or 5 fillets. you can also use dark meat in this recipe. we prefer white meat., chicken broth, chicken bullion cubes, bell pepper diced, onions diced, green onions diced, celery diced, parsley, rotel tomatoes, cream of mushroom soup, cream of chicken soup, also use 1 can of cream of celery soup (if you dont have the celery to dice), lg. box of velvetta cheese, spaghetti, mushrooms or mushroom pieces & stems (optional), olives (optional)

spaghetti, sun-dried tomatoes (not packed in oil), boiling water, king arthur unbleached all-purpose flour, garlic salt, boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, divided, sliced fresh mushrooms, garlic cloves, minced, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, minced fresh parsley, dried basil, salt, pepper, crushed red pepper flakes, grated parmesan cheese

chicken breasts, cooked & chopped, cream of mushroom soup, chicken broth, ro-tel tomatoes, velveeta cheese, cubed, spaghetti, cooked & drained

spaghetti, cooked, velveeta reduced fat cheese product, chicken breasts, drained and flaked, fat-free cream of mushroom soup, undiluted, fat-free cream of chicken soup, undiluted, rotel tomatoes & chilies, mushroom stems and pieces, drained, water, onion, diced, green pepper, diced, salt & pepper, to taste

extra lean ground beef, onions, chopped, green bell pepper, chopped, garlic cloves, minced, sliced mushrooms, whole tomatoes, undrained, spaghetti sauce, spaghetti , cooked as directed

ground beef, egg, white bread , torn into small pieces, grated parmesan, salt and pepper, olive oil, spaghetti, freshly cooked, grated parmesan

cooked spaghetti, cream of mushroom soup, original rotel tomatoes, chicken broth, spaghetti sauce mix (dry in envelope), garlic salt, pepper, chopped green pepper (i used more, and even added some red bell pepper just because i had some on hand), chopped onion (i use about 3/4 cup), cheddar cheese, chicken breasts, boiled and cut into bite sized pieces (could use thighs and breasts)

uncooked spaghetti, ricotta cheese, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, garlic powder, meatless spaghetti sauce, italian diced tomatoes, undrained, sliced mushrooms, drained, breaded fully cooked chicken patties (10 to 14 oz)

spaghetti, chicken strips (not breaded , tyson), grilled chicken breast strips, rotel tomatoes & chilies, condensed cream of chicken with herbs soup, cheese soup (campbell s fiesta cheese), black olives, sliced, drained, sliced mushrooms, velveeta reduced fat cheese product, neufchatel cheese, shredded cheddar cheese

chicken breasts, chicken thighs, spaghetti, onion chopped, celery chopped, bell pepper, margarine, chicken broth, chili powder, tabasco, cream of tomato soup, cream of mushroom soup, cream of celery soup, cheddar cheese grated, broccoli, water chestnuts, peas

chicken breasts, low fat reduced-sodium cream of mushroom soup, fat free low-sodium cream of chicken soup, original rotel tomatoes, velveeta reduced fat cheese product, onion, stalks celery, whole wheat spaghetti, tony chachere s salt-free cajun spice

spaghetti, broken in half, condensed cream of chicken soup, condensed cream of mushroom soup, light sour cream, milk, butter, melted, dried parsley, garlic powder, pepper, part-skim mozzarella cheese, shredded, onion, chopped, mushrooms , cut into peices, broccoli , cut into peices, cooked chicken, corn flakes, crushed

chicken breasts, tomato soup, cream of mushroom soup (can substitute cream of chicken), onion, chopped, bell pepper, diced, ribs celery, chopped, butter, spaghetti, velveeta cheese, mushroom pieces

chicken, cut into bite size chunks, minced garlic, olive oil , to coat bottom of skillet, poultry seasoning, salt, spaghetti, extra olive oil, butter or 1/4 cup margarine

chicken, boiled and cut into bite size pieces reserve 2 cup broth, vermicelli, bay leaf, butter, bell pepper, diced, onion, diced, stalks celery, diced, pitted sliced black olives, cream of mushroom soup, tomato soup, garlic powder, stems mushrooms, deluxe american cheese (in the blue box), parmesan cheese

whole-wheat sandwich bread , ground into coarse crumbs, ground sirloin, onion, chopped, portobello mushroom, stem removed and chopped, garlic cloves, chopped, fresh parsley leaves, egg white, kosher salt and freshly ground black pepper, freshly grated nutmeg, olive oil, whole peeled tomatoes in juice , crushed by hand, low-sodium beef broth, fresh basil, fresh thyme, whole-wheat spaghetti, parmesan , for serving, optional

soft white breadcrumbs, minced fresh parsley, grated parmesan cheese, sugar, salt, freshly ground pepper, egg white, garlic, minced, vegetable cooking spray, olive oil, minced onion, no-salt-added whole tomatoes, undrained and chopped, no-salt-added tomato paste, salt, dried crushed red pepper, spaghetti, uncooked