107 martini dry vermouth Recipes

cream of mushroom soup, butter, cream, dry vermouth, eggs, ham, toast, crusts trimmed off

vodka, dry vermouth, brine from olive jar, stuffed green olives

gin (i prefer vodka), extra-dry vermouth, olive juice, green olives

blue cheese, at room temperature, pitted green olives, gin (or vodka), dry vermouth

extra dry vermouth (just enough to rinse the glass), vodka, gin, lillet blanc

fresh jalapeno pepper, vodka, jalapeno peppar vodka, dry vermouth, ice cubes, fresh jalapeno peppers (for garnish )

peppar vodka, vodka, dry vermouth, jalapeno-stuffed green olives, white tabasco chili pepper (optional), ice

fresh mint leaves, hangar 1 kaffir lime vodka, simple syrup (see instructions), cointreau liqueur (or other orange liqueur such as grand marnier), fresh lime juice, and peel (of 1/4 of a lime), angostura bitters, dry vermouth, fresh mint sprig (for garnish )

vodka , use a top quality, brine , from capers, dry vermouth, capers

gin or vodka, dry vermouth, divided, juice from olive jar, divided, ice

whole heads garlic, olive oil, salt, freshly ground black pepper, essence , recipe follows, dry weight) jar pitted queen olives , with their brine, good quality gin, dry vermouth

vodka or gin, dry vermouth, olive or lemon twist for garnish